CHOCOLATE GANACHE TRUFFLES RECIPES
EASY CHOCOLATE GANACHE {2 INGREDIENTS} - CAKEWHIZ
Quick and easy chocolate ganache recipe, homemade with 2 simple ingredients: chocolate and heavy cream. Rich, creamy, fudgy. Enjoy it as filling, frosting, drip, glaze or truffles.
Provided by Abeer
Categories Dessert
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2
Number Of Ingredients 2
Steps:
- Add chocolate chips and heavy cream in a nonstick saucepan over low heat.
- Whisk frequently until chocolate is completely melted and mixture becomes smooth and creamy.
- Remove from heat and let it cool down until it thickens to your desired consistency. Enjoy!
Nutrition Facts : Calories 1383 kcal, CarbohydrateContent 105 g, ProteinContent 17 g, FatContent 100 g, SaturatedFatContent 80 g, CholesterolContent 165 mg, SodiumContent 238 mg, FiberContent 7 g, SugarContent 62 g, ServingSize 1 serving
WHITE CHOCOLATE TRUFFLES RECIPE - CAKEWHIZ
Easy white chocolate truffles recipe, made with simple ingredients. These rich and creamy homemade truffles can be modified with many flavors and toppings.
Provided by CakeWhiz
Categories Dessert
Total Time 190 minutes
Prep Time 10 minutes
Yield 23
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, add white chocolate, cream or condensed milk, vanilla extract.
- Heat in the microwave at 30 second increments and mix at each interval to prevent chocolate from burning.
- Cover bowl with saran wrap and chill in the fridge for 2-3 hours or until mixture is firm enough to handle.
- Scoop out small portions of the mixture and shape into balls.
- Dip in melted white chocolate and toss some toppings before the chocolate sets (I did not use any toppings this time).
- Place on a cookie tray lined with wax paper and let the chocolate set.
- When the chocolate sets, you can drizzle some more melted white chocolate on top of each truffle. Enjoy!
Nutrition Facts : Calories 185 kcal, CarbohydrateContent 22 g, ProteinContent 1 g, FatContent 10 g, SaturatedFatContent 6 g, CholesterolContent 9 mg, SodiumContent 25 mg, SugarContent 22 g, ServingSize 1 serving
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In this chocolate ganache cake recipe, warmed heavy cream melts bittersweet chocolate into a sweet, glossy coating over this rich, easy-to-make dessert.
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- For the peanut butter ganache swirl (optional): While the chocolate ganache is cooling in Step 4, combine the peanut butter chips and butter in a small microwavable bowl. Microwave on high until mixture is melted and smooth, 30 seconds, stopping to stir after 15 seconds. Transfer peanut butter mixture to a small Ziploc bag with a 1/4-inch hole cut in the corner. Immediately after covering the cake with warm ganache in Step 6, pipe 6 equally spaced lines of the peanut butter mixture across the top of the cake. Using a paring knife or skewer, drag the tip through the peanut butter and ganache in 7 evenly spaced lines perpendicular to the piped peanut butter, alternating the direction of each line. Proceed with Step 7 and cool cake as directed.
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EASY CHOCOLATE GANACHE {2 INGREDIENTS} - CAKEWHIZ
Quick and easy chocolate ganache recipe, homemade with 2 simple ingredients: chocolate and heavy cream. Rich, creamy, fudgy. Enjoy it as filling, frosting, drip, glaze or truffles.
From cakewhiz.com
Total Time 15 minutes
Category Dessert
Cuisine American
Calories 1383 kcal per serving
From cakewhiz.com
Total Time 15 minutes
Category Dessert
Cuisine American
Calories 1383 kcal per serving
- Remove from heat and let it cool down until it thickens to your desired consistency. Enjoy!
See details
WHITE CHOCOLATE TRUFFLES RECIPE - CAKEWHIZ
Easy white chocolate truffles recipe, made with simple ingredients. These rich and creamy homemade truffles can be modified with many flavors and toppings.
From cakewhiz.com
Reviews 5
Total Time 190 minutes
Category Dessert
Cuisine American
Calories 185 kcal per serving
From cakewhiz.com
Reviews 5
Total Time 190 minutes
Category Dessert
Cuisine American
Calories 185 kcal per serving
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