CRISPIX CHRISTMAS MIX RECIPES
CHRISTMAS CRISPIX® MIX RECIPE | ALLRECIPES
This is an excellent treat that is great to have on hand around Christmas.
Provided by JOFOSTER
Categories Appetizers and Snacks Snacks Party Mix Recipes
Total Time 1 hours 25 minutes
Prep Time 15 minutes
Cook Time 1 hours 10 minutes
Yield 16 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Lightly butter a large roasting pan.
- Mix corn and rice cereal, pecans, and almonds together in the prepared roasting pan.
- Combine brown sugar, corn syrup, and butter in a saucepan; bring to a boil. Heat to 240 degrees F (115 degrees C) or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Remove saucepan from heat and stir vanilla extract into syrup.
- Drizzle syrup over cereal mixture and toss to coat.
- Bake cereal mixture in the preheated oven for 30 minutes; stir and continue baking for 30 minutes more. Spread cereal mixture in 1 layer onto 2 lightly buttered baking sheets, separating any large chunks with 2 forks; allow to cool.
Nutrition Facts : Calories 539.6 calories, CarbohydrateContent 59.5 g, CholesterolContent 15.3 mg, FatContent 32.8 g, FiberContent 5.4 g, ProteinContent 9 g, SaturatedFatContent 5.9 g, SodiumContent 232.8 mg, SugarContent 27.3 g
KELLOGG'S ORIGINAL CRISPIX MIX RECIPE RECIPE - FOOD.COM
This is the recipe that I found inside the box of Crispix Cereal. The ingredients appear to be slightly different from the other posted recipes. NOTES: Dry roasted mixed nuts can be used in place of regular mixed nuts. Reduced calorie margarine can be substituted for regular margarine. For nutrition and other great recipes, please visit the www.kelloggs.com/recipes website.
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 9 cups, 18 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees.
- Combine Kellogg's Crispix cereal, nuts and pretzels in a 13 x 9 x 2-inch baking pan. Set aside.
- Stir together the remaining ingredients. Pour over cereal mixture. Stir until evenly coated.
- Bake for about 45 minutes, stirring every 15 minutes. Spread on paper towels to cool.
- Store in airtight container.
Nutrition Facts : Calories 154.9, FatContent 6.3, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 345.5, CarbohydrateContent 22.3, FiberContent 1.2, SugarContent 2.2, ProteinContent 3.4
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