COCONUT PINEAPPLE SNOWBALLS RECIPES

COCONUT SNOWBALLS RECIPE - FOOD.COM

Coconut Snowballs Recipe - Food.com image

Make and share this Coconut Snowballs recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 2 dozen cookies, 24 serving(s)

Number Of Ingredients 7

Ingredients

1 cup sweetened flaked coconut
1 cup all-purpose flour
1 1/4 cups confectioners' sugar
salt, pinch
6 tablespoons unsalted butter, softened
1 teaspoon vanilla extract
4 teaspoons milk

Steps:

Grind 1/2 cup of the coconut in food processor.
Chop remaining coconut and set aside.
Add flour, 1/4 cup of the confectioners' sugar and the salt.
Pulse to blend.
Add butter and vanilla; pulse until dough comes together.
Heat oven to 350 degrees.
Roll dough into 1-inch balls.
Place dough balls 1 inch apart on an ungreased baking sheet.
Bake cookies until firm but tender, 15 minutes.
Remove to rack, let cool completely.
In small bowl, stir together remaining 1 cup confectioners' sugar and enough milk until smooth but still thick.
Dip cookies in glaze (about 1/2 t for each), letting it drip down sides.
Dip in chopped coconut and set aside for glaze to dry.

Nutrition Facts : Calories 89.2, FatContent 4.3, SaturatedFatContent 3.1, CholesterolContent 7.8, SodiumContent 11.1, CarbohydrateContent 12.1, FiberContent 0.3, SugarContent 7.8, ProteinContent 0.7

COCONUT CAKE RECIPES - BBC GOOD FOOD

Coconut cake recipes - BBC Good Food image

Get a taste of the tropics with our tasty coconut cakes. Use desiccated coconut or coconut rum to flavour traybakes, cupcakes, brownies and more.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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