COFFEE RUBBED STEAK RECIPES
COFFEE-RUBBED STEAK RECIPE | BON APPÉTIT
This rub works on just about any cut (in fact, it’s served on filet mignon at Mesa Grill), and the pan-to-oven method is foolproof.
Provided by Mesa Grill, Las Vegas
Yield 4 Servings
Number Of Ingredients 13
Steps:
- Mix ancho chile powder, ground coffee, brown sugar, paprika, dried oregano, pepper, coriander, mustard, chile de árbol powder, ginger, and 1 Tbsp. salt in a small bowl.
- Season steaks with salt, then coat with 5 tsp. spice rub per steak (save any extra rub for your next steak). Place on a wire rack set inside a rimmed baking sheet and chill uncovered 3–6 hours.
- Let steaks sit 1 hour to come to room temperature, which will help them cook quickly and more evenly.
- Preheat oven to 400°. Heat oil in a large skillet over medium-high. Cook steaks 2 minutes or so on each side to create a nice crust. Transfer skillet to oven; cook steaks until an instant-read thermometer inserted into the thickest part registers 120° for medium-rare, about 5 minutes. Transfer steaks to a cutting board; let rest 10 minutes. Slice ½" thick.
STEAK COFFEE RUB RECIPE | ALLRECIPES
This gives steak an extra flavor kick! Rub on a steak and grill!
Provided by Dwaine
Categories Side Dish Sauces and Condiments
Total Time 10 minutes
Prep Time 10 minutes
Yield 5 tablespoons spice rub
Number Of Ingredients 7
Steps:
- Whisk espresso powder, onion powder, paprika, brown sugar, black pepper, salt, and chili powder together in a bowl.
Nutrition Facts : Calories 28.4 calories, CarbohydrateContent 6.6 g, FatContent 0.4 g, FiberContent 1.1 g, ProteinContent 0.6 g, SaturatedFatContent 0.1 g, SodiumContent 590.9 mg, SugarContent 4.1 g
More about "coffee rubbed steak recipes"
COFFEE RUB STEAK RECIPE - FOOD.COM
Absurd you say? This recipe will make you happy to “eat your words”!
Spring is here. Grills are being cleaned, polished, and prepared for the Spring and Summer barbeque season. When shopping at your local grocery store, consider serving a Coffee Rubbed Steak for your next backyard outing.
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 39.8 per serving
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 39.8 per serving
- Enjoy!
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COFFEE-RUBBED STEAK RECIPE - FOOD.COM
Stashing this for summer use.
From The Miami Herald -
''I love to grill beef tenderloin or rib-eye steaks rubbed with a Creole coffee rub,'' says Judith Fertig, co-author, with Karen Adler, of The BBQ Queens' Big Book of Barbecue (Harvard Common Press, 2005). ''The coffee gives you a hint of deep, dark umami [savoriness] that is absolutely delicious. It is great on less expensive cuts, too. On a flank steak, you could marinate it first in bottled Italian dressing, then pat it dry and rub it on.'' Spanish paprika, which has a smoky flavor, is sold at specialty shops, some supermarkets and online at penzeys.com.
From food.com
Total Time 20 minutes
Calories 28.4 per serving
From food.com
Total Time 20 minutes
Calories 28.4 per serving
- In small bowl, combine coffee, paprika, sugar, mustard, salt, peppers, oregano and cayenne. Brush steaks with olive oil and season both sides with rub. Grill steaks, covered, for 3 minutes on each side for medium-rare. Cooking times vary depending on heat of fire and thickness of steaks. Makes 4 servings.
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BEST COFFEE RUBBED STEAK WITH COFFEE BOURBON SAUCE RECIPE ...
This steak from Delish.com is seriously date night *gold*.
From delish.com
Reviews 5
Total Time 1 hours
Category dinner, main dish, meat
From delish.com
Reviews 5
Total Time 1 hours
Category dinner, main dish, meat
- Preheat oven to 400°. In a small bowl, whisk together coffee, chili powder, paprika, brown sugar, oregano, and salt. Rub spice blend all over steak, cover, and place in refrigerator to rest, 30 minutes. Meanwhile, make sauce: In a medium sauce pan, combine brewed coffee with brown sugar, bourbon, ketchup, apple cider vinegar, Worcestershire sauce, and orange zest. Bring mixture to a boil, then simmer uncovered until reduced by 1/3, 25 minutes. In a large skillet over medium high heat, sear steak for 2 minutes on each side, or until a crust forms. Place skillet in oven and bake 5 minutes more at 400°, until meat thermometer inserted into the thickest part of the meat reads 125°. (For medium rare.) Let steak rest 10 minutes for slicing, then serve with coffee bourbon sauce.
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COFFEE-RUBBED STEAK RECIPE - FOOD.COM
Stashing this for summer use.
From The Miami Herald -
''I love to grill beef tenderloin or rib-eye steaks rubbed with a Creole coffee rub,'' says Judith Fertig, co-author, with Karen Adler, of The BBQ Queens' Big Book of Barbecue (Harvard Common Press, 2005). ''The coffee gives you a hint of deep, dark umami [savoriness] that is absolutely delicious. It is great on less expensive cuts, too. On a flank steak, you could marinate it first in bottled Italian dressing, then pat it dry and rub it on.'' Spanish paprika, which has a smoky flavor, is sold at specialty shops, some supermarkets and online at penzeys.com.
From food.com
Total Time 20 minutes
Calories 28.4 per serving
From food.com
Total Time 20 minutes
Calories 28.4 per serving
- In small bowl, combine coffee, paprika, sugar, mustard, salt, peppers, oregano and cayenne. Brush steaks with olive oil and season both sides with rub. Grill steaks, covered, for 3 minutes on each side for medium-rare. Cooking times vary depending on heat of fire and thickness of steaks. Makes 4 servings.
See details
BEST COFFEE RUBBED STEAK WITH COFFEE BOURBON SAUCE RECIPE ...
This steak from Delish.com is seriously date night *gold*.
From delish.com
Reviews 5
Total Time 1 hours
Category dinner, main dish, meat
From delish.com
Reviews 5
Total Time 1 hours
Category dinner, main dish, meat
- Preheat oven to 400°. In a small bowl, whisk together coffee, chili powder, paprika, brown sugar, oregano, and salt. Rub spice blend all over steak, cover, and place in refrigerator to rest, 30 minutes. Meanwhile, make sauce: In a medium sauce pan, combine brewed coffee with brown sugar, bourbon, ketchup, apple cider vinegar, Worcestershire sauce, and orange zest. Bring mixture to a boil, then simmer uncovered until reduced by 1/3, 25 minutes. In a large skillet over medium high heat, sear steak for 2 minutes on each side, or until a crust forms. Place skillet in oven and bake 5 minutes more at 400°, until meat thermometer inserted into the thickest part of the meat reads 125°. (For medium rare.) Let steak rest 10 minutes for slicing, then serve with coffee bourbon sauce.
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COFFEE-RUBBED STEAK - EPICURIOUS – RECIPES, MENU IDEAS ...
This rub works on just about any cut (in fact, it’s served on filet mignon at Bobby Flay's Mesa Grill), and the pan-to-oven method is foolproof.
From epicurious.com
Reviews 3.2
From epicurious.com
Reviews 3.2
- Preheat oven to 400°F. Heat oil in a large skillet over medium-high. Cook steaks 2 minutes or so on each side to create a nice crust. Transfer skillet to oven; cook steaks until an instant-read thermometer inserted into the thickest part registers 120°F for medium-rare, about 5 minutes. Transfer steaks to a cutting board; let rest 10 minutes. Slice 1/2-inch thick.
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COFFEE MARINATED STEAK RECIPE: HOW TO MAKE IT
My dad-a big steak lover—got this recipe form a friend, and now we never eat steak without using this marinade. It makes the meat so juicy and adds a great flavor.
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Calories 307 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Calories 307 calories per serving
- In a small skillet, toast sesame seeds in butter. Add onion and garlic; saute until tender. In a large bowl, combine the coffee, soy sauce, vinegar, Worcestershire sauce and sesame seed mixture. , Pour half into a shallow dish; add steak and turn to coat. Cover and refrigerate for 8 hours or overnight, turning occasionally. Cover and refrigerate remaining marinade., Drain and discard marinade from steak. Grill steak, covered, over medium-hot heat for 6-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Warm reserved marinade; serve with steak.
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COFFEE-CHILE DRY RUB RECIPE - NYT COOKING
This easy-to-make seasoning mixture gives meat a spicy, slightly sweet flavor. Apply a thin coating before grilling beef, pork or lamb. Or use as a condiment to season the meat once you’ve carved and portioned it.
From cooking.nytimes.com
Reviews 5
Total Time 5 minutes
Calories 90 per serving
From cooking.nytimes.com
Reviews 5
Total Time 5 minutes
Calories 90 per serving
- Liberally sprinkle a thin layer of the rub onto the steak, then pat it in with your fingers so it adheres.
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BEST COFFEE RUBBED STEAK RECIPE: WHAT DOES COFFEE DO TO ...
From koffeekult.com
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QUICK AND EASY COFFEE-RUBBED STEAK RECIPE — EAT THIS NOT THAT
From eatthis.com
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COFFEE-RUBBED STEAK RECIPE - HOME CHEF
Add 2 tsp. olive oil and steaks to hot pan and cook until dark-brown crust forms and steaks reach a minimum internal temperature of 145 degrees, 5-7 minutes per side. If rub starts to burn, reduce heat and add 1 tsp. olive oil. Remove steaks to a plate and rest at least 5 minutes. Keep pan over medium heat.
From homechef.com
From homechef.com
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COFFEE-RUBBED STEAK RECIPE | KITCHN
May 18, 2021 · Rub the steaks all over with the coffee-spice rub, making sure to season the edges and the sides. Place on a plate and set aside at room temperature for at least 15 minutes or refrigerate uncovered for several hours or up to overnight. Cooking option 1: Grilling. Heat an outdoor grill to medium-high, direct heat.
From thekitchn.com
From thekitchn.com
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THE BEST COFFEE RUBBED STEAK | BUY THIS COOK THAT
Aug 13, 2021 · Combine the coffee grounds in a small bowl with the brown sugar, paprika, and all other spices. Sprinkle 1 - 2 teaspoons of the coffee rub on both sides of a ribeye steak. Rub the mixture in. Let the coffee rubbed steaks rest until they reach room temperature. Preheat a grill to 450 degrees.
From buythiscookthat.com
From buythiscookthat.com
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COFFEE RUBBED STEAK ? SPRINKLE SOME FUN
Coffee Rubbed Steak Recipe. Coffee rubbed steak has a delicious coating of coffee and spices that mingle together to make the most delicious steak ever! This easy coffee rub is great for most steaks, but our favorites are rib-eyes and strip steaks. Prep Time 5 mins. Cook Time 8 mins. rest 5 mins.
From sprinklesomefun.com
From sprinklesomefun.com
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BAREFOOT CONTESSA | COFFEE RUBBED STEAKS
Jun 02, 2016 · Coffee Rubbed Steaks. Thursday, June 2, 2016. I learned the secret to perfectly grilled strip steaks from Lobel’s of New York, one of the best butchers in the country. Mark Lobel showed me how to make a dry rub with coffee, garlic, and chipotle powder but the real secret is in the exact way they’re grilled.
From barefootcontessa.com
From barefootcontessa.com
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steak is cooked. Coffee Rubbed Rib-Eye 1. Combine all of the spices in a bowl and mix to thoroughly combine. 2. Pre heat the air fryer to 390 degrees 3. Generously rub the dry spice mixture into the rib-eye steaks and then season with salt and pepper. Let sit at room temperature for 15 to 20 minutes or as long
From img.hsni.com
From img.hsni.com
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COFFEE-RUBBED STEAK - DIABETES FOOD HUB
Fragrant coffee and spices infuse the steak with a unique smoky, spicy flavor. Use half the steak for dinner tonight, and save the other half to make Beef Fajitas later in the week. While the steak is resting, add a little more oil to the pan that you cooked the steak in, and use it to sauté sweet potatoes or other vegetables like bell pepper, squash, or green beans.
From diabetesfoodhub.org
From diabetesfoodhub.org
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COFFEE RUB STEAK RECIPE - YOUTUBE
Flat Iron Steak rubbed with a Chili Coffee Rub and grilled on weber charcoal grill #flatironsteak #chilicoffeerub #howtobbqright Grilled Flat Iron Steak with...
From m.youtube.com
From m.youtube.com
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COFFEE RUBBED FLANK STEAK - COOKS WELL WITH OTHERS
Jul 19, 2019 · In a small bowl add the ground coffee, brown sugar, chili powder, paprika, garlic powder, ground red pepper (if using), and kosher salt and pepper. Stir until evenly mixed. Rub the spice mixture on all sides of the flank steak. Grill the steak over medium high heat for 4-5 minutes per side for medium doneness. Let the steak rest for 10 minutes ...
From cookswellwithothers.com
From cookswellwithothers.com
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