CORNISH OVEN FROZEN PASTIES RECIPES

Name: Cornish Pasties Recipe
Prep time: 30 min
Cook time: 1 h
Total time: 2 h
Yield: 8
Cuisine: British
Ingredients: 525 grams (1.15 pounds) plain flour (all-purpose); Salt and pepper; 260 grams (9.17 ounces) cold butter; 133 grams (4.69 ounces / 15 tablespoons) water; 500 grams (1.1 pounds) beef topside or round steak; 200 grams (7 ounces / 1 1/2 medium) onion; 360 grams (12.69 ounces / 3 medium) potatoes; 180 grams (6.34 ounces / 1 medium) carrot; 3 tablespoons beef stock (can use stock made from stock cubes/powder); 1 egg

THE BEST CORNISH PASTIES RECIPE EVER! YOU HAVE TO MAKE THEM!

The Best Cornish Pasties Recipe Ever! You Have To Make Them! image

Cornish pasties are easy and simple to make. Made with homemade short crust pastry, beef and vegetables these can be enjoyed hot or colds.

Provided by Harriet Britto

Categories Mains Snacks

Total Time 120 minutes

Prep Time 30 minutes

Cook Time 60 minutes

Yield 8

Number Of Ingredients 10

Ingredients

525 grams (1.15 pounds) plain flour (all-purpose)
Salt and pepper
260 grams (9.17 ounces) cold butter
133 grams (4.69 ounces / 15 tablespoons) water
500 grams (1.1 pounds) beef topside or round steak
200 grams (7 ounces / 1 1/2 medium) onion
360 grams (12.69 ounces / 3 medium) potatoes
180 grams (6.34 ounces / 1 medium) carrot
3 tablespoons beef stock (can use stock made from stock cubes/powder)
1 egg

Steps:

Pastry
Prepare the filling (do this while the pastry is chilling)
Shaping and filling

Nutrition Facts : Calories 664 kcal, ServingSize 1 Cornish pasty, CarbohydrateContent 63 g, ProteinContent 22 g, FatContent 36 g, SaturatedFatContent 21 g, CholesterolContent 128 mg, SodiumContent 305 mg, FiberContent 4 g, SugarContent 3 g

PASTY RECIPES - BBC GOOD FOOD

Pasty recipes - BBC Good Food image

From traditional Cornish to a stunning tear & share picnic centrepiece, we've got a pastry parcel for every taste and occasion!

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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