CHOCOLATE CHIP COOKIES MADE WITH HONEY INSTEAD OF SUGAR RECIPES

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CHOCOLATE CHIP HONEY COOKIES RECIPE | ALLRECIPES



Chocolate Chip Honey Cookies Recipe | Allrecipes image

My grandmother would send a huge box of cookies and candies to us every Christmas when I was a child. She always included these cookies because they were my dad's favorite (mine too). I am allergic to walnuts so if I decide to add nuts I use almonds. Now my daughter and I enjoy making them together.

Provided by mommietotwo

Categories     Desserts    Cookies    Chocolate Chip Cookie Recipes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 24 cookies

Number Of Ingredients 10

½ cup shortening
½ cup honey
2 tablespoons brown sugar
1 egg, beaten
½ teaspoon vanilla extract
1?¼ cups all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
1 cup chocolate chips
½ cup chopped almonds

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Grease a baking sheet.
  • Beat shortening, honey, and brown sugar with an electric mixer in a large bowl until smooth. Add egg and vanilla extract; beat until light and fluffy.
  • Sift flour, baking soda, and salt together in a bowl; stir into honey mixture until just incorporated and dough comes together. Fold chocolate chips and almonds into dough. Drop spoonfuls of the dough 2 inches apart onto the prepared baking sheet.
  • Bake in the preheated oven until edges just begin to brown, 12 to 15 minutes.

Nutrition Facts : Calories 141.1 calories, CarbohydrateContent 16.9 g, CholesterolContent 7.8 mg, FatContent 8.1 g, FiberContent 1 g, ProteinContent 1.9 g, SaturatedFatContent 2.5 g, SodiumContent 79.1 mg, SugarContent 10.9 g

HONEY CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM



Honey Chocolate Chip Cookies Recipe - Food.com image

A good friend, who shares my love of cooking, gave me this recipe about 5 years ago. I don't know where she got it. Everyone who tastes the cookies, loves them. The recipe has no eggs and for those with gluten allergies, they work fine with rice flour. Do let people know they are made with honey; some people are deathly allergic to it.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 24-36 cookies

Number Of Ingredients 8

1 1/4 cups flour
1/2 cup butter
1 teaspoon baking soda
1 pinch salt
1/2 cup honey
1/4 cup sugar
1 teaspoon vanilla
1 cup chocolate chips

Steps:

  • Preheat the oven to 300°F.
  • Mix flour, baking soda and salt in a separate bowl.
  • Cream honey, sugar and butter together until smooth, add vanilla just before you finish with the sugar and butter.
  • Add flour mixture and beat until just smooth. Do NOT overbeat or the cookies will be too soft. (Trust me.)
  • Add chocolate chips.
  • Drop on cookie sheets about 2 inches apart.
  • Bake for 20 minutes (If you have a convection oven, they will be done in about 12 minutes.).
  • Let them cool on the pans unti you can lift them off with a spatula to cooling racks.

Nutrition Facts : Calories 121.2, FatContent 6, SaturatedFatContent 3.7, CholesterolContent 10.2, SodiumContent 93.9, CarbohydrateContent 17.4, FiberContent 0.6, SugarContent 11.7, ProteinContent 1

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