CORN WITH CREAM CHEESE AND PEPPERS RECIPES
HOT CREAM CHEESE-CORN CASSEROLE RECIPE | ALLRECIPES
This cream cheese-corn casserole is a Thanksgiving classic at our house. Since we like it spicy, I add jalapeno peppers.
Provided by Richard
Categories Corn Side Dishes
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 12 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a casserole dish.
- Combine cream cheese and butter in a microwave-safe bowl and heat until melted, 1 to 2 minutes. Pour into a large skillet and add milk and flour. Cook, stirring occasionally, over medium heat until mixture thickens, 3 to 5 minutes.
- Combine corn and jalapeno peppers in a bowl; add to cream cheese sauce. Season with salt and mix well. Pour into the prepared casserole dish.
- Bake in the preheated oven until lightly browned, about 30 minutes.
Nutrition Facts : Calories 305.7 calories, CarbohydrateContent 24.3 g, CholesterolContent 63 mg, FatContent 22.2 g, FiberContent 2.2 g, ProteinContent 6.7 g, SaturatedFatContent 13.5 g, SodiumContent 596.3 mg, SugarContent 4.4 g
CHILI CHEESE FRITOS CORN SALAD — LET'S DISH RECIPES
This unique, creamy corn salad is loaded with shredded cheddar cheese and Chili Cheese Fritos!
Provided by Danelle
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 8
Number Of Ingredients 8
Steps:
- In a large bowl, toss together corn, cheese, red pepper and green onion. Stir in sour cream and mayonnaise.
- Stir in corn chips just before serving. Season with salt and pepper, to taste.
Nutrition Facts : Calories 374 calories, CarbohydrateContent 21 grams carbohydrates, CholesterolContent 35 milligrams cholesterol, FatContent 30 grams fat, FiberContent 2 grams fiber, ProteinContent 8 grams protein, SaturatedFatContent 8 grams saturated fat, ServingSize 1, SodiumContent 475 grams sodium, SugarContent 2 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 19 grams unsaturated fat
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