CHUNKY GARDEN SPAGHETTI SAUCE RECIPES

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RAGU CHUNKY GARDEN STYLE PASTA SAUCE RECIPE - FOOD.COM



Ragu Chunky Garden Style Pasta Sauce Recipe - Food.com image

Make and share this Ragu Chunky Garden Style Pasta Sauce recipe from Food.com.

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 3 Cups

Number Of Ingredients 11

1 (29 ounce) can tomato sauce
1/2 cup canned diced tomato
5 teaspoons granulated sugar
1 tablespoon olive oil
1 tablespoon shredded romano cheese
1 teaspoon shredded parmesan cheese
1 teaspoon dried basil
1/2 teaspoon dried parsley
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
1 bay leaf

Steps:

  • Combine all ingredients in a medium saucepan over medium heat.
  • Bring to a boil then reduce heat and simmer for 15 to 20 minutes, stirring often.

Nutrition Facts : Calories 149.8, FatContent 5.7, SaturatedFatContent 1.1, CholesterolContent 2.3, SodiumContent 1479.4, CarbohydrateContent 23.5, FiberContent 4.7, SugarContent 19.6, ProteinContent 4.8

CHUNKY SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT



Chunky Spaghetti Sauce Recipe: How to Make It image

When your hungry clan requests, "Spaghetti, please!", you'll be happy to oblige with this simple savory sauce. It proves appetizingly that homemade spaghetti sauce doesn't have to simmer all day in order to be hearty and delicious.

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 9

1 pound bulk Italian sausage
1 to 2 medium green peppers, julienned
1/2 medium onion, chopped
1 garlic clove, minced
2 cans (14-1/2 ounces each) Italian stewed tomatoes
1/4 cup tomato paste
1-1/2 teaspoons minced fresh oregano or 1/2 teaspoon dried oregano
1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
Hot cooked pasta

Steps:

  • Brown sausage in a large saucepan; drain. Add green peppers, onion and garlic; cook until tender, about 5 minutes. Add tomatoes, tomato paste, oregano and basil; simmer, uncovered, for 10-15 minutes. Serve over pasta.

Nutrition Facts : Calories 441 calories, FatContent 16g fat (5g saturated fat), CholesterolContent 45mg cholesterol, SodiumContent 891mg sodium, CarbohydrateContent 55g carbohydrate (12g sugars, FiberContent 6g fiber), ProteinContent 20g protein.

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