CORNFLOUR RECIPES

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CORNFLOUR RECIPES | BBC GOOD FOOD



Cornflour recipes | BBC Good Food image

Use cornflour in sauces such as custard and gravy, or in cakes and meringues. This fine flour acts as a great thickening agent.

Provided by Alice Johnston

Number Of Ingredients 1

CORNFLOUR BUTTER CAKE RECIPE - FOOD.COM



Cornflour Butter Cake Recipe - Food.com image

In an attempt to lose weight, I have cut out wheat and some other products out of my diet (it's working by the way! lol)... Today I wanted to make a cake. I searched everywhere for a cake recipe made with corn flour instead of other flours and I couldn't find one anywhere. So I made my own, and was quite pleased with the result!! edit: I'm not sure why the "nutritional value" is so high on the side.. please note that if you do click on the detailed view, you'll find that each serving is 377 calories... NOT over 2000, thank you. :).

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 6 slices, 6 serving(s)

Number Of Ingredients 8

1 cup cornflour, sieved
1/4 cup sugar
1/2 cup icing sugar
3/4 cup butter, partially melted partially solid
1 teaspoon baking powder
1 egg
1/4 cup milk
1 teaspoon vanilla essence

Steps:

  • Preheat oven to about 170 degrees Celcius.
  • Beat vanilla, butter and both sugars well, add the egg and continue beating until nice and creamy.
  • Mix in the corn flour and baking powder and slowly add the milk, mix gently until combined and then beat well again - I like to alternate between high speed and low speed.
  • Pour into a cake tray and bake for approximately 40minutes or until when poked through the poker comes away clear with no residue.
  • Serve warm, spreaded with butter :).

Nutrition Facts : Calories 365.8, FatContent 24.9, SaturatedFatContent 15.2, CholesterolContent 93.4, SodiumContent 281.2, CarbohydrateContent 34.1, FiberContent 1.4, SugarContent 18.4, ProteinContent 3

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CORNFLOUR BUTTER CAKE RECIPE - FOOD.COM
In an attempt to lose weight, I have cut out wheat and some other products out of my diet (it's working by the way! lol)... Today I wanted to make a cake. I searched everywhere for a cake recipe made with corn flour instead of other flours and I couldn't find one anywhere. So I made my own, and was quite pleased with the result!! edit: I'm not sure why the "nutritional value" is so high on the side.. please note that if you do click on the detailed view, you'll find that each serving is 377 calories... NOT over 2000, thank you. :).
From food.com
Reviews 4.0
Total Time 55 minutes
Calories 365.8 per serving
  • Serve warm, spreaded with butter :).
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