COOKING CHICKEN ON A PROPANE GRILL RECIPES

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ROTISSERIE CHICKEN RECIPE | ALLRECIPES



Rotisserie Chicken Recipe | Allrecipes image

This is a great easy recipe that our family loves. It's perfect as the main dish of a simple meal with French fries and cole slaw.

Provided by Nicole Baloh Korte

Categories     Meat and Poultry    Chicken    Whole Chicken Recipes

Total Time 1 hours 45 minutes

Prep Time 15 minutes

Cook Time 1 hours 30 minutes

Yield 6 servings

Number Of Ingredients 6

1 (3 pound) whole chicken
1 pinch salt
¼ cup butter, melted
1 tablespoon salt
1 tablespoon paprika
¼ tablespoon ground black pepper

Steps:

  • Season the inside of the chicken with a pinch of salt. Place the chicken onto a rotisserie and set the grill on high. Cook for 10 minutes.
  • During that time, quickly mix together the butter, 1 tablespoon of salt, paprika and pepper. Turn the grill down to medium and baste the chicken with the butter mixture. Close the lid and cook for 1 to 1 1/2 hours, basting occasionally, until the internal temperature reaches 180 degrees F (83 degrees C) when taken in the thigh with a meat thermometer.
  • Remove from the rotisserie and let stand for 10 to 15 minutes before cutting into pieces and serving.

Nutrition Facts : Calories 356.5 calories, CarbohydrateContent 0.8 g, CholesterolContent 117.4 mg, FatContent 24.9 g, FiberContent 0.5 g, ProteinContent 30.9 g, SaturatedFatContent 9.7 g, SodiumContent 1310.9 mg, SugarContent 0.1 g

RECIPE: GRILLED HALF CHICKEN - MOODY'S BUTCHER SHOP



Recipe: Grilled Half Chicken - Moody's Butcher Shop image

Provided by Moody's Foodie

Number Of Ingredients 3

1 half chicken
salt & pepper or favorite rub or BBQ Sauce
oil for the grill

Steps:

  • Pre-heat grill with one side hot and the other medium.
  • Season the chicken or remove from marinade.
  • Oil the grate and place the chicken half or halves, skin side down, on the hotter section of the grill and cook until the skin starts to brown, 2 to 4 minutes. Watch for flare-ups. Move to cooler side of grill and continue to grill until the skin is thoroughly browned, 5 to 7 minutes more. If flare-ups occur on either side, use tongs to move chicken away.
  • Turn the pieces over and move them back to the hotter side of the grill. Brown the second side for 3 to 5 minutes and then move to the cooler side of the grill to finish cooking. Total cooking time will be 16 to 24 minutes. The chicken is perfectly done at 165° or when the juices run clear when pierced.
  • If you are basting the chicken with oil or wine based marinade, you can do that throughout the cooking process. If it’s as sugar based marinade, begin brushing during the last 5 minutes of grilling.
  • Option for the chicken-hearted:

GRILLED CHICKEN ON YOUR PROPANE GRILL | MIGHTY FLAME ...
Nov 21, 2016 · Close the grill’s cover and let the chicken pieces cook for about 20 to 25 minutes. Since different grills distribute heat differently, be sure to check on your chicken after about 10 minutes and then close that lid and let it continue to cook. Cooking all your chicken pieces evenly means cooking with even heat.
From mightyflame.com
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HOW TO COOK CHICKEN ON PROPANE GRILL - GRILL PRO CLUB
Nov 09, 2021 · Place the steak on a raised rack a few inches above the cooking grate. Place the steaks on the grill over high heat and close the lid.Place the steaks on to individual pieces of foil and top with 2 tablespoons butter and a drizzle of honey each.Preheat one side of the grill to low heat and the other side to high heat.
From grillproclub.com
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HOW TO COOK HALF A CHICKEN ON PROPANE GRILL - RESTAURANT ...
From restaurantstella.com
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TIPS FOR COOKING CHICKEN ON YOUR PROPANE GRILL
Jun 19, 2017 · Tips For Cooking Chicken On Your Propane Grill. Clean Your Grill. Before embarking upon your grilling adventure, first make sure that your grill is clean. The easiest way to clean your propane grill ... Always Wash Your Hands. Thawing Chicken. Storing Chicken. Marinating Chicken.
From disantopropane.com
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BBQ CHICKEN FOR THE BEGINNER | CHAR-BROIL | CHAR-BROIL®
FOR THE CHICKEN 2 tablespoons paprika 2 tablespoons cumin 1 tablespoon kosher salt 1 tablespoon chili powder 1/2 tablespoon allspice 4 chicken thighs, bone-in, skin-on 1/2 cup barbecue sauce
From charbroil.com
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17 GRILLED CHICKEN RECIPES THAT ARE DELICIOUS AND EASY
From thespruceeats.com
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12 WAYS TO GRILL A WHOLE CHICKEN | GRILLED CHICKEN RECIPES ...
We simplified the grilled chicken cooking process with this recipe, which leads to a smoky, super-juicy bird that is filled with the bright flavors of lemon and herbs.
From foodnetwork.com
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HOW TO GRILL CHICKEN | ALLRECIPES
Mar 12, 2020 · Instructions: Pound chicken. The key to a great grilled chicken breast is in the prep. Place the chicken breasts between two pieces of wax paper. Use the flat side ... Marinate. For this tutorial, we're going to be using a simple marinade based on Denise Boyd's Marinated Grill Chicken II recipe, but ...
From allrecipes.com
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HOW TO COOK CHICKEN ON PROPANE GRILL - GRILL PRO CLUB
Nov 09, 2021 · Place the steaks on the grill over high heat and close the lid.Place the steaks on to individual pieces of foil and top with 2 tablespoons butter and a drizzle of honey each.Preheat one side of the grill to low heat and the other side to high heat. Preheat your kong to 275 degrees fahrenheit and place your pork steaks on.
From grillproclub.com
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17 GRILLED CHICKEN RECIPES THAT ARE DELICIOUS AND EASY
Aug 03, 2021 · The Spruce / Anita Schecter. Boneless, skinless chicken breasts are marinated in olive oil, oregano, salt, pepper, and lemon juice, and then grilled to perfection in this Mediterranean chicken salad recipe. The breasts are sliced on the diagonal and served atop spinach or mixed lettuces and garnished with tomatoes, red onions, olives, and feta cheese.
From thespruceeats.com
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12 WAYS TO GRILL A WHOLE CHICKEN | GRILLED CHICKEN RECIPES ...
A whole bird on the grill is one of the best things you can hope to eat this summer. Juicy, smoky and crispy-skinned, it pleases a party of wing, breast and thigh lovers all in one go.
From foodnetwork.com
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GRILLED WHOLE CHICKEN ON A GAS GRILL | 101 COOKING FOR TWO
May 16, 2020 · Place on the grill with indirect heat, angling one thigh and the leg to the direct heat side. Close the lid, and don't touch for 40 minutes. Rotate the bird at 40 minutes angling the other thigh towards the heat. Give it a brush of butter and continue grilling until the internal temperature of the breast is 165 °.
From 101cookingfortwo.com
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HOW TO COOK CHICKEN THIGHS ON A GAS GRILL - FOR BEGINNERS ...
Dec 17, 2021 · Speaking of grilling, how you go about the process is more crucial than the recipe at hand. In this article, we are going to guide you on how to cook chicken thighs on a gas grill. It is a straightforward process, and we are going to guide you from the set-up to the preparation of the tasty meal.
From grivic.com
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HOW TO COOK BONE-IN CHICKEN PIECES ON A GAS GRILL ...
For the most flavorful bone-in chicken on a gas grill, brine the pieces first. Soak chicken in a solution of salt with a bit of sugar or buttermilk for a few hours to flavor every bit of meat to the bone. The chicken parts also absorb some water, turning out juicy even after spending a good amount of time on the grill.
From livestrong.com
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MASTERBUILT PROPANE SMOKER RECIPES - PIONEER SMOKE HOUSE
Meanwhile, preheat the Masterbuilt propane smoker to 250 degrees. Make sure to fill the water pan and add some wood chips to the lower section of the smoker if you would like. Place the chicken in the smoker on a sheet pan on the rack and close up the smoker. Smoke the chicken for 3-4 hours or until the internal temperature of the chicken ...
From pioneersmokehouses.com
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HOW TO GRILL A BEER CAN CHICKEN ON THE GRILL LIKE A PRO ...
04 Rinse the chicken inside and outside with cold water. Gently pat the chicken dry with paper towels. Season the chicken all over with the rub. Fold the wing tips behind the chicken’s back. 05 Prepare the grill for indirect cooking over medium heat (350° to 450°F). 06 Open the beer can and pour out about half the beer.
From weber.com
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HOW TO COOK ON AN INFRARED GRILL | CHAR-BROIL®
1. Think about your meal and organize your food according to cooking techniques and required times. 2. Coat each piece of meat, fish or fowl with a light spray of high heat Canola oil. 3. Sear marks are best made on fresh sections of the grill. 4. Cook meats fully on one side, before turning over.
From charbroil.com
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HOW TO GRILL CHICKEN BREAST LIKE A PRO I TASTE OF HOME
Aug 02, 2021 · Cover the grill and let the chicken cook for 5-7 minutes, then use tongs to flip the breasts over. Grill for 5-7 minutes longer. For best results, pull out your thermometer. A fully cooked chicken breast will reach a temperature of 165°.
From tasteofhome.com
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THE SECRET OF BARBECUING CHICKEN LEGS ON A GAS GRILL - EAT ...
Jun 02, 2011 · My father’s secret was to cook the meat over an open flame to get the color, then remove the meat and cover the grill with a big sheet of tin foil add the chicken back on and close the lid and allow to cook for about 30 minutes, This prevented flair ups and burning. It results in some mighty tasty meat.
From eatathomecooks.com
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BBQ CHICKEN ON THE GRILL! - GIMME SOME GRILLING
Jul 11, 2019 · Instructions. Place chicken on a lightly oiled grill rack. Grill chicken, covered, over medium heat for 30 minutes, turning occasionally, about every 10 minutes. Baste with sauce at this point. Continue cooking chicken until the internal temperature is 170 degree F. This should take about 15 minutes longer.
From gimmesomegrilling.com
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