COFFEE CHOCOLATE BOMBS RECIPES

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THE BEST LOW-CARB & KETO CHOCOLATE DESSERT RECIPES - D…



The Best Low-Carb & Keto Chocolate Dessert Recipes - D… image

Craving a warm chocolate brownie, creamy chocolate mousse, birthday cake or even peanut butter cheesecake? Don't worry, you can stay keto and have a delicious chocolate treat once in a while. Check out our ultimate collection of recipes!

Provided by Kristie Sullivan, PhD

MINT CHOCOLATE CHIP COOKIES RECIPE - BETTYCROCKER.COM



Mint Chocolate Chip Cookies Recipe - BettyCrocker.com image

Calling all mint chocolate lovers! These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their bright green color they are especially perfect to bake for Christmas, St. Patrick’s day, or another green-themed event! Keep things simple by mixing up the cookie dough from a bag of classic Betty Crocker™ sugar cookie mix before adding in the chocolate and mint. Remember to pick up green food coloring along with your creme de menthe baking chips and mint extract to transform this classic sugar dough into delightfully festive and deliciously minty cookies. Keep this recipe on hand for the next time you are baking a treat to celebrate one of your favorite holidays or for those times when you are just in the mood for a deliciously decadent mint chocolate chip dessert.

Provided by Betty Crocker Kitchens

Total Time 40 minutes

Prep Time 25 minutes

Yield 36

Number Of Ingredients 7

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup butter or margarine, softened
1/4 to 1/2 teaspoon mint extract
6 to 8 drops green food color
1 egg
1 cup creme de menthe baking chips
1 cup semisweet chocolate chunks

Steps:

  • Heat oven to 350°F. In large bowl, stir cookie mix, butter, extract, food color and egg until soft dough forms. Stir in creme de menthe baking chips and chocolate chunks.
  • Using small cookie scoop or teaspoon, drop dough 2 inches apart on ungreased cookie sheet.
  • Bake 8 to 10 minutes or until set. Cool 3 minutes; remove from cookie sheet to wire rack. Serve warm or cool completely. Store tightly covered at room temperature.

Nutrition Facts : Calories 140 , CarbohydrateContent 17 g, CholesterolContent 15 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Cookie, SodiumContent 75 mg, SugarContent 13 g, TransFatContent 1/2 g

More about "coffee chocolate bombs recipes"

MINT CHOCOLATE CHIP COOKIES RECIPE - BETTYCROCKER.COM
Calling all mint chocolate lovers! These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their bright green color they are especially perfect to bake for Christmas, St. Patrick’s day, or another green-themed event! Keep things simple by mixing up the cookie dough from a bag of classic Betty Crocker™ sugar cookie mix before adding in the chocolate and mint. Remember to pick up green food coloring along with your creme de menthe baking chips and mint extract to transform this classic sugar dough into delightfully festive and deliciously minty cookies. Keep this recipe on hand for the next time you are baking a treat to celebrate one of your favorite holidays or for those times when you are just in the mood for a deliciously decadent mint chocolate chip dessert.
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
Calories 140 per serving
  • Bake 8 to 10 minutes or until set. Cool 3 minutes; remove from cookie sheet to wire rack. Serve warm or cool completely. Store tightly covered at room temperature.
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HOT CHOCOLATE BOMBS RECIPE: HOW TO MAKE IT
These hot chocolate bombs are all the rage! Make them ahead of time as a holiday gift or to have on hand when you have a hot chocolate craving. —Rashanda Cobbins, Taste of Home Food Editor
From tasteofhome.com
Total Time 09 hours 00 minutes
Calories 619 calories per serving
  • Place chocolate in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute; stir. Microwave, stirring every 30 seconds, until chocolate is melted and smooth, 1-2 minutes longer. Chocolate should not exceed 90°. , Add 1 tablespoon melted chocolate into a silicone sphere-shaped mold (2-1/2-in. diameter). Brush melted chocolate evenly inside molds, all the way to edges, rewarming melted chocolate as needed. Refrigerate molds until chocolate is set, 3-5 minutes. Brush a thin second layer of chocolate in molds. Refrigerate until set, 8-10 minutes. Place remaining melted chocolate into a piping bag fitted with a small round decorating tip; set aside., Remove chocolate spheres from molds. In a medium bowl, whisk together baking cocoa, milk powder and confectioners' sugar. Place 3 tablespoons cocoa mixture into half the chocolate spheres. Top with 1 tablespoon marshmallow bits. , Pipe a small amount of melted chocolate on edges of remaining spheres; carefully adhere to filled halves, pressing lightly to seal, using additional melted chocolate if necessary. If desired, decorate with optional ingredients. Refrigerate until set. Store in a tightly sealed container., To prepare hot chocolate: Place hot chocolate bomb in a mug; add 1 cup warm milk and stir to dissolve.
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HOW TO MAKE YOUR OWN HOT CHOCOLATE BOMBS | ALLRECIPES
Set in the refrigerator for about 30 minutes, or until the chocolate is firm. Fill your mold three-fourths full with your hot cocoa mix and optional add-ins. Pour the remaining chocolate over top to seal the "back" of the bombs. Place mold in the fridge until the chocolate …
From allrecipes.com
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Feb 09, 2022 · A warming cup of hot chocolate is just the thing you need on a chilly afternoon or cold winter night. There's no need to reach for that store-bought instant cocoa mix next time you get the craving, especially when you have a rich and comforting hot chocolate recipe at your disposal.. As you explore and taste these recipes, you will discover the difference between hot cocoa and hot chocolate.
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CARAMEL COFFEE BOMB RECIPE | STARBUCKS® COFFEE AT HOME
Fill 8 of the half-spheres with 1 oz of caramel each. For different flavors, try adding chocolate chips, caramel candy pieces, or butterscotch chips on the interior of the bombs. For a creamier coffee …
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Dec 21, 2020 · Taste of Home. Instead of heading to your local cafe and forking over $5 for a drink, make a fancy beverage at home. This Mocha Mint Coffee combines hot cocoa mix, dulce de leche, sugar, coffee …
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THE BEST COFFEE FRAPPE | HOW TO MAKE ICED COFFEE AT HOME
Jul 27, 2018 · thank you for engineering a relatively low calorie coffee drink, at least compared with those sugar bombs at any coffee shop, even the independent ones, enjoy your vacation! Dawn Smith Jul …
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HOW TO MAKE A HOT COCOA BOMB - BETTYCROCKER.COM
Feb 10, 2021 · Homemade hot chocolate bombs are great for the family during those colder nights or great as gifts to the ones you love. They're so much fun to make, with everything you love; chocolate, marshmallows, and hot cocoa mix. Every sweet tooth will love your hot cocoa bombs…
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67 EASY NO-BAKE KETO DESSERTS (LOW CARB ... - KETO POTS
These Mayan Dream Chocolate truffles also fall into the category of fat bombs, and the recipe was inspired by the cacao concoctions of Tulum, home of the ancient Maya, who used to sometimes mix hot chilis into their chocolate. These are a great option for Valentine’s day when the one you love prefers to follow a keto …
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TAKE-HOME CHOCOLATE CAKE (SWEET, PG 152)
200g dark cooking chocolate (70% cocoa solids), chopped into 2cm pieces 1½ tsp instant coffee granules, dissolved in 350ml boiling water 250g caster sugar 2 large eggs, lightly beaten 2 tsp vanilla extract 240g self-raising flour 30g Dutch-processed cocoa powder, plus 1½ tsp extra for dusting ¼ tsp salt. Chocolate …
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