CORN AND CHEESE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

KOREAN CORN CHEESE RECIPE - NYT COOKING



Korean Corn Cheese Recipe - NYT Cooking image

A uniquely Korean-American creation, corn cheese is a dish inspired by two cultures. The simplicity of the ingredients — canned corn, mayonnaise and mild shredded cheese — yields a nearly effortless banchan, or side dish, that smells and tastes like comfort. It’s extremely kid-friendly, but is also enjoyed as anju, or food that pairs well with alcohol. (Soju, a popular Korean alcoholic beverage, is a great match.) This versatile, sweet-savory dish is best enjoyed hot and accompanied by an array of dishes, like kimchi, gochujang-glazed eggplant, bulgogi or galbi.

Provided by Darun Kwak

Total Time 15 minutes

Yield 4 servings

Number Of Ingredients 9

1 (15-ounce) can corn kernels, drained
1/4 cup finely chopped red bell pepper
3 tablespoons mayonnaise
1 teaspoon granulated sugar
1/4 teaspoon kosher salt
1/8 teaspoon black pepper
1 tablespoon unsalted butter
3/4 to 1 cup shredded mozzarella cheese (see Tip)
1 scallion, thinly sliced

Steps:

  • Heat your broiler. In a medium bowl, combine corn, bell pepper, mayonnaise, sugar, salt and pepper.
  • In an 8-inch cast-iron or ovenproof skillet, melt the butter over high. Add the corn mixture and sauté just until warmed, 2 to 3 minutes.
  • Spread the mixture evenly into a single layer, then cover with cheese.
  • Set the skillet on the rack nearest the broiler and cook until the cheese is golden brown in spots, about 3 to 4 minutes. (Keep a close eye on it, as oven temperatures may vary.)
  • Sprinkle with the scallions and enjoy while it's hot and cheesy!

CORN SPOON BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME



Corn Spoon Bread Recipe: How to Make It - Taste of Home image

This slow-cooked spoon bread is more tender than corn pudding made in the oven, and the cream cheese is a nice addition. —Tamara Ellefson, Frederic, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Total Time 03 hours 15 minutes

Prep Time 15 minutes

Cook Time 03 hours 00 minutes

Yield 8 servings.

Number Of Ingredients 11

1 package (8 ounces) cream cheese, softened
1/3 cup sugar
1 cup 2% milk
2 large eggs
2 tablespoons butter, melted
1 teaspoon salt
1/4 teaspoon ground nutmeg
Dash pepper
2-1/3 cups frozen corn, thawed
1 can (14-3/4 ounces) cream-style corn
1 package (8-1/2 ounces) cornbread/muffin mix

Steps:

  • In a large bowl, beat cream cheese and sugar until smooth. Gradually beat in milk. Beat in the eggs, butter, salt, nutmeg and pepper until blended. Stir in corn and cream-style corn. Stir in cornbread mix just until moistened. , Pour into a greased 3-qt. slow cooker. Cover and cook on high until center is almost set, 3-4 hours.

Nutrition Facts : Calories 391 calories, FatContent 18g fat (10g saturated fat), CholesterolContent 100mg cholesterol, SodiumContent 832mg sodium, CarbohydrateContent 52g carbohydrate (19g sugars, FiberContent 2g fiber), ProteinContent 9g protein.

More about "corn and cheese recipes"

CHILI CHEESE FRITOS CORN SALAD — LET'S DISH RECIPES
This unique, creamy corn salad is loaded with shredded cheddar cheese and Chili Cheese Fritos!
From letsdishrecipes.com
Reviews 4.4
Total Time 10 minutes
Cuisine American
Calories 374 calories per serving
  • Stir in corn chips just before serving. Season with salt and pepper, to taste.
See details


CORN & CHEESE CHOWDER - THE PIONEER WOMAN – RECIPES ...
Last week, I whipped up three yummy soups, all perfect for Halloween night and all guaranteed to: 1.
From thepioneerwoman.com
Reviews 5
Total Time 35 minutes
Category main dish, soup
  • In a large pot, melt butter over medium-high heat. Cook onions for a couple of minutes. Add bacon and cook for another minute or so, then add diced bell peppers and cook for a couple of minutes. Finally, add corn and cook for a minute. Sprinkle flour evenly over the top and stir to combine. Pour in broth and stir well. Allow this to thicken for 3 or 4 minutes, then reduce heat to low. Stir in half-and-half, then cover and allow to simmer/thicken for 15 minutes or so. Stir in cheeses and green onions. When cheese is melted and the soup is hot, check seasonings. Add salt and pepper as needed. Ladle into hollowed out boules and serve immediately.
See details


KOREAN CORN CHEESE RECIPE - NYT COOKING
A uniquely Korean-American creation, corn cheese is a dish inspired by two cultures. The simplicity of the ingredients — canned corn, mayonnaise and mild shredded cheese — yields a nearly effortless banchan, or side dish, that smells and tastes like comfort. It’s extremely kid-friendly, but is also enjoyed as anju, or food that pairs well with alcohol. (Soju, a popular Korean alcoholic beverage, is a great match.) This versatile, sweet-savory dish is best enjoyed hot and accompanied by an array of dishes, like kimchi, gochujang-glazed eggplant, bulgogi or galbi.
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine korean
  • Sprinkle with the scallions and enjoy while it's hot and cheesy!
See details


CREAM CHEESE CORN RECIPE - FOOD.COM
Who wants sticky, sweet, canned creamed corn when you can have cream cheese corn? For special occasions when you want to splurge on calories.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 263.8 per serving
  • Pour into serving bowl and sprinkle slight amount of parsley for color.
See details


CORN AND CHEESE CHOWDER RECIPE | REE DRUMMOND | FOO…
From foodnetwork.com
Reviews 4.8
Total Time 40 minutes
Category main-dish
  • Stir in the cheeses and green onions. When the cheese is melted and the soup is hot, check seasonings. Add salt and pepper as needed. Ladle into the bread bowls and serve immediately.
See details


CORN AND BROCCOLI IN CHEESE SAUCE RECIPE: HOW TO MAKE IT
Save room in the oven by making this savory side in your slow cooker. It is a standby in my house. My daughter likes to add leftover ham to create a hearty main course. —Joyce Johnson, Uniontown, Ohio
From tasteofhome.com
Reviews 4.7
Total Time 03 hours 10 minutes
Category Side Dishes
Calories 148 calories per serving
  • In a 4-qt. slow cooker, combine the corn, broccoli and cheeses. In a small bowl, combine soup and milk; pour over vegetable mixture., Cover and cook on low until heated through, 3-4 hours. Stir before serving.
See details


CORN CHEESE - EASY KOREAN RECIPES - MY KOREAN KITCHEN
Dec 19, 2021 · Korean corn cheese (콘치즈) is a baked corn and cheese casserole seasoned with creamy mayonnaise and sugar. It is cooked over melted butter, so it smells wonderful. At the end of cooking, you can scoop the cheesy corn …
From mykoreankitchen.com
See details


10 BEST JIFFY CORN MIX CORN PUDDING RECIPES | YUMMLY
Jan 19, 2022 · chopped green chiles, corn, cream, eggs, corn, cheddar cheese and 12 more Sweet Coconut Corn Pudding chrissy teigen cornstarch, eggs, cooking spray, kosher salt, ground nutmeg, corn …
From yummly.com
See details


CREAM CORN LIKE NO OTHER | ALLRECIPES
I cooked the corn with butter, salt, pepper, sugar first; mixed in the flour, then added 1.5 cups of fat free half and half and cooked until thickened and added cheese at the end. It turned out …
From allrecipes.com
See details


10 BEST CORN CASSEROLE WITH CREAM CHEESE RECIPES | YUM…
Jan 18, 2022 · Corn Casserole with Cream Cheese Recipes 209,535 Recipes. Last updated Jan 18, 2022. This search takes into account your taste preferences. 209,535 suggested recipes. Sweetcorn Bake (Corn Casserole with Cream Cheese) Savory With Soul. baking powder, cheddar cheese, large eggs, butter, flour, cream cheese …
From yummly.com
See details


BA'CORN CHEESE CORN | ALLRECIPES
This bacon-studded 'cheese corn' is a popular bar snack in Korea, made of pure bacon-y, creamy, cheesy, corny decadence. The original recipe uses a combination of mayonnaise and …
From allrecipes.com
See details


CORN CHEESE - EASY KOREAN RECIPES - MY KOREAN KITCHEN
Dec 19, 2021 · Korean corn cheese (콘치즈) is a baked corn and cheese casserole seasoned with creamy mayonnaise and sugar. It is cooked over melted butter, so it smells wonderful. At the end of cooking, you can scoop the cheesy corn …
From mykoreankitchen.com
See details


10 BEST CORN SALAD RECIPES | YUMMLY
Jan 22, 2022 · corn-on-the-cob, spring salad mix, red kidney beans, grated Parmesan cheese and 2 more Corn Salad With Cheddar and Tomato IngridStevens chopped fresh chives, corn kernels, …
From yummly.com
See details


HOT CREAM CHEESE-CORN CASSEROLE RECIPE | ALLRECIPES
11.5.19 After I mixed the corn and peppers with the cheese sauce, it seemed extremely thick, so I stirred in some of the reserved corn liquid. I shouldn’t have because as it cooked, it …
From allrecipes.com
See details


CREAM CHEESE-CORN CASSEROLE RECIPE | MYRECIPES
Preheat oven to 350°F. Lightly coat a 2-quart baking dish with cooking spray. Heat cream cheese and butter in a medium saucepan over low, stirring constantly, until melted, about 2 minutes. Stir in milk, salt, and pepper until smooth and creamy. Stir in corn, jalapeños, and 1 cup of the shredded cheese.
From myrecipes.com
See details


CREAMY CORN DIP {10 MINUTES} | FAVORITE FAMILY RECIPES
Aug 09, 2020 · The fat-free version is a bit runnier and doesn’t hold the corn dip texture quite as well. Other Party Dips to Try. We are definitely dip fans in our home! We have so many great dip recipes that are the perfect appetizer for barbecues, parties, or having friends over for a movie or game! Here are some of our favorites: Chili Cheese …
From favfamilyrecipes.com
See details


CORN MEAL RECIPES – ALBERS® CORN MEAL & GRITS
Albers® Yellow & White Corn Meal The Albers line of corn meal and grits has been used for generations. Albers yellow and white corn meals are essential ingredients to prepare everything from sweet corn bread and corn muffins to fried fish and chicken. Cheese-stuffed Venezuelan Corn …
From alberscorn.com
See details