CREAMY CAESAR DRESSING RECIPE RECIPES

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CREAMY CAESAR SALAD DRESSING RECIPE - FOOD.COM



Creamy Caesar Salad Dressing Recipe - Food.com image

Make and share this Creamy Caesar Salad Dressing recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cup, 8 serving(s)

Number Of Ingredients 8

1 lemon
3/4 teaspoon Dijon mustard
3/4 teaspoon Worcestershire sauce
1 garlic clove, pressed
1/2 teaspoon black pepper
1/4 cup mayonnaise
1/2 cup vegetable oil or 1/2 cup olive oil
1/4 cup fresh parmesan cheese, grated

Steps:

  • Juice lemon to measure 2 Tablespoons juice; place in small bowl. Add mustard, worcestershire sauce, garlic and black pepper; whisk until blended. Add mayonnaise; whisk until smooth.
  • While continually whisking, add oil to mayonnaise in a thin, steady stream. Continue whisking until blended; stir in parmesan cheese. Cover; refrigerate until ready to serve. Store dressing covered in refrigerator up to 2 weeks.

Nutrition Facts : Calories 166.3, FatContent 17, SaturatedFatContent 2.7, CholesterolContent 4.7, SodiumContent 110.8, CarbohydrateContent 2.9, FiberContent 0.3, SugarContent 0.7, ProteinContent 1.4

CAESAR DRESSING RECIPE: HOW TO MAKE IT - TASTE OF HOME



Caesar Dressing Recipe: How to Make It - Taste of Home image

Looking for a new and different salad dressing that you can whisk up in minutes for special occasions? You can’t miss with this light, savory Caesar blend. It really dresses up fresh greens!—Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 1-2/3 cups.

Number Of Ingredients 11

2/3 cup reduced-fat mayonnaise
1/2 cup reduced-fat sour cream
1/2 cup buttermilk
1 tablespoon red wine vinegar
1 tablespoon stone-ground mustard
1-1/2 teaspoons lemon juice
1-1/2 teaspoons Worcestershire sauce
1/3 cup grated Parmigiano-Reggiano cheese
2 anchovy fillets, minced
2 garlic cloves, minced
1/2 teaspoon coarsely ground pepper

Steps:

  • In a small bowl, whisk the mayonnaise, sour cream, buttermilk, vinegar, mustard, lemon juice and Worcestershire sauce. Stir in the cheese, anchovies, garlic and pepper. Cover and refrigerate for at least 1 hour.

Nutrition Facts : Calories 71 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 205mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 2g protein. Diabetic Exchanges 1 fat.

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HOMEMADE CAESAR SALAD DRESSING - ONCE UPON A CHEF
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CREAMY CAESAR DRESSING RECIPE - CUISINART.COM
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HOMEMADE CAESAR SALAD DRESSING - ONCE UPON A CHEF
Instructions. In a medium bowl, whisk together the garlic, anchovy paste, lemon juice, Dijon mustard and Worcestershire sauce. Add the mayonnaise, Parmigiano-Reggiano, salt and pepper and whisk until well combined. Taste and adjust to your liking. The dressing will keep well in the fridge for about a week.
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Keep it Healthy: Fat-free, low sodium chicken or vegetable broth can replace some oil in any dressing recipe, so can water. American Heart Association recipes are developed or reviewed by nutrition experts and meet specific, science-based dietary guidelines and recipe criteria for a healthy dietary pattern.
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CREAMY CAESAR DRESSING - RECIPE - FINECOOKING
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From neighborfoodblog.com
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From allrecipes.com
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CAESAR SALAD DRESSING RECIPE CREAMY - ALL INFORMATION ...
Easy Creamy Caesar Salad Dressing Recipe | Allrecipes trend www.allrecipes.com. ? cup canola oil ? cup grated Parmesan cheese ¼ cup egg substitute (such as Egg Beaters®) 2 teaspoons Dijon mustard 1 clove garlic, minced ½ teaspoon anchovy paste ¼ teaspoon Worcestershire sauce ? teaspoon ground black pepper salt to taste 1 head romaine lettuce, torn into bite-size pieces 1 cup croutons ...
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Easy Caesar Dressing (keto, low carb) Low Carb Maven. 6 hours ago Creamy Caesar Dressing: The making of a homemade mayonnaise results in a creamy dressing. It’s easiest to use a blender. Add egg yolks and … Rating: 5/5(5) 1.Add the anchovy paste and Dijon mustard to a 2-4 cup capacity bowl.
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