WHITE CHOCOLATE AND CRANBERRY COOKIES RECIPE | ALLRECIPES
I make a basic chocolate chip cookie dough, but use white chocolate chips, dried cranberries, and brandy (instead of vanilla). Great for Christmas time!
Provided by Diane Abed
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Brandy
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 2 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the egg and brandy. Combine the flour and baking soda; stir into the sugar mixture. Mix in the white chocolate chips and cranberries. Drop by heaping spoonfuls onto prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. For best results, take them out while they are still doughy. Allow cookies to cool for 1 minute on the cookie sheets before transferring to wire racks to cool completely.
Nutrition Facts : Calories 147.4 calories, CarbohydrateContent 21.9 g, CholesterolContent 19.1 mg, FatContent 6.1 g, FiberContent 0.5 g, ProteinContent 1.5 g, SaturatedFatContent 3.7 g, SodiumContent 63.8 mg, SugarContent 15.1 g
CRANBERRY CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM
Make and share this Cranberry Chocolate Chip Cookies recipe from Food.com.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 3 dozen
Number Of Ingredients 11
Steps:
- Cream together first 5 ingredients.
- Slowly add remaining ingredients and mix to combine.
- Drop by rounded Tablespoons onto cookie sheet.
- Bake at 350 degrees for 8-10 minutes or until golden brown. Cool on wire rack for a few minutes.
Nutrition Facts : Calories 1768, FatContent 91.3, SaturatedFatContent 27.7, CholesterolContent 148.9, SodiumContent 1454.7, CarbohydrateContent 226.6, FiberContent 6.1, SugarContent 155.3, ProteinContent 18.2
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