CINNAMON APPLE CREPES RECIPES
FRUIT 'N' CREAM CREPES RECIPE: HOW TO MAKE IT
Steps:
- In a small bowl, combine the first 7 ingredients. Cover and refrigerate for 1 hour., In an 8-in. nonstick skillet, melt 1 teaspoon butter. Stir batter; pour about 2 tablespoons into the center of skillet. Lift and tilt pan to evenly coat bottom. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack. Make 3 more crepes, adding remaining butter to skillet as needed., For filling, in a small bowl, beat the cream cheese, 3 tablespoons confectioners' sugar, milk and vanilla until smooth. Spread 1 rounded tablespoon on each crepe; top with 1/4 cup fruit and roll up. Sprinkle with remaining confectioners' sugar.
Nutrition Facts : Calories 329 calories, FatContent 17g fat (10g saturated fat), CholesterolContent 110mg cholesterol, SodiumContent 273mg sodium, CarbohydrateContent 38g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 8g protein.
FRUIT 'N' CREAM CREPES RECIPE: HOW TO MAKE IT
Steps:
- In a small bowl, combine the first 7 ingredients. Cover and refrigerate for 1 hour., In an 8-in. nonstick skillet, melt 1 teaspoon butter. Stir batter; pour about 2 tablespoons into the center of skillet. Lift and tilt pan to evenly coat bottom. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack. Make 3 more crepes, adding remaining butter to skillet as needed., For filling, in a small bowl, beat the cream cheese, 3 tablespoons confectioners' sugar, milk and vanilla until smooth. Spread 1 rounded tablespoon on each crepe; top with 1/4 cup fruit and roll up. Sprinkle with remaining confectioners' sugar.
Nutrition Facts : Calories 329 calories, FatContent 17g fat (10g saturated fat), CholesterolContent 110mg cholesterol, SodiumContent 273mg sodium, CarbohydrateContent 38g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 8g protein.
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From allrecipes.com
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Really delicious. Great recipe. Thanks. I added cinnamon, nutmeg and a dash of ground cloves to the batter. I used 2 tart apples and sauted them with butter and cinnamon and sugar. I uses a pie plate to bake and server and added brown sugar and cinnamon …
From allrecipes.com
From allrecipes.com
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The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of …
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From ricardocuisine.com
From ricardocuisine.com
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DESSERT CREPES RECIPE | ALLRECIPES
THE KEY to crepes is once you mix up the batter, let it sit at room temperature for an hour. Learned this from my aunt who took a master cooking class in France, and it made all the difference in the texture of the crepes. If you have ever disliked crepes …
From allrecipes.com
From allrecipes.com
See details
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GERMAN APPLE PANCAKE RECIPE | ALLRECIPES
Really delicious. Great recipe. Thanks. I added cinnamon, nutmeg and a dash of ground cloves to the batter. I used 2 tart apples and sauted them with butter and cinnamon and sugar. I uses a pie plate to bake and server and added brown sugar and cinnamon …
From allrecipes.com
From allrecipes.com
See details
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The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of …
From krusteaz.com
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From mccormick.com
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From ricardocuisine.com
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