CHOCOLATE DESSERT CUPS COSTCO RECIPES
BEST HOT CHOCOLATE MIX RECIPE | ALLRECIPES
Hot chocolate mix is great for gift giving and is very fast and simple to make.
Provided by Fran Willis
Categories Hot Chocolate
Total Time 30 minutes
Prep Time 30 minutes
Yield 16 cups of mix
Number Of Ingredients 4
Steps:
- Sift together the powdered milk, non-dairy creamer, powdered sugar and instant chocolate drink mix. Store in air tight containers or glass jars for gift giving.
- To use: Add 3 to 4 tablespoons of mix to 1 cup of water. Add a dash of cinnamon if desired.
Nutrition Facts : Calories 111.1 calories, CarbohydrateContent 18.2 g, CholesterolContent 3.4 mg, FatContent 1.7 g, FiberContent 0.2 g, ProteinContent 6.4 g, SaturatedFatContent 1.3 g, SodiumContent 129.5 mg, SugarContent 17.9 g
KETO CHOCOLATE CHIP COOKIE BARS [BEST RECIPE] - KETOCONNECT
![Keto Chocolate Chip Cookie Bars [Best Recipe] - KetoConnect image](https://img.stevehacks.com/images/220213104031.jpg)
These Keto Chocolate Chip Cookie Bars are low carb and sugar free! We promise, you and your family will love this recipe.
Provided by Matt Gaedke
Categories Dessert
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350F
- Line an 8x8 inch pan with parchment paper.
- In a bowl combine the almond flour, coconut flour, salt, and baking powder. set aside.
- Using an electric hand mixer beat the eggs and sweetener together.
- Add the almond butter, butter and vanilla extract. Combine.
- Add the almond flour mixture and mix until fully combined.
- Fold in the chocolate chips with a spatula.
- Pour the batter into your 8x8 baking pan.
- Bake for 25-30 minutes or until the edges are golden brown.
- Remove from the oven and allow to cool completely before slicing.
- Stores in the fridge for 10 days or in the freezer for 3 months.
Nutrition Facts : Calories 208 kcal, CarbohydrateContent 7 g, ProteinContent 7 g, FatContent 19 g, SaturatedFatContent 4 g, TransFatContent 1 g, CholesterolContent 37 mg, SodiumContent 47 mg, FiberContent 3 g, SugarContent 2 g, UnsaturatedFatContent 7 g, ServingSize 1 serving
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