GARLIC SAUTEED SHIITAKE MUSHROOMS RECIPE - NYT COOK…
Provided by Florence Fabricant
Total Time 10 minutes
Yield 2 servings
Number Of Ingredients 5
Steps:
- Combine butter and garlic in saute pan. Heat until butter is melted and garlic starts to sizzle, about 30 seconds. Do not let garlic brown.
- Add mushrooms and saute 3 to 4 minutes, turning until lightly browned. Season to taste with salt and pepper, sprinkle with parsley and serve.
Nutrition Facts : @context http//schema.org, Calories 242, UnsaturatedFatContent 7 grams, CarbohydrateContent 8 grams, FatContent 24 grams, FiberContent 2 grams, ProteinContent 3 grams, SaturatedFatContent 15 grams, SodiumContent 281 milligrams, SugarContent 2 grams, TransFatContent 1 gram
CHOCOLATE-PEANUT BUTTER SWIRL COOKIES RECIPE - NYT COOKING
These are like those three-ingredient peanut butter cookies everyone loves, but with a little cocoa powder and bittersweet chocolate thrown in to make them fancy. You only need five ingredients and a bit of elbow grease to put them together. While semisweet chocolate (in bar or chip form) would certainly work here, bittersweet chocolate is a better choice. The darker chocolate, along with the cocoa powder, adds a fruity bitterness that contrasts nicely with the sweet peanut butter.
Provided by Samantha Seneviratne
Total Time 45 minutes
Yield About 2 dozen cookies
Number Of Ingredients 6
Steps:
- Heat the oven to 350 degrees. Line two large rimmed baking sheets with parchment paper.
- In the bowl of a stand mixer fitted with a whisk attachment, or using a handheld mixer, beat the peanut butter and sugar on high just until combined, about 1 minute. Add the eggs and salt and beat on medium until well combined, about 1 minute. Transfer half the dough to a bowl or a clean work surface.
- Add the chocolate and cocoa powder to the remaining dough in the bowl of the electric mixer and beat on medium until combined.
- Portion the peanut butter dough into 1 tablespoon scoops and the chocolate dough into heaping 1 tablespoon scoops. Squeeze together one scoop of peanut butter dough and one scoop of chocolate dough and roll into a neat ball. Transfer the balls to the prepared pans, at least 1 1/2 inches apart. Using the flat bottom of a glass dipped in granulated sugar, press each ball into a flat circle that is 1/2-inch thick. (After pressing the first cookie, the glass will be greasy enough for the sugar to adhere to it.)
- Bake the cookies until set and slightly puffed, 14 to 16 minutes, rotating the sheets halfway through baking. Transfer the baking sheets to wire racks to cool. (Cookies will be quite crumbly and delicate right after baking and need a few minutes to firm up.)
Nutrition Facts : @context http//schema.org, Calories 202, UnsaturatedFatContent 8 grams, CarbohydrateContent 24 grams, FatContent 11 grams, FiberContent 1 gram, ProteinContent 5 grams, SaturatedFatContent 3 grams, SodiumContent 69 milligrams, SugarContent 21 grams, TransFatContent 0 grams
More about "cooking cocoa butter recipes"
RED VELVET CAKE RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Cuisine american
- To assemble, remove 1 cake from its pan and place flat side down on a serving platter. Drop about 1 cup of icing onto cake and, using a flat spatula, spread evenly over top. Remove the second cake from its pan. Place flat side down on top of first layer. Use remaining frosting to cover top and sides of cake.
BEST HOT COCOA CHEESECAKE RECIPE - HOW TO MAKE ... - DELISH
From delish.com
Reviews 3.5
Total Time 8 hours
Category dessert
- Preheat oven to 325º and spray an 8" or 9" springform pan with cooking spray. Make crust: In a large Ziploc bag or a food processor fitted with a metal blade, crush or blend Oreos to fine crumbs. Transfer to a bowl and pour in melted butter and salt. Stir until crumbs are completely coated and moist. Make cheesecake filling: In a large bowl using a hand mixer or in a stand mixer using the paddle attachment, beat cream cheese, hot chocolate mix, and sugar. Add eggs, one at a time, then sour cream, vanilla, and salt. Press Oreo mixture into springform pan and 1/3 of the way up the sides, packing tightly. Pour cheesecake filling over crust. Double-wrap outside of springform pan in aluminum foil, making sure to cover the bottom. Place pan in a large baking dish, place the baking dish in the oven, and pour in enough boiling water to reach halfway up the springform pan. Bake until cheesecake is only slightly jiggly in center, about 1 hour 25 minutes. Turn off heat, prop open oven door, and let cheesecake cool in oven for 1 hour, then refrigerate until firm, at least 5 hours and up to overnight. Make topping: Line a large baking sheet with parchment paper and place marshmallows on top. Broil until marshmallows are puffed but not golden, 1 to 2 minutes. Pile puffed marshmallows on top of chilled cheesecake then sift cocoa powder on top. Slice into wedges and serve immediately.
WHAT IS COCOA BUTTER AND HOW IS IT USED?
From thespruceeats.com
8 BEST SUBSTITUTES FOR COCOA POWDER - SUBSTITUTE COOKING
From substitutecooking.com
CRISPY PEANUT BUTTER MARSHMALLOW ... - HOME COOKIN…
From homecookingadventure.com
10 BEST PEANUT BUTTER SMOOTHIE RECIPES | YUMMLY
From yummly.com
COOKING, BAKING & DESSERT RECIPES | MAGGIE BEER
From maggiebeer.com.au
COOKING RECIPES | HARVEST MOON: THE TALE OF TWO TOWNS
From fogu.com
THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
From vegweb.com
COOKING RECIPES | HARVEST MOON ANIMAL PARADE - FOGU.COM
From fogu.com
CHOCOLATE PEANUT BUTTER BANANA SHAKE - COOKING CLASSY
From cookingclassy.com
10 BEST EASY CHOCOLATE PIE WITH COCOA RECIPES - YUMMLY
From yummly.com
10 BEST HERSHEYS COCOA POWDER RECIPES - YUMMLY
From yummly.com
RECIPES, DINNERS AND EASY MEAL IDEAS - FOOD NETWORK
From foodnetwork.com
NO-BAKE PEANUT BUTTER COOKIES III RECIPE | ALLRECIPES
From allrecipes.com
HERSHEY'S RICH COCOA FUDGE | RECIPES
From hersheyland.com
WHAT IS COCOA BUTTER AND HOW IS IT USED?
From thespruceeats.com
PEANUT BUTTER RECIPES | ALLRECIPES
From allrecipes.com
CRISPY PEANUT BUTTER MARSHMALLOW ... - HOME COOKIN…
From homecookingadventure.com
10 BEST NO BAKE COOKIES WITHOUT PEANUT BUTTER RECIPE…
From yummly.com
10 BEST COOKING WITH MARSALA WINE RECIPES | YUMMLY
From yummly.com
COOKING RECIPES | STAXEL WIKI | FANDOM
From staxel.fandom.com
HERSHEY'S RICH COCOA FUDGE | RECIPES
From hersheyland.com
COOKING, BAKING & DESSERT RECIPES | MAGGIE BEER
From maggiebeer.com.au
COOKING RECIPES | HARVEST MOON: THE TALE OF TWO TOWNS
From fogu.com
THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
From vegweb.com