SLOW COOKER CORN CHOWDER RECIPE | ALLRECIPES
This is really good to make when it is cold outside, and you want something hot and yummy when you get home from work.
Provided by DONALDB
Categories Corn Chowder
Total Time 8 hours 50 minutes
Prep Time 20 minutes
Cook Time 8 hours 30 minutes
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- In a slow cooker, place the potatoes, onions, ham, celery, corn, butter or margarine and salt and pepper to taste. Add water to cover and two bouillon cubes.
- Cook on low setting for 8 to 9 hours and then stir in the evaporated milk. Cook for 30 more minutes.
Nutrition Facts : Calories 266.2 calories, CarbohydrateContent 37.8 g, CholesterolContent 27.2 mg, FatContent 8.8 g, FiberContent 4.1 g, ProteinContent 11.2 g, SaturatedFatContent 3.3 g, SodiumContent 823.4 mg, SugarContent 7.9 g
MEXICAN-STYLE CORN SALAD RECIPE | BBC GOOD FOOD
Throw together this simple, no-cook salad in 15 minutes flat for a colourful, speedy side dish
Provided by Chelsie Collins
Categories Side dish
Total Time 15 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Combine the sweetcorn, onion, tomatoes and coriander in a large bowl. Make the dressing by whisking the lime juice into the olive oil and add the honey. Season to taste and pour over the corn salad. Toss to coat everything before serving.
Nutrition Facts : Calories 165 calories, FatContent 9 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 16 grams carbohydrates, SugarContent 11 grams sugar, FiberContent 3 grams fiber, ProteinContent 3 grams protein
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SLOW COOKER CREAMED CORN RECIPE | ALLRECIPES
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Reviews 4.5
Total Time 4 hours 10 minutes
Category Corn Side Dishes
Calories 192.5 calories per serving
- Cook on High for 2 to 4 hours, or on Low for 4 to 6 hours.
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Total Time 15 minutes
Category Side dish
Cuisine Mexican
Calories 165 calories per serving
- Combine the sweetcorn, onion, tomatoes and coriander in a large bowl. Make the dressing by whisking the lime juice into the olive oil and add the honey. Season to taste and pour over the corn salad. Toss to coat everything before serving.
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Reviews 4.5
Total Time 4 hours 10 minutes
Category Corn Side Dishes
Calories 192.5 calories per serving
- Cook on High for 2 to 4 hours, or on Low for 4 to 6 hours.
MEXICAN-STYLE CORN SALAD RECIPE | BBC GOOD FOOD
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Total Time 15 minutes
Category Side dish
Cuisine Mexican
Calories 165 calories per serving
- Combine the sweetcorn, onion, tomatoes and coriander in a large bowl. Make the dressing by whisking the lime juice into the olive oil and add the honey. Season to taste and pour over the corn salad. Toss to coat everything before serving.
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