CURRYWURST RECIPE RECIPES
GERMAN CURRYWURST RECIPE | ALLRECIPES
Currywurst is a popular 'fast food' in Berlin, Germany. It is quick and simple and everyone loves it! If you're in a hurry, you can substitute ketchup for the sauce, or use your own recipe.
Provided by JenFen
Categories German Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to Broil/Grill.
- Pour tomato sauce into a large saucepan, then stir in the chili sauce, onion salt, sugar and pepper. Let simmer over medium heat, occasionally stirring; bring to a gentle boil and reduce heat to low. Simmer another 5 minutes.
- Meanwhile, broil/grill kielbasa sausage for 3 to 4 minutes each side, or until cooked through. Slice into pieces 1/4 inch to 1/2 inch thick.
- Pour tomato sauce mixture over sausage, then sprinkle all with paprika and curry powder and serve.
Nutrition Facts : Calories 450.6 calories, CarbohydrateContent 26.1 g, CholesterolContent 74.9 mg, FatContent 31.7 g, FiberContent 4.9 g, ProteinContent 18.4 g, SaturatedFatContent 10.6 g, SodiumContent 3018.7 mg, SugarContent 18.4 g
CURRYWURST SAUCE - BBC GOOD FOOD
German Sauce. The best Schnell-Imbisse (fast-food stalls) make their own currywurst sauce, essentially a curry powder ÃÂflavored ketchup.
Provided by paulc007
Total Time 30 minutes
Yield Serves 6
Steps:
- Heat 2 tbsp. canola oil in a saucepan over medium heat. Add 1 finely chopped large yellow onion; cook until soft, about 10 minutes.
- Add 1 tbsp. curry powder and 1 tbsp. hot paprika; cook for 1 minute more.
- Using hands, crush 1 can 400g whole peeled canned tomatoes (with juice) into pan.
- Add half cup sugar, 1/4 cup red wine vinegar, and salt to taste; stir well. Increase heat to high; bring to a boil.
- Reduce heat to medium-low and simmer, stirring occasionally, until thickened, about 25 minutes
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