CRAB ROLL RECIPES
CRAB ROLLS RECIPE | MARTHA STEWART
Don't let lobster have all the fun! Crab is just as delicious on a buttery toasted bun, especially when amped up with mayonnaise, lemon, Old Bay, and cayenne.
Provided by Martha Stewart
Categories Seafood Recipes
Total Time 20 minutes
Prep Time 15 minutes
Number Of Ingredients 10
Steps:
- In a medium bowl, whisk together mayonnaise, lemon juice, 1 teaspoon salt, Old Bay, and cayenne. Gently fold in crabmeat.
- Heat a large skillet (preferably cast iron) over medium, about 8 minutes. Generously brush top and sides of buns with butter. Place buns, flat-side down, in skillet and toast, flipping halfway through, until crisp and golden on both sides, about 3 minutes. Line inside of buns with 1 to 2 lettuce leaves; divide crabmeat among buns. Drizzle tops with remaining melted butter; sprinkle with chives and more Old Bay. Serve, with lemon wedges and potato chips.
CRAB ROLL RECIPE | EATINGWELL
This healthier take on a lobster roll uses crab because it's usually easier (and less expensive) to buy. But by all means use lobster if you prefer. Serve with coleslaw and an ice-cold beer.
Provided by EatingWell Test Kitchen
Categories Healthy Fish & Seafood Recipes
Total Time 20 minutes
Number Of Ingredients 12
Steps:
- Whisk mayonnaise, lemon zest, lemon juice, hot sauce, pepper and salt in a medium bowl. Thoroughly mix in shallot, celery and 3 tablespoons chives. Mix in crab very gently so it doesn't break up too much.
- Line each bun with lettuce and divide the crab filling among the buns. Garnish with the remaining 1 tablespoon chives.
Nutrition Facts : Calories 237.8 calories, CarbohydrateContent 29.3 g, CholesterolContent 102.5 mg, FatContent 4.9 g, FiberContent 4.1 g, ProteinContent 21.5 g, SaturatedFatContent 0.8 g, SodiumContent 768 mg, SugarContent 5.4 g
More about "crab roll recipes"
CRAB ROLL RECIPE | MYRECIPES
From myrecipes.com
Total Time 50 minutes
Calories 322.4 calories per serving
Total Time 50 minutes
Calories 322.4 calories per serving
- Pick over the crabmeat, discarding any pieces of shell. Finely chop the meat. In a medium bowl, combine the crabmeat, scallions, celery, lemon juice, mayonnaise, salt, and pepper. Cover and refrigerate for 30 minutes. Meanwhile, toast the rolls until lightly browned. Spoon some of the chilled crabmeat mixture onto half of each roll, then place some of the lettuce and tomato on the other half. Serve immediately.Tip: You can substitute chopped lobster meat or peeled, deveined, and finely chopped shrimp for the crabmeat.
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CRAB ROLLS RECIPE | REAL SIMPLE
From realsimple.com
Reviews 3
Total Time 15 minutes
Calories 292 calories per serving
Reviews 3
Total Time 15 minutes
Calories 292 calories per serving
- Dividing evenly, fill the buns with the crab mixture. Serve with the pickles and chips.
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CRAB ROLLS RECIPE | MYRECIPES
From myrecipes.com
Reviews 5
Reviews 5
- *Hot dog buns may be substitted for unsliced buns.
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MAINE CRAB ROLLS RECIPE - FOOD.COM
Make and share this Maine Crab Rolls recipe from Food.com.
From food.com
Reviews 5.0
Total Time 7 minutes
Calories 358.8 per serving
From food.com
Reviews 5.0
Total Time 7 minutes
Calories 358.8 per serving
- Serve immediately with chips and a pickle.
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CRAB CAKE EGG ROLLS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 1
Total Time 1 hours 50 minutes
Reviews 1
Total Time 1 hours 50 minutes
- Place some slaw in the middle of a plate, then place 4 pieces of egg roll on the plate and drizzle with both sauces. Garnish with green onion. Repeat to make 3 to 4 more plates.
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CRAB-FILLED CRESCENT SNACKS RECIPE - PILLSBURY.COM
Crescents, crab and cheese create a class act appetizer!
From pillsbury.com
Reviews 4
Total Time 45 minutes
Calories 80 per serving
From pillsbury.com
Reviews 4
Total Time 45 minutes
Calories 80 per serving
- Bake at 375°F. for 15 to 20 minutes or until golden brown. Serve warm snacks with sweet-and-sour sauce.
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CRAB ROLLS RECIPE - HOW TO MAKE CRAB ROLLS | HANK SHAW
Jun 18, 2020 · Toss the crabmeat in the melted butter. Mix all the remaining ingredients except for the buns in a large bowl. Fold the crabmeat into this. Grill or toast the buns; you can spread some butter on the buns first if you'd like. Fill with the crab mixture. Serve with pickles and potato chips. Notes
From honest-food.net
From honest-food.net
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CLASSIC CRAB ROLL - THE SPRUCE EATS
Aug 26, 2019 · Check through the crabmeat carefully to make sure there are no broken bits of shell. Stir together the crabmeat, mayo, and chives, then add salt and pepper to taste. Tuck a couple of leaves into each of the rolls. Divide the crab mixture between the rolls and pile onto the leaves. Dress with a few pickles or serve on the side. Serve immediately.
From thespruceeats.com
From thespruceeats.com
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NEW ENGLAND CRAB ROLLS RECIPE | EPICURIOUS
Aug 20, 2004 · Warm large skillet over medium heat 1 minute. Place buns, buttered side down, in preheated skillet and toast until golden, about 5 minutes. Place 2 toasted buns on each of 2 plates. Place 1 lettuce...
From epicurious.com
From epicurious.com
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10 BEST CRAB SUSHI ROLL RECIPES | YUMMLY
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NEW ENGLAND CRAB ROLLS RECIPE | EPICURIOUS
Aug 20, 2004 · Spread butter on insides of hot dog buns. Warm large skillet over medium heat 1 minute. Place buns, buttered side down, in preheated skillet and toast until golden, about 5 minutes.
From epicurious.com
From epicurious.com
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NEW ENGLAND CRAB ROLLS RECIPE | BON APPÉTIT
Jul 31, 2003 · Spread butter on insides of hot dog buns. Warm large skillet over medium heat 1 minute. Place buns, buttered side down, in preheated skillet and toast until golden, about 5 minutes.
From bonappetit.com
From bonappetit.com
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QUICK CRAB ROLL RECIPE | BERLY'S KITCHEN
Apr 26, 2021 · If you enjoyed our quick crab roll recipe, please leave us a comment and rate the recipe card. You can also find us on Facebook, Pinterest, Twitter, and Instagram by searching for Berly’s Kitchen! Quick Crab Roll Recipe. Yield: 4 Servings. Prep Time: 10 minutes. Total Time: ...
From berlyskitchen.com
From berlyskitchen.com
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10 BEST CRAB SUSHI ROLL RECIPES | YUMMLY
Crab Sushi Roll Recipes 21,167 Recipes. Last updated Dec 18, 2021. This search takes into account your taste preferences. 21,167 suggested recipes. Podunk Crab Sushi Roll THE PASTOR CHEF. smoked salmon, cream cheese, Orange, lemon. Burning Volcano Sushi Roll with Lava Topping HowDaily.
From yummly.com
From yummly.com
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NANA’S CRAB ROLL-UPS | 12 TOMATOES
Break crab into small pieces. Add to the butter mixture and stir. Cut the crust off of the bread slices and roll out with a rolling pin until completely flattened. Spread a line of the crab mixture across the flattened bread slice and roll tightly. Place rolls in a prepared 9x13 baking dish and refrigerate for a minimum of 1 hour.
From 12tomatoes.com
From 12tomatoes.com
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10 BEST CRAB CREAM CHEESE TORTILLA ROLLUPS RECIPES | YUMMLY
Dec 15, 2021 · Crab Cream Cheese Tortilla Rollups Recipes 166,279 Recipes. Last updated Dec 15, 2021. This search takes into account your taste preferences. 166,279 suggested recipes. Ham Tortilla Rollup Christmas Tree Busy Mommy. cream cheese, flour tortillas, red bell pepper, sharp cheddar cheese and 1 more.
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CRAB & CREAM CHEESE FILLED CRESCENT ROLLS - THE SHORTCUT ...
Jul 06, 2019 · Pre-heat oven to 375°F. Lay the crescent roll dough out on the counter and pinch the pre-cut seams closed. Roll out the dough into an even rectangle and cut into 24 smaller squares. Add the cream cheese, mayo, crab meat, green onions, cayenne pepper and salt to a bowl and mix well. Distribute the cheese and crab mixture evenly between the ...
From centslessdeals.com
From centslessdeals.com
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CRAB AND LOBSTER SEAFOOD ROLLS - CARNALDISH
Jul 18, 2020 · Place the cooked lobster and crab meat into a medium bowl and set aside.; In a small bowl, add the mayo, celery, scallions, dill, basil, chives, jalapeños (if using), lemon zest, pink sea salt, black pepper, and Old Bay seasoning.Stir to combine, then pour in a desired amount of the reserved lemon juice until you are happy with the consistency.
From carnaldish.com
From carnaldish.com
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NEW ENGLAND CRAB ROLLS ON GRILLED BUTTERED BUNS: RECIPE ...
Aug 10, 2021 · The taste of the crab should be enough. If necessary, add a spritz of fresh lemon juice and the smallest pinch of salt. Some recipes call of all kinds of bells and whistles, like minced celery, extra mayo, and other stuff. Forget it. To assemble the crab rolls, grill the sides of the rolls in butter as you would a grilled cheese. Then — and ...
From unpeeledjournal.com
From unpeeledjournal.com
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