CHOCOLATE CHIP COOKIES COOKIES RECIPES

BEST CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES

Best Chocolate Chip Cookies Recipe | Allrecipes image

Crisp edges, chewy middles.

Provided by Allrecipes Member

Categories Chocolate Chip Cookies

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 11

Ingredients

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, CarbohydrateContent 38.9 g, CholesterolContent 35.8 mg, FatContent 15.6 g, FiberContent 1.6 g, ProteinContent 3.6 g, SaturatedFatContent 7.8 g, SodiumContent 165.8 mg, SugarContent 25.1 g

EASY CHOCOLATE CHIP COOKIES RECIPE | JAMIE OLIVER RECIPES

Easy chocolate chip cookies recipe | Jamie Oliver recipes image

You can’t beat a good homemade cookie. These ones are soft, chewy, delicious, and really simple to make

Total Time 20 minutes

Yield 20

Number Of Ingredients 7

Ingredients

100 g unsalted butter slightly softened
125 g golden caster sugar
1 large free-range egg
½ teaspoon vanilla extract
200 g self-raising flour
1 pinch of fine sea salt
100 g quality chocolate (use a mixture of milk and dark, if you like)

Steps:

1. Preheat the oven to 170ºC/325ºF/gas 3. Line two baking sheets with greaseproof paper.
2. Beat the butter and sugar in a large bowl until pale and creamy. Crack in the egg, add the vanilla and mix well. Sift in and fold through the flour and salt. Roughly chop and stir in the chocolate.
3. Roll tablespoons of the dough into balls and place onto the lined trays. Cover and chill in the fridge for 15 minutes.
4. Flatten the balls slightly with your fingers, then place in the hot oven for 10 to 12 minutes, or until lightly golden (make sure you don’t overdo them – the chewier the better). Leave to cool completely, then serve with a glass of cold milk.

Nutrition Facts : Calories 129 calories, FatContent 6.9 g fat, SaturatedFatContent 4.1 g saturated fat, ProteinContent 1.7 g protein, CarbohydrateContent 15.7 g carbohydrate, SugarContent 8 g sugar, SodiumContent 0.2 g salt, FiberContent 0.8 g fibre

More about "chocolate chip cookies cookies recipes"

CHOCOLATE CHIP OATMEAL COOKIES RECIPE: HOW TO MAKE IT

Crazy about chocolate chips? This chewy, oatmeal chocolate chip cookie has plenty, not to mention lots of heart-healthy oatmeal. The gang’ll come back for seconds so this big batch recipe is perfect. This is the best 'oat choc chip cookies recipe' you'll ever taste! —Diane Neth, Menno, South Dakota
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Desserts
Calories 87 calories per serving

In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the oats, flour, dry pudding mix, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips and nuts. , Drop by level tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks.

See details

CHEWY CHOCOLATE CHIP COOKIES RECIPE: HOW TO MAKE IT

Everyone who has tried these cookies says they're the best they've ever eaten. I'm sure the addition of pudding mix makes all the difference.
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Desserts
Calories 111 calories per serving

In a large bowl, cream butter and sugar, until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in pudding mix and vanilla. Combine flour and baking soda; gradually add to the creamed mixture and mix well. Stir in chocolate chips and walnuts (dough will be stiff). , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.

See details

EASY CHOCOLATE CHIP COOKIES RECIPE | JAMIE OLIVER RECIPES

You can’t beat a good homemade cookie. These ones are soft, chewy, delicious, and really simple to make
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 129 calories per serving

1. Preheat the oven to 170ºC/325ºF/gas 3. Line two baking sheets with greaseproof paper.
2. Beat the butter and sugar in a large bowl until pale and creamy. Crack in the egg, add the vanilla and mix well. Sift in and fold through the flour and salt. Roughly chop and stir in the chocolate.
3. Roll tablespoons of the dough into balls and place onto the lined trays. Cover and chill in the fridge for 15 minutes.
4. Flatten the balls slightly with your fingers, then place in the hot oven for 10 to 12 minutes, or until lightly golden (make sure you don’t overdo them – the chewier the better). Leave to cool completely, then serve with a glass of cold milk.

See details

CHOCOLATE CHIP OATMEAL COOKIES RECIPE: HOW TO MAKE IT

In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the oats, flour, dry pudding mix, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips and nuts. , Drop by level tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks.

See details

CHEWY CHOCOLATE CHIP COOKIES RECIPE: HOW TO MAKE IT

In a large bowl, cream butter and sugar, until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in pudding mix and vanilla. Combine flour and baking soda; gradually add to the creamed mixture and mix well. Stir in chocolate chips and walnuts (dough will be stiff). , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.

See details

EASY CHOCOLATE CHIP COOKIES RECIPE | JAMIE OLIVER RECIPES

1. Preheat the oven to 170ºC/325ºF/gas 3. Line two baking sheets with greaseproof paper.
2. Beat the butter and sugar in a large bowl until pale and creamy. Crack in the egg, add the vanilla and mix well. Sift in and fold through the flour and salt. Roughly chop and stir in the chocolate.
3. Roll tablespoons of the dough into balls and place onto the lined trays. Cover and chill in the fridge for 15 minutes.
4. Flatten the balls slightly with your fingers, then place in the hot oven for 10 to 12 minutes, or until lightly golden (make sure you don’t overdo them – the chewier the better). Leave to cool completely, then serve with a glass of cold milk.

See details

CHOCOLATE CHIP OATMEAL COOKIES RECIPE: HOW TO MAKE IT

In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the oats, flour, dry pudding mix, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips and nuts. , Drop by level tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks.

See details

CHEWY CHOCOLATE CHIP COOKIES RECIPE: HOW TO MAKE IT

In a large bowl, cream butter and sugar, until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in pudding mix and vanilla. Combine flour and baking soda; gradually add to the creamed mixture and mix well. Stir in chocolate chips and walnuts (dough will be stiff). , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.

See details

CHOCOLATE CHIP VANILLA PUDDING COOKIES - THE BEST BLOG RECIPES

Nov 09, 2021 · Drop the dough by the tablespoon on your cookie sheet. Dig back into your chocolate chip cookies and add 4-5 chocolate chips on top of each for the perfect chocolate, melty goodness. Now a very important note about these cookies — it’s better to undercook the cookies …
From thebestblogrecipes.com

See details

5-INGREDIENT EASY CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES

To make this better and still keep 5 ingredients double the sugar and the chocolate chips. or to improve this recipe while keeping it simple add a pinch of salt and some vanilla extract. to lighten the cookies whip the butter and sugar first. recommend smaller cookies …
From allrecipes.com

See details

BEST CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES

These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they …
From allrecipes.com

See details