CRESCENT CREAM CHEESE BARS RECIPES
RASPBERRY-CREAM CHEESE CANDY CANE CRESCENT DANISH RECIPE ...
Whether you need to distract the kids from opening presents on Christmas morning or feed your overnight guests around the holidays, this candy cane-shaped Danish filled with fresh raspberries and cream cheese is the way to do it.
Provided by Pillsbury Kitchens
Total Time 45 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Line large cookie sheet with cooking parchment paper; spray generously with cooking spray. Unroll dough; separate into 8 triangles. Cut each triangle in half lengthwise. On cookie sheet, place crescent triangles lengthwise in long row, pointing same direction, with edges overlapping slightly on cookie sheet. Press overlapping edges together to help seal, but leave triangle points free.
- In small bowl, beat cream cheese and 2 tablespoons of the granulated sugar with spoon until well blended. Spread cream cheese mixture in 2 1/2-inch wide strip lengthwise on widest part of dough, leaving 1/2-inch edge. In small bowl, toss raspberries and preserves; place on top of cream cheese layer.
- Fold over tips of dough to enclose filling; pinch ends of dough on edge to attach. Gently picking up top end of dough, curve one end of strip to form top of cane. Brush dough with melted butter; sprinkle remaining 1 teaspoon granulated sugar over top.
- Bake 16 to 20 minutes or until golden brown. Cool 5 minutes on cookie sheet. Use spatula to carefully help slide Danish from parchment to serving platter, loosening edges with spatula first, if needed. In small bowl, mix powdered sugar and 1/2 teaspoon of the milk until well blended. If too thick to drizzle, add additional drops of milk. Drizzle with fork over top. Serve warm.
Nutrition Facts : Calories 290 , CarbohydrateContent 33 g, CholesterolContent 25 mg, FatContent 3 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 360 mg, SugarContent 18 g, TransFatContent 0 g
LEMON-CREAM CHEESE CRESCENT DANISH RECIPE - PILLSBURY.COM
No need to take a trip to the bakery when you can make these delectable lemon- and cream cheese-filled Danish right at home! Using just a handful of ingredients—including sweet-tart lemon curd, sweetened cream cheese and buttery Pillsbury™ original crescent dough sheet—you can have a special, fresh-baked breakfast with your family any time you want.
Provided by Pillsbury Kitchens
Total Time 40 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. Remove dough from can; do not unroll. Using serrated knife, cut dough into 8 slices. Place 2 inches apart on cookie sheet. Press each slice into 3-inch round, leaving ridge around outer edge.
- In small bowl, mix cream cheese spread and 3 tablespoons powdered sugar. Spoon about 2 teaspoons cream cheese mixture on center of each dough round; spread slightly. Top each with 1 teaspoon lemon curd.
- Bake 12 to 14 minutes or until golden brown. Cool 5 minutes on cookie sheet; remove to serving plate.
- In small bowl, mix 1/2 cup powdered sugar with enough milk for desired drizzling consistency. Drizzle glaze over Danish. Serve warm.
Nutrition Facts : Calories 180 , CarbohydrateContent 28 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 270 mg, SugarContent 13 g, TransFatContent 0 g
LEMON CREAM CHEESE BARS RECIPE | ALLRECIPES
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From allrecipes.com
From allrecipes.com
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From thewhoot.com
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Apr 05, 2021 · Ingredients/shopping list. Crescent rolls – This recipe uses 1 tube of 8 rolls, but you can easily double or triple the recipe for more.; Cream cheese – It doesn’t matter what kind, just as long as it’s softened to room temperature and ready to mix well.; Powdered …
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From tosimplyinspire.com
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From allrecipes.com
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From makeyourmeals.com
From makeyourmeals.com
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From yummly.com
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From cookpad.com
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From yummly.com
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49 EASY AND TASTY CREAM CHEESE PINWHEEL RECIPES BY HOME COOKS
cream cheese, softened (two 8 ounces packages) • Ranch salad dressing mix (.4 ounces) • red bell pepper, finely minced • celery, finley minced • green onions, sliced very thin • pimiento-stuffed …
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From cookpad.com
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From yummly.com
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Jun 17, 2021 · It's made with store-bought crescent roll dough, cream cheese, and if you desire, store-bought berry jam. If you like this recipe using crescent rolls, try the Sticky Bun recipe . For a high-protein version, try the bacon, egg, and cheese crescent …
From thespruceeats.com
From thespruceeats.com
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Dec 22, 2021 - Step 1: Keep Pillsbury crescents on hand at all times. Step 2: Keep these easy, crescent-loving dinner, brunch and dessert recipes on hand at all times. Step 3: Eat!. See more ideas about crescent roll recipes, recipes, pillsbury recipes.
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From pinterest.com
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From blogghetti.com
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SAUSAGE CREAM CHEESE CASSEROLE {ONLY 3 INGREDIENTS} …
Nov 26, 2021 · Sausage Cream Cheese Casserole is filled with a savory sausage and cream cheese center. It’s the perfect breakfast recipe! I love quick and easy crescent roll recipes which include favorites like Cinnamon Twist, Breakfast crescent Ring, and Cinnamon Cream Cheese Crescent rolls.You will definitely want to add this 3 ingredient sausage cream cheese …
From lilluna.com
From lilluna.com
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Jun 13, 2019 · Tips For Making These Cherry Cream Cheese Bars. Be sure to mix the cream cheese until very smooth and fluffy. This is easy to achieve when the cream cheese is at room temperature. To soften cream cheese …
From centslessdeals.com
From centslessdeals.com
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From greatgrubdelicioustreats.com
From greatgrubdelicioustreats.com
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Jun 19, 2021 · To make the cream cheese filling, mix softened cream cheese, sugar, corn starch, and vanilla just to combine. To assemble the muffins, add about 1 ½ Tablespoon of muffin …
From omgchocolatedesserts.com
From omgchocolatedesserts.com
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From pamsdailydish.com
From pamsdailydish.com
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From devourdinner.com
From devourdinner.com
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Mar 06, 2018 · In a large bowl combine the cream cheese, butter, garlic powder, and seasoned salt stirring until smooth. Add in the chicken and cheddar cheese, mixing until incorporated. Add in the heavy cream and stir until combined. Open the cans of crescent rolls. Place about 2 tablespoons of the filling onto the larger end of each crescent …
From cookiesandcups.com
From cookiesandcups.com
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From dixiecrystals.com
From dixiecrystals.com
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EASY CHEESE DANISHES (+VIDEO) - THE COUNTRY COOK
Jul 29, 2020 · If you don't need so many danishes, just use one tube of crescent rolls and save the leftover cream cheese filling for another time. Just put it in a container with an airtight lid and store in the fridge for up to a week. Try adding strawberry or raspberry jam along with the cream cheese…
From thecountrycook.net
From thecountrycook.net
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EASY CHEESE DANISHES (+VIDEO) - THE COUNTRY COOK
Jul 29, 2020 · If you don't need so many danishes, just use one tube of crescent rolls and save the leftover cream cheese filling for another time. Just put it in a container with an airtight lid and store in the fridge for up to a week. Try adding strawberry or raspberry jam along with the cream cheese…
From thecountrycook.net
From thecountrycook.net
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Dec 07, 2021 · Let the cream cheese come to room temperature. Preheat the oven to 375-f degrees. Chop any additional herbs you plan on adding. Combine the sausage, cream cheese, drained Rotel, and any additional herbs together in a mixing bowl. Unroll the crescent …
From jamhands.net
From jamhands.net
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