CRACKER BOLTS RECIPES

Name: Dill Cracker Snacks (nuts & bolts)
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 1000 grams
Ingredients: 1 (250 g) box goldfish crackers; 1 (250 g) box Ritz Bits mini cheese crackers; 1 (250 g) box mini cheeze nibs crackers; 1 (250 g) box cheese sticks; 6 tablespoons dried dill; 1 cup melted hard margarine; 1/3 cup cooking oil; 2 packages dry ranch dressing mix (powder seasoning)

DILL CRACKER SNACKS (NUTS & BOLTS) RECIPE - FOOD.COM

Dill Cracker Snacks (nuts & bolts) Recipe - Food.com image

These snacks are a Christmas tradition for my in-laws. They are high in fat but are a nice break from the traditional nuts & bolts.

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 1000 grams

Number Of Ingredients 8

Ingredients

1 (250 g) box goldfish crackers
1 (250 g) box Ritz Bits mini cheese crackers
1 (250 g) box mini cheeze nibs crackers
1 (250 g) box cheese sticks
6 tablespoons dried dill
1 cup melted hard margarine
1/3 cup cooking oil
2 packages dry ranch dressing mix (powder seasoning)

Steps:

Preheat oven to 275.
Place rack in middle of oven.
Place all 4 types of crackers in a roasting pan.
Mix melted margarine, oil, ranch dressing and dill in a bowl.
Pour margarine mixture over crackers and stir until all crackers are well coated.
Put roasting pan in oven (not covered).
Cook for 45 minutes stirring every 15 minutes.
Remove from oven and cool.
Taste best when cool.

Nutrition Facts : Calories 6.1, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0.1, SodiumContent 9.3, CarbohydrateContent 0.5, FiberContent 0, SugarContent 0, ProteinContent 0.1

GRAHAM CRACKER BRITTLE RECIPE - FOOD.COM

Graham Cracker Brittle Recipe - Food.com image

Make and share this Graham Cracker Brittle recipe from Food.com.

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 24 serving(s)

Number Of Ingredients 4

Ingredients

24 whole graham crackers
1 cup chopped nuts (pecans or choice)
1 cup brown sugar
1 cup butter

Steps:

Grease a cookie sheet.
Line it with crackers.
combine sugar and butter in a saucepan.
bring sugar/butter to a boil.
Stir in nuts and cook for 1-1/2 minutes.
Spread this mixture over crackers.
bake at 350 for 10 minutes.
Let cool and break into pieces.

Nutrition Facts : Calories 166.2, FatContent 11.3, SaturatedFatContent 5.4, CholesterolContent 20.3, SodiumContent 141.7, CarbohydrateContent 15.8, FiberContent 0.7, SugarContent 11.3, ProteinContent 1.6

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