CORN PUFFS RECIPES
CARAMEL PUFF CORN RECIPE | LAND O’LAKES
Steps:
- Heat oven to 200°F.
- Place puff corn into large roasting pan; set aside.
- Combine brown sugar, butter, corn syrup and salt in 3-quart saucepan. Cook over medium heat, stirring occasionally, 8-10 minutes or until mixture comes to a full boil. Continue cooking, stirring occasionally, 5 minutes.
- Remove from heat; stir in vanilla and baking soda. Carefully pour hot syrup mixture over puff corn in pan; stir until well coated.
- Bake, stirring every 15 minutes, 1 hour or until caramel corn is crisp. Immediately place caramel corn onto waxed paper. Cool completely. Break into bite-sized pieces. Store in tightly covered container.
Nutrition Facts : Calories 240 calories, FatContent 14 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 25 milligrams, SodiumContent 350 milligrams, CarbohydrateContent 29 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams
CORN PUFFS CARAMEL CORN RECIPE - FOOD.COM
Make and share this Corn Puffs Caramel Corn recipe from Food.com.
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Place corn puffs in a large roasting pan.
- Cook together butter, brown sugar, corn syrup for two minutes, stirring constantly.
- Add baking soda to the mix.
- This will cause the mixture to foam so make sure you use a 2 quart saucepan.
- Pour caramel mixture over corn puffs and stir until mixed.
- Place in a 250 degree oven for 45 minutes.
- Stir at least every 10-15 minutes.
- Remove from oven and pour on wax paper and break apart.
- Enjoy!
Nutrition Facts : Calories 231.3, FatContent 6.3, SaturatedFatContent 3.8, CholesterolContent 15.3, SodiumContent 313.1, CarbohydrateContent 44.5, FiberContent 0.8, SugarContent 25.3, ProteinContent 1.4
More about "corn puffs recipes"
CARAMEL PUFF CORN RECIPE - FOOD.COM
Puff Corn can be found in the potato chip aisle of your grocery store. (The brand we have is Old Dutch, but I'm sure there are others.) Making caramel corn this way gives you great big "kernels" with no hulls or old maids. Quite addictive. Great at a party. Makes nice gifts too.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 210.9 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 210.9 per serving
- Remove from oven, spread out onto wax paper to cool.
See details
CARAMEL PUFF CORN RECIPE | LAND O’LAKES
Puff corn gets coated in caramel for the ultimate sweet and salty snack.
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Corn, Caramel, Popcorn, Snack, Vegetable
Calories 240 calories per serving
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Corn, Caramel, Popcorn, Snack, Vegetable
Calories 240 calories per serving
- Bake, stirring every 15 minutes, 1 hour or until caramel corn is crisp. Immediately place caramel corn onto waxed paper. Cool completely. Break into bite-sized pieces. Store in tightly covered container.
See details
CORN PUFFS CARAMEL CORN RECIPE - FOOD.COM
Make and share this Corn Puffs Caramel Corn recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 231.3 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 231.3 per serving
- Enjoy!
See details
CARAMEL PUFF CORN RECIPE - FOOD.COM
Puff Corn can be found in the potato chip aisle of your grocery store. (The brand we have is Old Dutch, but I'm sure there are others.) Making caramel corn this way gives you great big "kernels" with no hulls or old maids. Quite addictive. Great at a party. Makes nice gifts too.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 210.9 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 210.9 per serving
- Remove from oven, spread out onto wax paper to cool.
See details
CARAMEL PUFF CORN RECIPE | LAND O’LAKES
Puff corn gets coated in caramel for the ultimate sweet and salty snack.
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Corn, Caramel, Popcorn, Snack, Vegetable
Calories 240 calories per serving
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Corn, Caramel, Popcorn, Snack, Vegetable
Calories 240 calories per serving
- Bake, stirring every 15 minutes, 1 hour or until caramel corn is crisp. Immediately place caramel corn onto waxed paper. Cool completely. Break into bite-sized pieces. Store in tightly covered container.
See details
CORN PUFFS CARAMEL CORN RECIPE - FOOD.COM
Make and share this Corn Puffs Caramel Corn recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 231.3 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 231.3 per serving
- Enjoy!
See details
CARAMEL PUFF CORN RECIPE - FOOD.COM
Puff Corn can be found in the potato chip aisle of your grocery store. (The brand we have is Old Dutch, but I'm sure there are others.) Making caramel corn this way gives you great big "kernels" with no hulls or old maids. Quite addictive. Great at a party. Makes nice gifts too.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 210.9 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 210.9 per serving
- Remove from oven, spread out onto wax paper to cool.
See details
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CHRISTMAS CANDY PUFFCORN - BUTTER WITH A SID…
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From butterwithasideofbread.com
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10 BEST CORN PUFFS RECIPES | YUMMLY
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Combine corn puffs and peanuts in a large roasting pan. Step 3. Bring butter, brown sugar, and corn syrup to a boil in a heavy 2-quart saucepan. Cook and stir for 2 minutes. Remove from heat; stir in baking soda until mixture foams up. Pour over corn-peanut mixture …
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Dec 29, 2015 · Measure out the corn pops and place them in a large bowl. Set aside. In a medium saucepan, heat sugar, butter, corn syrup and water over medium heat until it begins to bubble, stirring regularly. Then boil for 4 minutes, stirring constantly. Remove from heat and stir in the vanilla. Pour the syrup mixture over the corn …
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