CHOCOLATE CHIP COOKIE BARS RECIPE RECIPES
CHOCOLATE CHIP COOKIE BARS RECIPE - BETTYCROCKER.COM
Chocolate, butterscotch, and white vanilla baking chips join forces to become a tasty triple threat in this easy-to-make recipe for chocolate chip cookie bars. These cookie bars only need five ingredients and take just about ten minutes to prep, but you would never guess they are this easy to make by how good they taste! Take out your 9X13 pan and make sure you have a Betty Crocker™ chocolate chip cookie mix handy. Now, get ready for some Betty inspiration! You can either make these easy chocolate chip cookie bars as directed, or easily substitute in colored baking chips or M&Ms for a more festive twist on this easy and delicious recipe.
Provided by Betty Crocker Kitchens
Total Time 1 hours 35 minutes
Prep Time 10 minutes
Yield 24
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
- In large bowl, mix cookie mix, butter and egg with spoon until soft dough forms. Stir in butterscotch chips and white vanilla baking chips. Using floured fingers, evenly press dough in pan.
- Bake 18 to 22 minutes or until toothpick inserted in center comes out clean. Cool completely on cooling rack, about 1 hour. Cut into 6 rows by 4 rows. Store in airtight container at room temperature.
Nutrition Facts : Calories 160 , CarbohydrateContent 21 g, CholesterolContent 20 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 5 g, ServingSize 1 Bar, SodiumContent 130 mg, SugarContent 15 g, TransFatContent 0 g
CHOCOLATE CHIP-CARAMEL-PUDDING COOKIE BARS RECIPE ...
We’ve cracked the code for making perfectly soft cookie bars! These treats combine chocolate chip cookie dough with vanilla pudding mix, plus chopped Rolo™ caramels for chocolate-caramel indulgence that everyone will love!
Provided by Betty Crocker Kitchens
Total Time 1 hours 45 minutes
Prep Time 15 minutes
Yield 16
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray 9-inch square pan with cooking spray.
- In large bowl, mix cookie mix, butter, egg and dry pudding mix with spoon until soft dough forms. Stir in chopped chocolates. Press evenly in pan.
- Bake 28 to 32 minutes or until golden brown. Cool completely, about 1 hour. Cut into 4 rows by 4 rows. Store in airtight container at room temperature.
Nutrition Facts : Calories 260 , CarbohydrateContent 37 g, CholesterolContent 30 mg, FatContent 2 1/2 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 7 g, ServingSize 1 Bar, SodiumContent 280 mg, SugarContent 28 g, TransFatContent 0 g
More about "chocolate chip cookie bars recipe recipes"
CHOCOLATE CHIP CHEESECAKE BARS RECIPE - PILLSBURY.COM
You no longer have to pick between your two favorite desserts! Starting with Pillsbury™ refrigerated cookie dough, this creamy cheesecake filling is spread onto a chocolate chip cookie crust for a dessert that has the best of both worlds. These chocolate chip cheesecake bars are the perfect addition to your next family gathering or dinner party with friends. Bonus: This recipe yields 16 servings, so there’s more than enough to share. Any leftovers (if there are any) can be stored in the fridge for up to 3 days, but we don’t think you’ll have any problem getting rid of them.
From pillsbury.com
Reviews 4.5
Total Time 3 hours 20 minutes
Calories 200 per serving
From pillsbury.com
Reviews 4.5
Total Time 3 hours 20 minutes
Calories 200 per serving
- Bake 35 to 40 minutes or until golden brown and firm to the touch. Cool 30 minutes. Refrigerate at least 2 hours or until chilled. For bars, cut into 4 rows by 4 rows. Store in refrigerator.
See details
THE ULTIMATE CHOCOLATE CHIP COOKIE RECIPE: HOW TO MAKE IT
Everyone has a favorite type of chocolate chip cookie—a little crispy, a little chewy—but they all have to begin with a basic chocolate chip cookie recipe. This is the best place to start! —Megumi Garcia, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 136 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 136 calories per serving
- Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, about 3 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in chocolate chips., Drop dough by rounded tablespoonfuls 3 in. apart onto greased baking sheets. Flatten slightly. Bake 10-12 minutes or until light brown. Remove from pans to wire racks to cool.
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CHOCOLATE CHIP COOKIE BARS RECIPE - FOOD.COM
Great for potlucks, you may double the complete recipe and bake in two pans these freeze very well, in place of the nuts dried cranberries or raisins may be used or any dried fruit desired, this is a fairly sweet bar so you might want to reduce the sugars slightly if desired --- servings is only esimated depending on the size of the bars --- for greasing pan see recipe#78579
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 224.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 224.2 per serving
- Bake for about 25-30 minutes or until golden brown.
See details
CHOCOLATE CHIP-CARAMEL-PUDDING COOKIE BARS RECIPE ...
We’ve cracked the code for making perfectly soft cookie bars! These treats combine chocolate chip cookie dough with vanilla pudding mix, plus chopped Rolo™ caramels for chocolate-caramel indulgence that everyone will love!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 260 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 260 per serving
- Bake 28 to 32 minutes or until golden brown. Cool completely, about 1 hour. Cut into 4 rows by 4 rows. Store in airtight container at room temperature.
See details
CHOCOLATE CHIP CHEESECAKE BARS RECIPE - PILLSBURY.COM
You no longer have to pick between your two favorite desserts! Starting with Pillsbury™ refrigerated cookie dough, this creamy cheesecake filling is spread onto a chocolate chip cookie crust for a dessert that has the best of both worlds. These chocolate chip cheesecake bars are the perfect addition to your next family gathering or dinner party with friends. Bonus: This recipe yields 16 servings, so there’s more than enough to share. Any leftovers (if there are any) can be stored in the fridge for up to 3 days, but we don’t think you’ll have any problem getting rid of them.
From pillsbury.com
Reviews 4.5
Total Time 3 hours 20 minutes
Calories 200 per serving
From pillsbury.com
Reviews 4.5
Total Time 3 hours 20 minutes
Calories 200 per serving
- Bake 35 to 40 minutes or until golden brown and firm to the touch. Cool 30 minutes. Refrigerate at least 2 hours or until chilled. For bars, cut into 4 rows by 4 rows. Store in refrigerator.
See details
THE ULTIMATE CHOCOLATE CHIP COOKIE RECIPE: HOW TO MAKE IT
Everyone has a favorite type of chocolate chip cookie—a little crispy, a little chewy—but they all have to begin with a basic chocolate chip cookie recipe. This is the best place to start! —Megumi Garcia, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 136 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 136 calories per serving
- Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, about 3 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in chocolate chips., Drop dough by rounded tablespoonfuls 3 in. apart onto greased baking sheets. Flatten slightly. Bake 10-12 minutes or until light brown. Remove from pans to wire racks to cool.
See details
CHOCOLATE CHIP COOKIE BARS RECIPE - FOOD.COM
Great for potlucks, you may double the complete recipe and bake in two pans these freeze very well, in place of the nuts dried cranberries or raisins may be used or any dried fruit desired, this is a fairly sweet bar so you might want to reduce the sugars slightly if desired --- servings is only esimated depending on the size of the bars --- for greasing pan see recipe#78579
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 224.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 224.2 per serving
- Bake for about 25-30 minutes or until golden brown.
See details
CHOCOLATE CHIP COOKIES RECIPE - NYT COOKING
You may have memorized the foolproof gem on the back of the Toll House bag, given to the world by Ruth Graves Wakefield in the 1930s. But this may become your new favorite chocolate chip cookie recipe. It’s a little more complicated, and you’ll have to plan ahead: After assembling the dough, you must chill it for at least 24 hours before baking it, and preferably up to 36. This allows the dry ingredients time to soak up the wet ones, which results in a firmer dough. It leads to a marvelously chewy, chocolate-rich cookie. Don’t skimp on good chocolate, and the sea salt is not an option — it’s the beacon at the top of this gorgeous treat. (You can certainly put this recipe together by hand, but a stand mixer makes it easy work. If you’re in the market for one, our colleagues at The Sweethome have tested quite a few, and they've put together an excellent guide to the best.)
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 399 per serving
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 399 per serving
- Scoop 6 3 1/2-ounce mounds of dough (the size of generous golf balls) onto baking sheet, making sure to turn horizontally any chocolate pieces that are poking up; it will make for a more attractive cookie. Sprinkle lightly with sea salt and bake until golden brown but still soft, 18 to 20 minutes. Transfer sheet to a wire rack for 10 minutes, then slip cookies onto another rack to cool a bit more. Repeat with remaining dough, or reserve dough, refrigerated, for baking remaining batches the next day. Eat warm, with a big napkin.
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CHOCOLATE CHOCOLATE CHIP COOKIES RECIPE | FOOD NETWOR…
From foodnetwork.com
Reviews 4.7
Total Time 30 minutes
Category dessert
Reviews 4.7
Total Time 30 minutes
Category dessert
- For bars: Pat dough into a greased 9 inch square baking pan and bake 20 to 25 minutes. Cut into squares when cooled
See details
CHOCOLATE CHIP COOKIES RECIPE - NYT COOKING
You may have memorized the foolproof gem on the back of the Toll House bag, given to the world by Ruth Graves Wakefield in the 1930s. But this may become your new favorite chocolate chip cookie recipe. It’s a little more complicated, and you’ll have to plan ahead: After assembling the dough, you must chill it for at least 24 hours before baking it, and preferably up to 36. This allows the dry ingredients time to soak up the wet ones, which results in a firmer dough. It leads to a marvelously chewy, chocolate-rich cookie. Don’t skimp on good chocolate, and the sea salt is not an option — it’s the beacon at the top of this gorgeous treat. (You can certainly put this recipe together by hand, but a stand mixer makes it easy work. If you’re in the market for one, our colleagues at The Sweethome have tested quite a few, and they've put together an excellent guide to the best.)
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 399 per serving
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 399 per serving
- Scoop 6 3 1/2-ounce mounds of dough (the size of generous golf balls) onto baking sheet, making sure to turn horizontally any chocolate pieces that are poking up; it will make for a more attractive cookie. Sprinkle lightly with sea salt and bake until golden brown but still soft, 18 to 20 minutes. Transfer sheet to a wire rack for 10 minutes, then slip cookies onto another rack to cool a bit more. Repeat with remaining dough, or reserve dough, refrigerated, for baking remaining batches the next day. Eat warm, with a big napkin.
See details
CHOCOLATE CHOCOLATE CHIP COOKIES RECIPE | FOOD NETWOR…
From foodnetwork.com
Reviews 4.7
Total Time 30 minutes
Category dessert
Reviews 4.7
Total Time 30 minutes
Category dessert
- For bars: Pat dough into a greased 9 inch square baking pan and bake 20 to 25 minutes. Cut into squares when cooled
See details
ULTIMATE CHOCOLATE CHIP BARS RECIPE - FOOD.COM
Make and share this Ultimate Chocolate Chip Bars recipe from Food.com.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 391.8 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 391.8 per serving
- Allow to cool before cutting into bars.
See details
PEANUT BUTTER/CHOCOLATE CHIP COOKIE BARS RECIPE | ALLRECIPES
Peanut Butter Cookie Recipes; Peanut Butter/Chocolate Chip Cookie Bars; Peanut Butter/Chocolate Chip Cookie Bars. Rating: 4.5 stars. ... Peanut Butter/Chocolate Chip Cookie Bars Liz Scovell Murray. ... I also put in 2 cups peanut butter chips with the 2 cups chocolate chips. This recipe …
From allrecipes.com
From allrecipes.com
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GIANT CHOCOLATE CHIP COOKIE RECIPE | ALLRECIPES
This is the exact recipe from the Nestle chocolate chip package. Reduce flour and salt as others mentioned. (Use 2c flour, 1/2t salt) Bake on parchment & leave a 1&1/2" space around entire …
From allrecipes.com
From allrecipes.com
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ORIGINAL NESTLÉ® TOLL HOUSE® CHOCOLATE CHIP COOKIE RECIPE
Prepare dough as above. Divide in half; wrap in waxed paper. Refrigerate for 1 hour or until firm. Shape each half into 15-inch log; wrap in wax paper.
From verybestbaking.com
From verybestbaking.com
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CHEWY CHOCOLATE CHIP COOKIE BARS - KING ARTHUR BAKING
Preheat the oven to 350°F. Lightly grease a 9" x 13" pan. Melt the butter, and stir in the brown sugar. Add the salt, vanilla, and flavor, stirring until well combined.
From kingarthurbaking.com
From kingarthurbaking.com
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THE BEST EASY CHOCOLATE CHIP COOKIE BARS - LOVE FROM THE O…
May 14, 2021 · Bake the cookie bars for about 30 minutes or until they’ve risen and the outside edges look shiny and fully baked. Note: Unlike other bars, you can’t test these for done-ness with a …
From lovefromtheoven.com
From lovefromtheoven.com
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CHEWY CHOCOLATE CHIP COOKIE BARS - KING ARTHUR BAKING
Preheat the oven to 350°F. Lightly grease a 9" x 13" pan. Melt the butter, and stir in the brown sugar. Add the salt, vanilla, and flavor, stirring until well combined.
From kingarthurbaking.com
From kingarthurbaking.com
See details
THE BEST EASY CHOCOLATE CHIP COOKIE BARS - LOVE FROM THE O…
May 14, 2021 · Tips and Tricks for Chocolate Chip Cookie Bars. Line your baking pan with foil to make it easier to remove the bars.; Dark brown sugar, with it’s higher molasses content, helps make these bars wonderfully chewy.; The bars will look very ooey gooey when you take them out of the oven. Trust me, they don’t need more time in the oven! The bars …
From lovefromtheoven.com
From lovefromtheoven.com
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ORIGINAL NESTLÉ® TOLL HOUSE® CHOCOLATE CHIP PAN COOKIE BARS
Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl. Add eggs, one at a time, beating well after each addition.
From verybestbaking.com
From verybestbaking.com
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OUR 14 BEST CHOCOLATE CHIP COOKIE RECIPES - TODAY.COM
May 15, 2018 · It's impossible to roundup the best chocolate chip cookie recipes without a nod to its best partner, ice cream. These cookie ice cream bars from Southern Living are the cold, decadent …
From today.com
From today.com
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CHOCOLATE CHIP COOKIE RECIPES - TASTE OF HOME
Step back in time to grandma's kitchen with these chocolate chip cookies recipes, tips and tricks. We'll help you master this simple, easy treat. ... We Tested the Official Ghirardelli Chocolate Chip Cookie Recipe—and Yes, It’s Grand ... Chocolate Chip & Pecan Meringue Bars.
From tasteofhome.com
From tasteofhome.com
See details
HEALTHY CHOCOLATE CHIP COOKIE RECIPES - EATINGWELL
Kids and adults alike will love this easy peanut butter chocolate chip cookie recipe, which--unlike most cookie recipes--doesn't call for flour. These gluten-free peanut butter chocolate chip …
From eatingwell.com
From eatingwell.com
See details
CHOCOLATE CHIP COOKIE BROWNIES RECIPE - PINCH OF YUM
Apr 26, 2013 · I just want to say a few things about these chocolate chip cookie brownies. 1. You should make them in a square pan if you like your chocolate chip cookie brownies to be super …
From pinchofyum.com
From pinchofyum.com
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CHOCOLATE CHIP COOKIES | NIGELLA'S RECIPES | NIGELLA LAWS…
Preheat the oven to 170°C/150°C Fan/325°F. Line a baking sheet with baking parchment. Melt the butter and let it cool a bit. Put the brown and white sugars into a bowl, pour the slightly …
From nigella.com
From nigella.com
See details
OUR 14 BEST CHOCOLATE CHIP COOKIE RECIPES - TODAY.COM
May 15, 2018 · It's impossible to roundup the best chocolate chip cookie recipes without a nod to its best partner, ice cream. These cookie ice cream bars from Southern Living are the cold, decadent …
From today.com
From today.com
See details
CHOCOLATE CHIP COOKIE RECIPES - TASTE OF HOME
Step back in time to grandma's kitchen with these chocolate chip cookies recipes, tips and tricks. We'll help you master this simple, easy treat. ... We Tested the Official Ghirardelli Chocolate Chip Cookie Recipe—and Yes, It’s Grand ... Chocolate Chip & Pecan Meringue Bars.
From tasteofhome.com
From tasteofhome.com
See details
HEALTHY CHOCOLATE CHIP COOKIE RECIPES - EATINGWELL
Kids and adults alike will love this easy peanut butter chocolate chip cookie recipe, which--unlike most cookie recipes--doesn't call for flour. These gluten-free peanut butter chocolate chip …
From eatingwell.com
From eatingwell.com
See details
CHOCOLATE CHIP COOKIE BROWNIES RECIPE - PINCH OF YUM
Apr 26, 2013 · I just want to say a few things about these chocolate chip cookie brownies. 1. You should make them in a square pan if you like your chocolate chip cookie brownies to be super …
From pinchofyum.com
From pinchofyum.com
See details
CHOCOLATE CHIP COOKIES | NIGELLA'S RECIPES | NIGELLA LAWS…
Preheat the oven to 170°C/150°C Fan/325°F. Line a baking sheet with baking parchment. Melt the butter and let it cool a bit. Put the brown and white sugars into a bowl, pour the slightly …
From nigella.com
From nigella.com
See details
