CRACKER SNACK IDEAS RECIPES

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SNACK CRACKERS RECIPE | ALLRECIPES



Snack Crackers Recipe | Allrecipes image

Oyster crackers coated in delicious ranch-style dressing.

Provided by JODI

Categories     Appetizers and Snacks    Snacks    Party Mix Recipes

Total Time 1 hours 5 minutes

Prep Time 1 hours 5 minutes

Yield 12 servings

Number Of Ingredients 5

1 (1 ounce) package ranch dressing mix
1 teaspoon garlic powder
½ teaspoon dried dill weed
½ cup vegetable oil
1 (12 ounce) package oyster crackers

Steps:

  • Mix together ranch dressing mix, garlic powder, dill and vegetable oil. Add crackers and mix gently until the crackers are coated with the mixture. Stir every 10 minutes for 1 hour. Store in an airtight jar.

Nutrition Facts : Calories 216.5 calories, CarbohydrateContent 19.6 g, FatContent 14.2 g, FiberContent 0.9 g, ProteinContent 2.3 g, SaturatedFatContent 2.5 g, SodiumContent 699.1 mg, SugarContent 1.2 g

SWEET CLUB CRACKER SNACKS RECIPE - FOOD.COM



Sweet Club Cracker Snacks Recipe - Food.com image

This is a fantastic, quick to prepare snack. You will love the combination of salty/sweet taste and the crunch of the almonds and browned crackers. I got the recipe from my friend after we tasted these snacks at her home. These crackers are really pleasing to the eye and will keep several days in a container with a tightly-fitting lid. They would also make a great Christmas gift in a decorative tin.

Total Time 32 minutes

Prep Time 20 minutes

Cook Time 12 minutes

Yield 48 crackers, 6-8 serving(s)

Number Of Ingredients 5

5 ounces Club crackers
1/2 cup butter
1/2 cup sugar
1 teaspoon vanilla
1/2 cup sliced almonds

Steps:

  • Arrange single layer of Club Crackers on a cookie sheet with sides.
  • In saucepan, melt butter, add sugar and boil for two minutes; add the vanilla and stir. Pour immediately over crackers and sprinkle with sliced almonds.
  • Bake in the oven for 10-12 minutes at 350 degrees or until lightly browned.
  • Cool, break apart crackers carefully and arrange on serving platter.48.

Nutrition Facts : Calories 365.3, FatContent 25.2, SaturatedFatContent 11.3, CholesterolContent 40.7, SodiumContent 339.7, CarbohydrateContent 32.9, FiberContent 1.4, SugarContent 18.8, ProteinContent 3.4

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