COFFEE AND COOKIES RECIPES

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COFFEE COOKIES RECIPE | ALLRECIPES



Coffee Cookies Recipe | Allrecipes image

A nice, coffee flavored cookie.

Provided by April Furst

Categories     Desserts    Cookies    Drop Cookie Recipes

Total Time 22 minutes

Prep Time 10 minutes

Cook Time 12 minutes

Yield 30 cookies

Number Of Ingredients 7

½ cup shortening
1 egg
2 tablespoons instant coffee powder
? cup white sugar
½ cup chopped walnuts
½ teaspoon vanilla extract
¾ cup all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a medium bowl, cream together the shortening, sugar and coffee. Beat in the egg, flour, vanilla and chopped nuts. Mix until well blended. Drop by teaspoonfuls onto cookie sheets
  • Bake for 10 to 12 minutes in the preheated oven, or until edges are golden. Let cool on wire racks.

Nutrition Facts : Calories 74.5 calories, CarbohydrateContent 7.2 g, CholesterolContent 6.2 mg, FatContent 4.9 g, FiberContent 0.2 g, ProteinContent 0.9 g, SaturatedFatContent 1 g, SodiumContent 2.5 mg, SugarContent 4.5 g

COFFEE CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES



Coffee Chocolate Chip Cookies Recipe | Allrecipes image

These cookies are a step above any you have ever tasted.

Provided by Cindy Carnes

Categories     Desserts    Cookies    Drop Cookie Recipes

Yield 4 dozen

Number Of Ingredients 11

¾ cup blanched slivered almonds
? cup instant coffee granules
2 tablespoons hot water
2?? cups all-purpose flour
¾ teaspoon baking soda
½ teaspoon salt
½ cup butter, softened
1?¼ cups white sugar
1 teaspoon vanilla extract
2 eggs
2 cups semi-sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Toast almonds in oven for 10 minutes or until brown.
  • Dissolve coffee in 2 tablespoons hot water. In a separate small mixing bowl mix flour, baking soda and salt.
  • Beat butter and sugar in an electric mixer at a medium speed until fluffy. Pour coffee, vanilla and eggs into the butter mixture; mix well. Reduce mixer's speed to low and slowly pour flour mixture into the butter mixture.
  • Fold chocolate chips and almonds into the dough. Drop dough by teaspoonfuls onto an ungreased cookie sheet, 3 inches apart.
  • Bake for 10 minutes.

Nutrition Facts : Calories 111.9 calories, CarbohydrateContent 15.5 g, CholesterolContent 12.8 mg, FatContent 5.1 g, FiberContent 0.9 g, ProteinContent 1.9 g, SaturatedFatContent 2.6 g, SodiumContent 60.9 mg, SugarContent 9.4 g

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