DIPPING OIL FOR BREAD RECIPES

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DIPPING OIL FOR BREAD RECIPE - FOOD.COM



Dipping Oil for Bread Recipe - Food.com image

I could eat an entire loaf of bread dipped in this tasty oil!! This is a versatile recipe, adjust the herbs and spices to your taste. This can be kept in the fridge for up to a month, bring it to room temperature and stir it before serving.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 3/4 Cups

Number Of Ingredients 8

1 cup extra virgin olive oil
1/2 cup balsamic vinegar
1/2 cup grated parmesan cheese
1 1/2 tablespoons dried basil
1/2 teaspoon salt
1/2 teaspoon pepper
4 -5 cloves garlic, minced
crusty bread

Steps:

  • In a jar with a lid, combine oil, vinegar, cheese, basil, salt, pepper and garlic; stir, or cover and shake to blend ingredients.
  • Pour into small, shallow bowls or rimmed plates.
  • Slice or tear bread into pieces and dip into oil to eat.

Nutrition Facts : Calories 1294.4, FatContent 131.7, SaturatedFatContent 22, CholesterolContent 25.1, SodiumContent 1123.2, CarbohydrateContent 17.1, FiberContent 1, SugarContent 11.2, ProteinContent 12.3

ITALIAN BREAD DIPPING OIL RECIPE | FOOD NETWORK



Italian Bread Dipping Oil Recipe | Food Network image

Provided by Food Network

Categories     condiment

Total Time 5 minutes

Prep Time 5 minutes

Yield 1

Number Of Ingredients 4

1/2 tsp. Italian Herb Seasoning or 1/4 teaspoon each oregano and basil
1/4 cup Crisco® Extra Virgin Olive Oil
Freshly ground black pepper
Crusty baguettes or Italian bread

Steps:

  • COMBINE seasoning and olive oil on a 6-inch plate. Top with freshly ground black pepper. Dip bread into oil.;

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