CRABMEAT STUFFED PORTABELLA MUSHROOMS RECIPES
CRAB OR SHRIMP STUFFED MUSHROOMS RECIPE - FOOD.COM
Heavenly seasoned with creamy, sweet, roasted garlic. Don't skimp on the garlic. The bulb will mellow and sweeten after it is roasted. This can be made with crab,shrimp or both. Made for RSC #14 but could submit only 3.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in heavy large skillet over medium-high heat. Add onion and celery. Saute until softens, about 5 minutes. Add cream cheese to soften.
- Place in a medium bowl; mix in shrimp and or crab meat, garlic, lemon juice, thyme, paprika, and panko. Season filling to taste with salt and pepper. Arrange mushrooms, rounded side down, on oiled baking sheet. Generously mound filling in mushrooms.
- Sprinkle cheese.
- Preheat oven to 350°F Bake mushrooms until tender about 20 minutes. Serve hot.
Nutrition Facts : Calories 91.9, FatContent 5.9, SaturatedFatContent 2.9, CholesterolContent 20.9, SodiumContent 232.5, CarbohydrateContent 3.7, FiberContent 0.7, SugarContent 1.2, ProteinContent 6.8
CRAB OR SHRIMP STUFFED MUSHROOMS RECIPE - FOOD.COM
Heavenly seasoned with creamy, sweet, roasted garlic. Don't skimp on the garlic. The bulb will mellow and sweeten after it is roasted. This can be made with crab,shrimp or both. Made for RSC #14 but could submit only 3.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in heavy large skillet over medium-high heat. Add onion and celery. Saute until softens, about 5 minutes. Add cream cheese to soften.
- Place in a medium bowl; mix in shrimp and or crab meat, garlic, lemon juice, thyme, paprika, and panko. Season filling to taste with salt and pepper. Arrange mushrooms, rounded side down, on oiled baking sheet. Generously mound filling in mushrooms.
- Sprinkle cheese.
- Preheat oven to 350°F Bake mushrooms until tender about 20 minutes. Serve hot.
Nutrition Facts : Calories 91.9, FatContent 5.9, SaturatedFatContent 2.9, CholesterolContent 20.9, SodiumContent 232.5, CarbohydrateContent 3.7, FiberContent 0.7, SugarContent 1.2, ProteinContent 6.8
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Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay Garrett, winner of WITCH TRIAL by Cate Conte! * Congratulations to Libby Dodd, winner of KILLER WORDS by V. M. (Valerie) Burns! * Congratulations …
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Great tip for this and other recipes with canned crabmeat: To remove the 'canned taste', drain the liquid from the crab then soak the meat in ice water for 5 to 10 minutes. Drain the water and pat the crabmeat …
From allrecipes.com
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Jan 18, 2022 · Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay Garrett, winner of WITCH TRIAL by Cate Conte! * Congratulations to Libby Dodd, winner of KILLER WORDS by V. M. (Valerie) Burns! * Congratulations …
From mysteryloverskitchen.com
From mysteryloverskitchen.com
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Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay Garrett, winner of WITCH TRIAL by Cate Conte! * Congratulations to Libby Dodd, winner of KILLER WORDS by V. M. (Valerie) Burns! * Congratulations …
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