SAVORY CUCUMBER SANDWICHES RECIPE: HOW TO MAKE IT
Italian salad dressing is an easy way to add zip to this simple spread. You can also use it as a dip with crackers and veggies or a sandwich filling. —Carol Henderson, Chagrin Falls, Ohio
Provided by Taste of Home
Categories Appetizers Lunch
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cream cheese, mayonnaise and salad dressing mix. Refrigerate for 1 hour. , Just before serving, spread over each slice of rye bread; top each with a cucumber slice. If desired, sprinkle with dill.
Nutrition Facts : Calories 62 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 149mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
CUCUMBER & RYE SANDWICH RECIPE | LAND O’LAKES
Cucumbers and dill-flavored cream cheese on rye bread can be made for lunch or as an appetizer.
Provided by Land O'Lakes
Categories Lunch Vegetable Cucumber Sandwich Sandwich and Wrap Main Course Vegetable Side Dish
Total Time 0 minutes
Prep Time 15 minutes
Yield 4 sandwiches
Number Of Ingredients 7
Steps:
- Combine cream cheese and dill weed in bowl; mix well. Spread 1 side of each bread slice with cream cheese mixture.
- Assemble sandwiches by layering 1 lettuce leaf, 1 slice tomato, 2 slices cheese, 1/4 cucumber onto 4 bread slices. Cover with remaining bread slices, cream cheese-side down.
Nutrition Facts : Calories 370 calories, FatContent 23 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 65 milligrams, SodiumContent 1010 milligrams, CarbohydrateContent 27 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 16 grams
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