CHOCOLATE-DIPPED FRUIT RECIPE: HOW TO MAKE IT
"This treat combines two favorites -- fruit and chocolate," notes field editor Dorothy Anderson, Ottawa, Kansas.
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 12 servings.
Number Of Ingredients 4
Steps:
- In a microwave, melt chocolate chips and shortening; stir until smooth. Spear fruit with toothpicks; dip into chocolate. Allow excess to drip off. Place on waxed paper or stick toothpicks into a block of Styrofoam to set.
Nutrition Facts : Calories 113 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 2mg sodium, CarbohydrateContent 19g carbohydrate (15g sugars, FiberContent 3g fiber), ProteinContent 1g protein.
CHOCOLATE FRUIT BAR RECIPE | ALLRECIPES
Rich cookie, great for entertaining.
Provided by Martha
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 3 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Stir flour, baking powder and salt together. Beat eggs until light; add sugar gradually, beating well after each addition.
- Stir in almond flavoring, then dry ingredients. Fold in chocolate pieces, fruits, and nuts.
- Spread dough evenly in greased 9 x 13 inch pan. Bake 30 to 35 minutes. If desired, when cooled, frost with powdered sugar icing. Cut into bars and garnish each bar with a chocolate piece.
Nutrition Facts : Calories 212.7 calories, CarbohydrateContent 34.3 g, CholesterolContent 31 mg, FatContent 7.9 g, FiberContent 2.2 g, ProteinContent 3.9 g, SaturatedFatContent 2.4 g, SodiumContent 182.1 mg, SugarContent 23 g
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