CORNED BEEF SPREAD RECIPES

Name: Corned Beef Sandwich Spread
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1 (12 ounce) canned corned beef, mashed; 1/2 cup celery, finely diced; 1 tablespoon onion, finely chopped; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons sweet relish; 1 tablespoon prepared horseradish; 2 tablespoons mayonnaise

CORNED BEEF SANDWICH SPREAD RECIPE - FOOD.COM

Corned Beef Sandwich Spread Recipe - Food.com image

This recipe came from Recipe Goldmine. It was appoved by our family so I'm posting it for yours! I served ours on rye bread toasted and added horseradish cheese. The recipe is for the 'spread' alone.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 (12 ounce) canned corned beef, mashed
1/2 cup celery, finely diced
1 tablespoon onion, finely chopped
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons sweet relish
1 tablespoon prepared horseradish
2 tablespoons mayonnaise

Steps:

Combine all ingredients. Chill until serving time.

Nutrition Facts : Calories 257.1, FatContent 18.7, SaturatedFatContent 5.8, CholesterolContent 85.2, SodiumContent 1389.7, CarbohydrateContent 6, FiberContent 0.5, SugarContent 2.3, ProteinContent 15.7

CORNED BEEF SPREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME

Corned Beef Spread Recipe: How to Make It - Taste of Home image

This recipe comes from a friend, who loves to cook…just like me! The spread is always well received at parties when served alongside wedges of onion bagels. —Pam Reul, Owatonna, Minnesota

Provided by Taste of Home

Categories Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 4 cups.

Number Of Ingredients 7

Ingredients

2 cups mayonnaise
2 cups sour cream
1 medium onion, finely chopped
2 tablespoons dill weed
1 teaspoon seasoned salt
2 cups diced cooked corned beef
Onion bagels, split and cut into wedges or snack rye bread

Steps:

In a large bowl, combine the mayonnaise, sour cream, onion, dill, seasoned salt and corned beef. Cover and refrigerate until serving. Serve with bagel wedges or rye bread.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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