CORN LIME SALAD RECIPES
SUMMER CORN SALAD RECIPE: HOW TO MAKE IT
This beautiful salad truly captures the summer season. It's chock full of fresh veggies and basil, and feta cheese gives it a rich, tangy flavor the whole family will love. —Priscilla Yee, Concord, California
Provided by Taste of Home
Categories Lunch Side Dishes
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, whisk 4 teaspoons oil, lime juice, salt and pepper sauce; set aside., In a large skillet, cook and stir corn in remaining oil over medium-high heat until tender. Transfer to a salad bowl; cool slightly. Add the tomatoes, cucumber, onion and basil. Drizzle with dressing and toss to coat., Let stand for 10 minutes before serving or refrigerate until chilled. Sprinkle with cheese just before serving.
Nutrition Facts : Calories 136 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 231mg sodium, CarbohydrateContent 16g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 4g protein. Diabetic Exchanges 1-1/2 fat
LIME CHICKEN WITH CORN AND POBLANO SALAD - PUREWOW
Some nights, boring old chicken breast is good enough for dinner. Tonight is not one of those nights. Introducing lime chicken with corn and poblano salad. It’s zesty, hearty and a little bit spicy. Even better, you can make this recipe for just about 10 bucks. RELATED: 5-Ingredient Chicken...
Provided by PureWow Editors
Total Time 1 hours 5 minutes
Prep Time 25 minutes
Cook Time 45 minutes
Yield 4 servings
Number Of Ingredients 16
Steps:
- 1. Preheat. Preheat the oven to 400?F. 2. Heat the olive oil. Do it in a 9-inch oven-safe skillet over medium heat. 3. Prepare the chicken thighs. In a medium bowl, whisk the flour with the garlic powder, cayenne, salt, pepper and lime zest to combine. Dredge the chicken thighs in the flour mixture to coat generously. 4. Cook the chicken. Place the chicken, skin side down, in the hot oil. Place the skillet in the oven and roast until the skin is golden brown and the chicken is fully cooked, 30 to 35 minutes. 5. Make the corn and poblano salad. In a medium skillet, heat the olive oil over medium heat. Add the poblano peppers and saut? until tender, 4 to 5 minutes. Add the garlic and saut? until fragrant, 1 minute more. 6. Transfer the pepper mixture to a medium bowl. Then, add the corn, scallions, lime juice and cilantro; toss to combine. Season with salt and pepper. 7. Serve the chicken immediately with the salad. Enjoy!
Nutrition Facts : Calories 1091 calories, CarbohydrateContent 61 grams carbohydrate, FatContent 68 grams fat, ProteinContent 58 grams protein, SugarContent 5 grams sugar
More about "corn lime salad recipes"
CORN AND TOMATO SALAD WITH FETA AND LIME RECIPE - PUREWOW
Peanut butter and jelly, spaghetti and meatballs…some things are just meant to be together. That’s exactly why we paired two of our favorite in-season vegetables into one summery side dish. Behold the corn and tomato salad (with feta cheese and fresh lime juice for good measure).
While...
From purewow.com
Reviews 3.6
Total Time 10 minutes
Calories 162 calories per serving
From purewow.com
Reviews 3.6
Total Time 10 minutes
Calories 162 calories per serving
- 1. In a large skillet, heat a few tablespoons olive oil over medium heat. Add the corn, and season with salt and pepper. Cook, stirring occasionally, until the corn starts to soften, about 5 minutes. Add the cherry tomatoes and cook, stirring occasionally, until they release their juices, about 5 minutes more. 2. Remove the skillet from the heat and stir in the feta cheese. Taste and adjust the seasoning with salt and pepper as needed. Stir in the cilantro and lime juice, and transfer to a serving bowl. Serve warm or at room temperature.
See details
RAW CORN SALAD | ALLRECIPES
Quick, healthy, and tasty raw corn salad for the summer. No cooking required. Uses fresh, raw, sweet corn on the cob, avocado, and it's easy to tailor to your own tastes.
From allrecipes.com
Reviews 4.8
Total Time 30 minutes
Category Salad, Vegetable Salad Recipes, Corn Salad Recipes
Calories 193.4 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 30 minutes
Category Salad, Vegetable Salad Recipes, Corn Salad Recipes
Calories 193.4 calories per serving
- Mix corn kernels, tomatoes, cucumber, avocado, onion, cilantro, and green onion together in a large bowl. Add a drizzle of olive oil. Squeeze lime juice into the bowl and season with salt and pepper.
See details
RAW VEGAN ZESTY LIME CORN SALAD RECIPE - FOOD.COM
This raw vegan corn salad is super easy and absolutely scrumptious. I have to admit, I am not a huge fan of corn. Well the vegetable variety anyway. I don’t cook with it very often as I can think of so many other more nutritious vegetables I prefer to work with. But there is something about the light zestiness of the lime juice and the heat of the chili that puts a zing in the step of even the most corn-phobic diner and bewitches the palate, creating culinary music of a very simple and universal nature. And the best thing about this salad? It doesn’t taste “corny”!
I have added the quantities of chilli, garlic and lime juice that I like. I used frozen corn, but fresh is always best. The best part is, that either way, you don’t have to cook the corn. Just soak it in some hot water for a few minutes and then drain. Throw it together and season to taste. YUM!
From food.com
Total Time 10 minutes
Calories 258.6 per serving
From food.com
Total Time 10 minutes
Calories 258.6 per serving
- Toss with the other ingredients, season to taste and then get corny!
See details
CORN SALAD WITH LIME VINAIGRETTE RECIPE | ALLRECIPES
Feb 01, 2020 · Directions Step 1 Mix corn, tomatoes, avocado, onion, jalapeno pepper, and cilantro together in a bowl. Advertisement Step 2 Whisk olive oil, and lime juice together in a small bowl; drizzle over the corn salad. Season salad with salt and... Step 3 Cover bowl with plastic wrap and refrigerate at ...
From allrecipes.com
From allrecipes.com
See details
SOUTHWEST CILANTRO LIME CORN SALAD - THE CHUNKY CHEF
May 17, 2018 · Instructions Heat a 12 inch skillet (cast iron works beautifully here) over MED HIGH heat. Add olive oil and heat through. Add corn, bell pepper, jalapeno, and onion. Cook, stirring occasionally, about 8 minutes, until lightly golden brown. Season with salt and pepper and stir in cilantro and lime ...
From thechunkychef.com
From thechunkychef.com
See details
MEXICAN CORN SALAD WITH LIME DRESSING - LITTLE BROKEN
Jun 19, 2018 · Instructions In a large salad bowl, combine the corn, tomatoes, onion, herbs, and bacon. Whisk together the olive oil, lime juice, and garlic. Season with salt and pepper, to taste. Pour the dressing over the salad and toss to combine. Optional, stir in cheese.
From littlebroken.com
From littlebroken.com
See details
CORN SALAD WITH CHILE AND LIME – SMITTEN KITCHEN
Jul 12, 2019 · Combine red onion, red wine vinegar, 2 tablespoons cold water, salt, and sugar in a bowl or jar. Set in fridge until needed. Onions will be very lightly pickled by the time you’re done assembling the salad, but if you can give it 1 to 2 hours in the fridge, they’ll be moreso. Heat a grill to medium-high.
From smittenkitchen.com
From smittenkitchen.com
See details
CHILI LIME GRILLED CORN SALAD RECIPE
Aug 31, 2014 · Add the chopped peppers, scallions and cilantro to the bowl. To make the dressing, zest the lime into a small bowl and then juice it. You want about 1/4 cup of lime juice, so if your limes are dry you may need to use more than one lime. Add the chili powder, salt and black pepper and whisk the dressing together.
From norecipes.com
From norecipes.com
See details
SUMMER CORN SALAD - BAREFEET IN THE KITCHEN
Sep 09, 2020 · Instructions Combine the corn, bell pepper, onion, tomatoes, and cilantro in a mixing bowl. In a small bowl or measuring cup, combine... Pour the dressing over the vegetables. Stir well to coat everything. Serve immediately or refrigerate until ready to...
From barefeetinthekitchen.com
From barefeetinthekitchen.com
See details
GRILLED CORN SALAD WITH LIME, RED CHILI AND COTIJA RECIPE ...
Heat grill to high. Grill corn until charred on all sides, 10 or so minutes. Take off the grill and remove the kernels with a sharp knife. While you are cutting the corn, put a cast iron skillet ...
From foodnetwork.com
From foodnetwork.com
See details
CORN SALAD WITH CHILE AND LIME – SMITTEN KITCHEN
Jul 12, 2019 · A little salt, lime juice and some of the pickling juice from the onions, then spooned on the ends of the corn salad (in a 9X13 pan) – pretty and so good!! Made a double batch for leftovers. July 12, 2020 at 10:31 am Reply
From smittenkitchen.com
From smittenkitchen.com
See details
CILANTRO LIME CORN SALAD - MONKEY AND ME KITCHEN ADVENTURES
Apr 24, 2019 · This easy Cilantro Lime Corn Salad is bursting with feel-good ingredients and tossed in a flavorful, zesty sauce. Dress up your favorite Southwestern dishes with this delightful and colorful salad. It also doubles as an awesome relish. Such a healthy and utterly delicious dish making it this week’s awesome Whip It Up Wednesday recipe.
From monkeyandmekitchenadventures.com
From monkeyandmekitchenadventures.com
See details
CHILI LIME GRILLED CORN SALAD RECIPE
Luckily, corn was one ingredient that’s available locally and it was crisp, tender and sweet. This Chili Lime salad is something I came up with to pair with a Tex-Mex themed lunch which included smoked chicken tacos, grilled portobello quesadillas and braised pork tamales.Crispy, crunchy, spicy, tangy and sweet, it makes for a great side salad and the confetti of colors, textures and flavors ...
From norecipes.com
From norecipes.com
See details
FRESH CORN AND AVOCADO SALAD WITH HONEY LIME VINAIGRETTE ...
Jul 06, 2019 · Fresh Corn Salad with Avocado – A no cook crunchy, big flavored salad. Served with a super quick Honey Lime Vinaigrette! If you love the crunch of fresh corn you are going to love this salad! It’s surprising how delicious corn is when left in it’s crunchy natural state!
From laughingspatula.com
From laughingspatula.com
See details
10 BEST CORN SALAD RECIPES | YUMMLY
Jan 06, 2022 · lime juice, salsa, corn on the cob, ground black pepper, red bell pepper and 6 more Confetti Corn Salad (Tomato Corn Salad Recipe) Cookie Rookie crumbled feta, sugar, grape tomatoes, salt, black beans, fresh cilantro and 3 more
From yummly.com
From yummly.com
See details
BLACK BEAN SALAD WITH CORN, AVOCADO & LIME VINAIGRETTE
Combine the corn and black beans with the remaining ingredients, except for the avocado. Toss and chill until ready to serve. Before serving, dice the avocado and add to the salad. It’s important to add the avocado at the last minute to keep it from turning brown. Toss well, then taste and adjust seasoning, if necessary.
From onceuponachef.com
From onceuponachef.com
See details
CORN SALAD WITH AVOCADO | RECIPETIN EATS
Jun 07, 2018 · Bring a large pot of water to the boil and cook corn on the cob for 3 minutes. Drain corn, run under cold water to stop cooking further. Once cool to touch, cut corn off the cob. Cool. Place remaining ingredients in a large bowl, drizzle over lime juice, olive oil and a good pinch of salt and pepper. Toss gently, serve.
From recipetineats.com
From recipetineats.com
See details
GRILLED CORN SALAD WITH HONEY LIME DRESSING
May 13, 2007 · 3 tablespoons lime juice. 3 tablespoons maple syrup. 1/2 teaspoon salt. 1/4 teaspoon freshly ground black pepper. 1) Spray grill or broiler pan with no-stick cooking spray; heat grill or broiler. Rub corn with 2 tablespoons oil. Grill or broil corn for about 7 minutes or until ears are lightly brown. Turn with tongs to brown all sides.
From fromourhometoyours-en.blogspot.com
From fromourhometoyours-en.blogspot.com
See details
CORN AND BLUEBERRY SALAD | BETTER HOMES & GARDENS
In a serving bowl combine corn, blueberries, cucumber, red onion, cilantro, and jalapeño. For dressing, in screw-top jar combine lime juice, oil, honey, cumin, and 1/2 tsp. salt. Cover; shake well to combine. Add to salad; toss. Cover and refrigerate overnight (up to 24 hours). Makes 6 to 8 servings.
From bhg.com
From bhg.com
See details
AVOCADO, CORN AND BACON SALAD WITH LIME VINAIGRETTE RECIPE
May 16, 2017 · Let cool, then crumble the bacon and set aside. 4. In a small bowl, whisk together the lime juice and avocado. Season with salt to taste. Add the dressing to the corn mixture and toss to combine ...
From today.com
From today.com
See details
