CORNBREAD PATTIES RECIPES

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RICE CAKES RECIPE - NYT COOKING



Rice Cakes Recipe - NYT Cooking image

Crispy rice has a revered place in many cultures. These rice cakes, which work well as a side dish to a piece of grilled meat or fish, offer the delicious crunch of Korean nurunji or Middle eastern hkaka, with some of the herbed cheesy goodness of Italian arancini. The basic recipe can be used to accommodate vegetables other than zucchini and herbs other than mint, or can be made without either for a more simple backdrop for a fried egg or a simple snack for a child.

Provided by Kim Severson

Total Time 20 minutes

Yield 4 to 6 cakes

Number Of Ingredients 9

2 cups leftover white rice, preferably long-grain or Carolina Gold
2 eggs, lightly beaten
1 cup finely chopped zucchini
3 tablespoons chopped mint
1/3 cup green onion, chopped
1 cup sharp white Cheddar, grated on the large hole of a box grater
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons butter

Steps:

  • In a large bowl, gently mix everything except the butter. Over medium-high heat, heat the butter in a large frying pan until it is foaming. (A nonstick pan is good for this purpose but cast iron can work well, too.)
  • Working in batches if necessary, and adding more butter as needed, use a large spoon or measuring cup to place a scoop of the rice mixture in the pan. Press down with the back of a spatula to form a patty. Cook 3 to 4 minutes, or until golden and crisp on the bottom. Gently flip patty and cook another 3 minutes or until golden. Keep warm on a paper-towel-covered plate or pan in a warm oven.

Nutrition Facts : @context http//schema.org, Calories 558, UnsaturatedFatContent 6 grams, CarbohydrateContent 80 grams, FatContent 18 grams, FiberContent 1 gram, ProteinContent 17 grams, SaturatedFatContent 10 grams, SodiumContent 461 milligrams, SugarContent 1 gram, TransFatContent 1 gram

FRIED CORNBREAD (SOUTHERN STYLE) RECIPE - FOOD.COM



Fried Cornbread (Southern Style) Recipe - Food.com image

A SOUTHERN bread for sure! Goes well with any boiled leafy greens, cabbage, lima beans, black-eyed peas, fried fish or pork chops. Just can't beat it!!! Just like Grandma use to make!

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 5-6 serving(s)

Number Of Ingredients 3

1 cup self-rising cornmeal mix
2/3 cup water
1 cup vegetable oil (for frying)

Steps:

  • Mix first two ingredients to make a batter --- add more or less water depending on how thick or thin you want your cornbread patties. The best way would be to mix in small amounts of water at a time to get the consistency you want.
  • In a skillet or frying pan bring oil up to medium heat and test 1/2 teaspoon drop of batter, You do not want it to fry too fast. I normally cook mine on #6 and then furn down to #5 on my stove. Drop by tablespoons full and pat out with back of spoon to make a pattie. Turn over when bottom is light brown.
  • Serve and enjoy this tasty bread!

Nutrition Facts : Calories 466.9, FatContent 44.4, SaturatedFatContent 5.8, CholesterolContent 0, SodiumContent 304.9, CarbohydrateContent 17.1, FiberContent 1.6, SugarContent 0, ProteinContent 2

More about "cornbread patties recipes"

RICE CAKES RECIPE - NYT COOKING
Crispy rice has a revered place in many cultures. These rice cakes, which work well as a side dish to a piece of grilled meat or fish, offer the delicious crunch of Korean nurunji or Middle eastern hkaka, with some of the herbed cheesy goodness of Italian arancini. The basic recipe can be used to accommodate vegetables other than zucchini and herbs other than mint, or can be made without either for a more simple backdrop for a fried egg or a simple snack for a child.
From cooking.nytimes.com
Reviews 4
Total Time 20 minutes
Calories 558 per serving
  • Working in batches if necessary, and adding more butter as needed, use a large spoon or measuring cup to place a scoop of the rice mixture in the pan. Press down with the back of a spatula to form a patty. Cook 3 to 4 minutes, or until golden and crisp on the bottom. Gently flip patty and cook another 3 minutes or until golden. Keep warm on a paper-towel-covered plate or pan in a warm oven.
See details


FRIED CORNBREAD (SOUTHERN STYLE) RECIPE - FOOD.COM
A SOUTHERN bread for sure! Goes well with any boiled leafy greens, cabbage, lima beans, black-eyed peas, fried fish or pork chops. Just can't beat it!!! Just like Grandma use to make!
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 466.9 per serving
  • Serve and enjoy this tasty bread!
See details


HOT WATER CORNBREAD - TASTE OF SOUTHERN
Quick and easy Hot Water Cornbread, takes just a few minutes to make. Serve it warm for best results.
From tasteofsouthern.com
Reviews 5
Total Time 15 minutes
Cuisine American
  • Enjoy!
See details


RICE CAKES RECIPE - NYT COOKING
Crispy rice has a revered place in many cultures. These rice cakes, which work well as a side dish to a piece of grilled meat or fish, offer the delicious crunch of Korean nurunji or Middle eastern hkaka, with some of the herbed cheesy goodness of Italian arancini. The basic recipe can be used to accommodate vegetables other than zucchini and herbs other than mint, or can be made without either for a more simple backdrop for a fried egg or a simple snack for a child.
From cooking.nytimes.com
Reviews 4
Total Time 20 minutes
Calories 558 per serving
  • Working in batches if necessary, and adding more butter as needed, use a large spoon or measuring cup to place a scoop of the rice mixture in the pan. Press down with the back of a spatula to form a patty. Cook 3 to 4 minutes, or until golden and crisp on the bottom. Gently flip patty and cook another 3 minutes or until golden. Keep warm on a paper-towel-covered plate or pan in a warm oven.
See details


FRIED CORNBREAD (SOUTHERN STYLE) RECIPE - FOOD.COM
A SOUTHERN bread for sure! Goes well with any boiled leafy greens, cabbage, lima beans, black-eyed peas, fried fish or pork chops. Just can't beat it!!! Just like Grandma use to make!
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 466.9 per serving
  • Serve and enjoy this tasty bread!
See details


HOT WATER CORNBREAD - TASTE OF SOUTHERN
Quick and easy Hot Water Cornbread, takes just a few minutes to make. Serve it warm for best results.
From tasteofsouthern.com
Reviews 5
Total Time 15 minutes
Cuisine American
  • Enjoy!
See details


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PEPPERMINT PATTIES RECIPE | ALLRECIPES
Peppermint-flavored patties made of confectioners' sugar and condensed milk are air-dried, then dipped in semi-sweet chocolate to make these holiday candies.
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CORNBREAD - WIKIPEDIA
Cornbread is a common bread in United States cuisine, particularly associated with the South and Southwest, as well as being a traditional staple for populations where wheat flour was more expensive. Cornbread, especially leftovers, can be eaten as a breakfast.It is also widely eaten with barbecue and chili con carne.In parts of the southern and southwestern United States, cornbread …
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What do you serve with hot water cornbread? Hot water cornbread can be served as a sweet or savory dish. To make it savory, serve it alongside chili, beef stew, or pork chops to soak up all the delicious sauce. Otherwise, as a sweet treat, top your cornbread with butter, maple syrup, molasses, or honey. Do you put sugar in your cornbread?
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Fried Cornbread: aka Hot Water Cornbread Hot water cornbread is an authentic southern delight, with an ancient recipe and technique passed down from generation to generation. …
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RICE PATTIES RECIPE | ALLRECIPES
It stands at a crossroads between cornbread and casserole: soft yet gritty, subliminally salty and sweet. Best known a Southern side (and possibly Native American in origin), spoon bread is gaining popularity at holiday feasts. These spoon bread recipes …
From allrecipes.com
See details


PEPPERMINT PATTIES RECIPE | ALLRECIPES
Peppermint-flavored patties made of confectioners' sugar and condensed milk are air-dried, then dipped in semi-sweet chocolate to make these holiday candies.
From allrecipes.com
See details


CORNBREAD - WIKIPEDIA
Cornbread is a common bread in United States cuisine, particularly associated with the South and Southwest, as well as being a traditional staple for populations where wheat flour was more expensive. Cornbread, especially leftovers, can be eaten as a breakfast.It is also widely eaten with barbecue and chili con carne.In parts of the southern and southwestern United States, cornbread …
From en.m.wikipedia.org
See details


SKILLET FRIED CORNBREAD - RECIPE | COOKS.COM
Aug 29, 2017 · In skillet, put oil, on top of stove, on medium high. Mix together all other ingredients, patty or spoon into hot oil and cook until brown on both sides.
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See details


HOT WATER CORNBREAD RECIPE (USING ONLY 2 ... - SOUTHERN PLATE
What do you serve with hot water cornbread? Hot water cornbread can be served as a sweet or savory dish. To make it savory, serve it alongside chili, beef stew, or pork chops to soak up all the delicious sauce. Otherwise, as a sweet treat, top your cornbread with butter, maple syrup, molasses, or honey. Do you put sugar in your cornbread?
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See details


FRIED CORNBREAD, SOUTHERN STYLE - STACY LYN HARRIS
Fried Cornbread: aka Hot Water Cornbread Hot water cornbread is an authentic southern delight, with an ancient recipe and technique passed down from generation to generation. …
From stacylynharris.com
See details


CORNBREAD TAMALE PIE | 12 TOMATOES
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HOT WATER CORNBREAD RECIPE (USING ONLY 2 ... - SOUTHERN PLATE
What do you serve with hot water cornbread? Hot water cornbread can be served as a sweet or savory dish. To make it savory, serve it alongside chili, beef stew, or pork chops to soak up all the delicious sauce. Otherwise, as a sweet treat, top your cornbread with butter, maple syrup, molasses, or honey. Do you put sugar in your cornbread?
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See details


FRIED CORNBREAD, SOUTHERN STYLE - STACY LYN HARRIS
Fried Cornbread: aka Hot Water Cornbread Hot water cornbread is an authentic southern delight, with an ancient recipe and technique passed down from generation to generation. …
From stacylynharris.com
See details


CORNBREAD TAMALE PIE | 12 TOMATOES
This cornbread tamale pie is not only easy, it’s the culmination of the classic dish, reimagined into casserole form. Trust me, this dish is always a crowd favorite! To get started on this easy …
From 12tomatoes.com
See details


THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com
See details


THE BEST MEXICAN CORNBREAD RECIPE IN THE WORLD! - DELISHABLY
Apr 14, 2022 · You can take this easy cornbread recipe and create lots of other cornbread recipes with it. Stir in some pork cracklings for crackling bread, add chopped jalapeños for jalapeño cornbread…
From delishably.com
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