LONG JOHN SILVER'S BATTER-DIPPED FISH - TOP SECRET RECIP…
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business. Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 30 minutes0S
Prep Time 15 minutes0S
Cook Time 15 minutes0S
Nutrition Facts : Calories 335 calories
CRISPY FRIED FISH RECIPE | ALLRECIPES
Whip up a regular beer batter, and add a final spicy dry dredge to create a truly crispy dish.
Provided by EHIEBERT
Categories Fish Recipes
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 4 Servings
Number Of Ingredients 10
Steps:
- In a medium bowl, beat together egg, beer, flour, garlic powder, salt, and pepper. Place cod in the bowl, and thoroughly coat with the mixture.
- In a separate medium bowl, mix the cornflake crumbs and Cajun seasoning. Dip the cod in the crumb mixture, and thoroughly coat all sides.
- In a large, heavy skillet or deep fryer, heat the oil to 365 degrees F (185 degrees C). Fry the fish until golden brown, and flesh is easily flaked with a fork.
Nutrition Facts : Calories 634.3 calories, CarbohydrateContent 69.3 g, CholesterolContent 95.3 mg, FatContent 24.4 g, FiberContent 1.4 g, ProteinContent 28.5 g, SaturatedFatContent 3.4 g, SodiumContent 832.7 mg, SugarContent 4.6 g
More about "cod fish batter recipes"
LEMON BUTTER BAKED COD | JUST A PINCH RECIPES
If you're looking to incorporate more fish into your diet, add this baked cod to your menu. The batter is light and crisps up in the oven. Paprika adds a touch of color and flavor to the fish. Once baked, the cod is perfectly flaky. Just make sure to shake the excess flour off the cod before baking so the coating does not end up soggy.
From justapinch.com
Reviews 4
Category Fish
Cuisine American
From justapinch.com
Reviews 4
Category Fish
Cuisine American
- Garnish with parsley and lemon wedges.
See details
GOLDEN BEER-BATTERED FISH WITH CHIPS RECIPE - BBC GOOD FOOD
Cooking cod, hake or haddock in a super-crispy batter made from sparkling water steams the fish so it's really moist
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
- To cook the fish, heat the 1 litre oil in a deep saucepan until a drop of batter sizzles and crisps up straight away. Pat the fish dry with kitchen paper, then toss it in the reserved turmeric flour mix. Shake off any excess, then dip into the batter. Carefully lower each fillet into the hot oil and fry for 6-8 mins – depending on the thickness of the fish – until golden and crisp. Using a large slotted spoon, lift out the fish, drain on kitchen paper, then sprinkle with salt. Serve with the hot chips and Homemade tomato sauce (see 'goes well with').
See details
HOW TO BATTER FISH - RECIPES AND COOKING TIPS - BBC GOOD FOOD
How to batter fish. Skin the fish fillets, by gripping one end and sliding your knife underneath the flesh. Combine the flour, salt, baking powder and turmeric, then make a well in the dry ingredients. Pour in the sparkling water – and beer – if using. Whisk to a pourable, lump-free batter.
From bbcgoodfood.com
From bbcgoodfood.com
See details
FISH RECIPES | ALLRECIPES
Fish is healthy and easy to bake, grill, or fry. Find hundreds of fish recipes for tilapia, cod, salmon, tuna, and more.
From allrecipes.com
From allrecipes.com
See details
DRIED AND SALTED COD - WIKIPEDIA
Dried and salted cod, sometimes referred to as salt cod or saltfish or salt dolly, is cod which has been preserved by drying after salting.Cod which has been dried without the addition of salt is stockfish.Salt cod …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
PERFECT PAN FRIED COD - A COUPLE COOKS
Jun 20, 2020 · Cod is a beautifully mild and buttery-flavored fish, and this preparation couldn’t be easier or more stunning. Coat it in paprika and a few other spices, then pan fry it until …
From acouplecooks.com
From acouplecooks.com
See details
FISH FINGERS RECIPE - RECIPETIN EATS
Jan 27, 2020 · Virtually any fish fillets will work here except lean fish that dries out easily, such as swordfish, kingfish, bonito and tuna. Other popular fish that will work well include: tilapia, cod, basa, catfish, barramundi, bream, snapper, John dory / Silver dory. See the recipes notes for more suggestions and fish …
From recipetineats.com
From recipetineats.com
See details
FOX 5 NEW YORK
New York news, weather, traffic and sports from FOX 5 NY serving New York City, Long Island, New York, New Jersey and Westchester County. Watch breaking news live and Good Day New York.
From fox5ny.com
From fox5ny.com
See details
LONG JOHN SILVER'S FISH BATTER ... - INSANELY GOOD RECIPES
Feb 20, 2021 · Place two pieces of cod fillet into the batter. Let them sit for a few minutes so the batter thoroughly coats the fish. While the fillet’s are sitting in the batter, fill up a small cast-iron skillet with oil until it is 1/2 to 3/4 inches deep. Heat the …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
CAPTAIN D’S BATTER DIPPED FISH - COPYKAT RECIPES
Mar 15, 2017 · For example, Alaskan Pollock fish is used for their famous recipe. You could use cod or another hearty fish. You can even use your leftover batter to create onion rings. It’s completely up to you. There are many reasons why this fish is so tasty. What makes their batter …
From copykat.com
From copykat.com
See details
FISH RECIPES | ALLRECIPES
Fish is healthy and easy to bake, grill, or fry. Find hundreds of fish recipes for tilapia, cod, salmon, tuna, and more.
From allrecipes.com
From allrecipes.com
See details
DRIED AND SALTED COD - WIKIPEDIA
Dried and salted cod, sometimes referred to as salt cod or saltfish or salt dolly, is cod which has been preserved by drying after salting.Cod which has been dried without the addition of salt is stockfish.Salt cod was long a major export of the …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
10 BEST FRIED FISH BATTER FOR COD RECIPES - YUMMLY
Mar 02, 2022 · Fried Fish Batter for Cod Recipes 227,174 Recipes. Last updated Mar 02, 2022. This search takes into account your taste preferences. 227,174 suggested recipes. DEEP FRIED FISH (BATTER) The Fisherman. egg, oil, flour, beer, fish fillets, oil. Asian-Style Roasted Whole Fish …
From yummly.com
From yummly.com
See details
CRUNCHY BATTER FRIED COD-BATTER-FRIED FISH RECIPE - EATS ...
Mar 06, 2020 · This batter-fried fish recipe is crunchy and crisp on the outside with a flaky, tender cod interior. Ready in 30 minutes, it's sure to be a Lenten favorite. The ultimate Pub food, this batter-fried fish …
From eatsbythebeach.com
From eatsbythebeach.com
See details
3 WAYS TO MAKE FISH BATTER - WIKIHOW
Nov 17, 2020 · To make a crispy fish batter, start by whisking flour, baking powder, and salt in a medium-sized bowl. Next, pour in water and milk and stir until the batter is smooth. Then, dip fish fillets into the batter and fry them until they’re fully cooked. Alternatively, for a classic fish batter…
From wikihow.com
From wikihow.com
See details
21 FISH FILLET RECIPES FOR EASY DINNERS - THE SPRUCE EATS
Mar 10, 2020 · Fish freezes well, so keep a bag of fillets on hand for a last-minute dinner. And when buying fresh, make sure the fish smells clean and a little like seawater, but not too “fishy.” The flesh should be smooth, firm, moist, and a bit translucent with even coloring. Use fresh fish …
From thespruceeats.com
From thespruceeats.com
See details