WHITE STOCK RECIPE | ALLRECIPES
This chicken and veal stock can be used in a variety of soups.
Provided by Andrew Chinn
Categories Soups, Stews and Chili Recipes Broth and Stock Recipes Chicken Stock Recipes
Total Time 6 hours 0 minutes
Prep Time 30 minutes
Cook Time 5 hours 0 minutes
Yield 12 cups
Number Of Ingredients 8
Steps:
- Cut veal from bone.
- Combine water, veal meat, veal bone, chicken, vegetables, and salt in a stock pot. Bring to a boil. Reduce heat, cover, and simmer for 5 hours.
- Strain stock, and let cool. Discard vegetables and bones, use veal and chicken as desired.
Nutrition Facts : Calories 111.3 calories, CarbohydrateContent 2.2 g, CholesterolContent 49.2 mg, FatContent 2.6 g, FiberContent 0.6 g, ProteinContent 18.7 g, SaturatedFatContent 0.7 g, SodiumContent 454.6 mg, SugarContent 1.1 g
WHITE STOCK RECIPE | ALLRECIPES
This chicken and veal stock can be used in a variety of soups.
Provided by Andrew Chinn
Categories Soups, Stews and Chili Recipes Broth and Stock Recipes Chicken Stock Recipes
Total Time 6 hours 0 minutes
Prep Time 30 minutes
Cook Time 5 hours 0 minutes
Yield 12 cups
Number Of Ingredients 8
Steps:
- Cut veal from bone.
- Combine water, veal meat, veal bone, chicken, vegetables, and salt in a stock pot. Bring to a boil. Reduce heat, cover, and simmer for 5 hours.
- Strain stock, and let cool. Discard vegetables and bones, use veal and chicken as desired.
Nutrition Facts : Calories 111.3 calories, CarbohydrateContent 2.2 g, CholesterolContent 49.2 mg, FatContent 2.6 g, FiberContent 0.6 g, ProteinContent 18.7 g, SaturatedFatContent 0.7 g, SodiumContent 454.6 mg, SugarContent 1.1 g
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