CROCK POT LEG OF LAMB RECIPES RECIPES
CROCK POT LEG OF LAMB RECIPE - FOOD.COM
I love the flavour combination of lemon, garlic and herbs with lamb and this recipe fulfills my taste buds' expectations! This is not meant to be a roast, but is meant to be fall apart soft - almost like a Mediterranean flavoured "pulled lamb".
Total Time 6 hours 10 minutes
Prep Time 10 minutes
Cook Time 6 hours
Yield 4-8 serving(s)
Number Of Ingredients 9
Steps:
- Using the crock pot's ceramic dish, mix together oil, lemon juice, garlic, oregano and nutmeg.
- Immerse leg of lamb into the mixture and cook on high for 6- 8 hours until falling apart.
- Just before removing meat from crock pot, mix together mint, sugar and vinegar in dish and microwave for 30 seconds until vinegar is hot enough to melt sugar.
- Remove meat to serving platter and pull apart with forks until you have chunky shreds of meat.
- Drizzle over mint vinegar and serve piping hot.
Nutrition Facts : Calories 939.9, FatContent 67.4, SaturatedFatContent 25.1, CholesterolContent 265.9, SodiumContent 229.1, CarbohydrateContent 4.9, FiberContent 0.5, SugarContent 2.1, ProteinContent 74.2
LEG OF LAMB FOR THE SLOW COOKER / CROCK POT - FOOD.COM
Lamb is consumed quite a bit in Australia. I cooked this leg of lamb in the slow cooker today for Little Miss (DD) and Hubby (DD). I don’t eat red meat, but I don't deprive my family if they want to eat it. You may not want to season the lamb with salt, as this recipe has the liquid stock & soy which both have high salt contents, but it's up to your taste bugs. You could also push some rosemary into the incisions with the garlic or sprinkle some around the lamb once its in the Slow Cooker / Crock Pot. Hubby said the meat fell away from the bone. Enjoy
Total Time 12 minutes
Prep Time 2 minutes
Cook Time 1
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Make small incisions in leg of lamb and insert the slices of garlic in each incision.
- Rub olive oil, rosemary around the lamb and season with salt and pepper.
- In large non-stick pan, brown leg of lamb.
- While the lamb is browning, you can prepare the slow cooker/crock pot. Pour the stock and soy sauce into the slow cooker/crock pot. When the lamb is finishing browning add it to the slow cooker/crock pot.
- Cover and cook for 8-10 hours on low setting.
- Remove from slow cooker/crock pot and let rest 15 to 20 minutes before slicing.
Nutrition Facts : Calories 887.4, FatContent 60.8, SaturatedFatContent 24.8, CholesterolContent 279.2, SodiumContent 592.3, CarbohydrateContent 1.9, FiberContent 0.2, SugarContent 0.2, ProteinContent 78.1
More about "crock pot leg of lamb recipes recipes"
CROCK POT LEG OF LAMB RECIPE - FOOD.COM
I love the flavour combination of lemon, garlic and herbs with lamb and this recipe fulfills my taste buds' expectations! This is not meant to be a roast, but is meant to be fall apart soft - almost like a Mediterranean flavoured "pulled lamb".
From food.com
Reviews 4.5
Total Time 6 hours 10 minutes
Calories 939.9 per serving
From food.com
Reviews 4.5
Total Time 6 hours 10 minutes
Calories 939.9 per serving
- Drizzle over mint vinegar and serve piping hot.
See details
LEG OF LAMB FOR THE SLOW COOKER / CROCK POT RECIPE ...
Lamb is consumed quite a bit in Australia. I cooked this leg of lamb in the slow cooker today for Little Miss (DD) and Hubby (DD). I don’t eat red meat, but I don't deprive my family if they want to eat it. You may not want to season the lamb with salt, as this recipe has the liquid stock & soy which both have high salt contents, but it's up to your taste bugs. You could also push some rosemary into the incisions with the garlic or sprinkle some around the lamb once its in the Slow Cooker / Crock Pot. Hubby said the meat fell away from the bone. Enjoy
From food.com
Reviews 5.0
Total Time 12 minutes
Calories 887.4 per serving
From food.com
Reviews 5.0
Total Time 12 minutes
Calories 887.4 per serving
- Remove from slow cooker/crock pot and let rest 15 to 20 minutes before slicing.
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CROCK POT LAMB SHANKS RECIPE - THE SPRUCE EATS
18/03/2021 · Learn how to prepare this crock pot lamb shank recipe that will make the meat extremely tender and delicious. ... (foreshank) and arm of a lamb or the upper part of the leg (hind shank). Shanks are full of connective tissue and, as such, are some of the toughest meat on the animal. Because of this, the shanks are ideal candidates for long, slow braising to tenderize the tough meat. This lamb …
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23/05/2021 · If you are looking for an easy way to make a leg of lamb, try the Instant Pot! Instead of roasting lamb in the oven, you can cook it in a pressure cooker in just an hour or two. Studded with garlic and coated in fresh rosemary, this tasty lamb dinner will be a breeze. A naturally low carb dinner! You might also like these lamb recipes…
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OVEN-ROASTED BONELESS LEG OF LAMB RECIPE | ALLRECIPES
I don't like lamb as a rule, but we were given a leg of lamb by the neighbor for whom I make jalapeno jelly (long story). I made the lamb in the slow cooker, didn't have marjoram, and used cooking wine instead of the lime juice I was fresh out of. I even liked it, and had a 2nd piece after the reluctant taste test to see if it was done. Thank you All Recipes …
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I don't like lamb as a rule, but we were given a leg of lamb by the neighbor for whom I make jalapeno jelly (long story). I made the lamb in the slow cooker, didn't have marjoram, and used cooking wine instead of the lime juice I was fresh out of. I even liked it, and had a 2nd piece after the reluctant taste test to see if it was done. Thank you All Recipes …
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SLOW COOKER ROASTED LEG OF LAMB RECIPE | ALLRECIPES
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SLOW-ROASTED ROSEMARY GARLIC LAMB SHANKS RECIPE
21/07/2021 · While some cuts of lamb are delicious cooked briefly at high heat (like grilling), lamb shanks are a different matter. Braising is a better option since the meat tends to be a little tougher, and low and slow cooking renders it fork-tender. This slow-roasted lamb shank recipe is such a great and easy way to enjoy lamb.
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From crockpotladies.com
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CROCK POT LAMB SHANKS RECIPE - THE SPRUCE EATS
18/03/2021 · Learn how to prepare this crock pot lamb shank recipe that will make the meat extremely tender and delicious. ... (foreshank) and arm of a lamb or the upper part of the leg (hind shank). Shanks are full of connective tissue and, as such, are some of the toughest meat on the animal. Because of this, the shanks are ideal candidates for long, slow braising to tenderize the tough meat. This lamb …
From thespruceeats.com
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From crockpotladies.com
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RECIPES | CROCKPOT®
Crock-Pot Range Recipes Hints & Tips Support Promotions About Us. Recipes. Filter. Filter. 12. results. 12. results. Meal Type Appliances. TAGS. Poh's Recipes Beef, Lamb …
From crockpot.com.au
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LEG OF LAMB IN THE INSTANT POT OR PRESSURE COOKER FOR THE ...
23/05/2021 · If you are looking for an easy way to make a leg of lamb, try the Instant Pot! Instead of roasting lamb in the oven, you can cook it in a pressure cooker in just an hour or two. Studded with garlic and coated in fresh rosemary, this tasty lamb dinner will be a breeze. A naturally low carb dinner! You might also like these lamb recipes…
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22/11/2015 · These tender slow cooker collard greens are made flavorful with ham hocks. This crock-pot collard greens and ham hocks recipe is a …
From iheartrecipes.com
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See details
OVEN-ROASTED BONELESS LEG OF LAMB RECIPE | ALLRECIPES
I don't like lamb as a rule, but we were given a leg of lamb by the neighbor for whom I make jalapeno jelly (long story). I made the lamb in the slow cooker, didn't have marjoram, and used cooking wine instead of the lime juice I was fresh out of. I even liked it, and had a 2nd piece after the reluctant taste test to see if it was done. Thank you All Recipes …
From allrecipes.com
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