CROCK POT POTATO SOUP WITH FROZEN HASH BROWNS RECIPES

Name: Crock Pot Hash Browns Casserole
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 6-8 serving(s)
Ingredients: 1 (16 ounce) package frozen hash brown potatoes; 1 (10 3/4 ounce) can cream of chicken soup; 1/2 cup melted butter; 1/4 cup dried onion; 1/2 cup milk; 1 cup cheddar cheese, shredded; 1 dash black pepper; 1 cup corn flakes, crushed and divided

More about "crock pot potato soup with frozen hash browns recipes"

CROCK POT HASH BROWNS CASSEROLE RECIPE - FOOD.COM

Crock Pot Hash Browns Casserole Recipe - Food.com image

Make and share this Crock Pot Hash Browns Casserole recipe from Food.com.

Total Time 3 hours 5 minutes

Prep Time 5 minutes

Cook Time 3 hours

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

1 (16 ounce) package frozen hash brown potatoes
1 (10 3/4 ounce) can cream of chicken soup
1/2 cup melted butter
1/4 cup dried onion
1/2 cup milk
1 cup cheddar cheese, shredded
1 dash black pepper
1 cup corn flakes, crushed and divided

Steps:

Stir together butter, onions, hash browns, soup, milk, cheese, pepper, and 1/2 cups cornflakes.
Pour into greased crock pot.
Top with remaining corn flakes.
Cover and cook on high for 3-4 hours.

Nutrition Facts : Calories 356.7, FatContent 25.8, SaturatedFatContent 15.1, CholesterolContent 67.4, SodiumContent 619.5, CarbohydrateContent 24.2, FiberContent 1.4, SugarContent 1.7, ProteinContent 8.8

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