CRINKLE COOKIE RECIPE RECIPES

Name: Cowboy Cookie
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 2 dozen
Ingredients: 1 cup shortening (recommended: Crisco); 1 cup granulated sugar; 1 cup brown sugar; 2 eggs; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 2 cups rolled oats; 1/2 cup chopped pecans; 1 (6-ounce) package chocolate chips; 1/2 cup shredded coconut

COWBOY COOKIE RECIPE | FOOD NETWORK

Cowboy Cookie Recipe | Food Network image

Provided by Food Network

Categories dessert

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 2 dozen

Number Of Ingredients 13

Ingredients

1 cup shortening (recommended: Crisco)
1 cup granulated sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon baking powder
2 cups rolled oats
1/2 cup chopped pecans
1 (6-ounce) package chocolate chips
1/2 cup shredded coconut

Steps:

Preheat oven to 350 degrees F.
In a large bowl, with an electric mixer, cream the shortening, granulated sugar, and brown sugar. Add eggs and the vanilla and beat until well blended. Stir in the flour, baking soda, salt, and baking powder. Add oats, nuts, chocolate chips and coconut, mix until combined. Spoon cookie mixture onto greased foil lined cookie sheet. Bake for 8 to 10 minutes. Transfer the cookies to a wire rack to cool.

CHOCOLATE CHIP COOKIE BARS RECIPE: HOW TO MAKE IT

Chocolate Chip Cookie Bars Recipe: How to Make It image

My chocolate chip cookie bars are often requested at church dinners. They're tasty and easy to serve. —Barbara Witte, Irving, Texas

Provided by Taste of Home

Categories Desserts

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 5 dozen.

Number Of Ingredients 11

Ingredients

2 cups butter, softened
1-1/2 cups sugar
1-1/2 cups packed brown sugar
4 large eggs, room temperature
2 teaspoons vanilla extract
1 teaspoon water
4-1/2 cups all-purpose flour
2 teaspoons baking soda
1-1/2 teaspoons salt
3 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

Preheat oven to 375°. In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs, vanilla and water. Combine flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in chocolate chips and nuts. , Press into two greased 15x10x1-in. baking pans. Bake until golden brown, 18-20 minutes. Cool in pans on wire racks. Cut into bars.

Nutrition Facts : Calories 224 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 133mg sodium, CarbohydrateContent 29g carbohydrate (20g sugars, FiberContent 2g fiber), ProteinContent 2g protein.

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