CHOCOLATE BUTTERNUT SQUASH CAKE RECIPE RECIPE RECIPES
BUTTERNUT SQUASH CAKE (YOU'LL LOVE THIS CAKE!)
This cake and the frosting are naturally sweetened, easy to make, and delicious! A recipe you'll make again and again!
Provided by Nellie
Categories Dessert
Total Time 60 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 8
Number Of Ingredients 15
Steps:
- Turn the oven to 350 degrees.
- Beat the oil and syrup together.
- Add eggs and yogurt,beat well.
- Stir the flour, baking soda, and baking powder in. Stir gently.
- Add spices and squash. Stir just until mixed.
- Spray (or line with parchment paper) a 9inch pan.
- Pour the batter into the pan.
Nutrition Facts : Calories 380 kcal, CarbohydrateContent 44 g, ProteinContent 5 g, FatContent 20 g, SaturatedFatContent 3 g, CholesterolContent 61 mg, SodiumContent 132 mg, FiberContent 1 g, SugarContent 18 g, ServingSize 1 serving
BUTTERNUT SQUASH AND CHOCOLATE BROWNIES RECIPE - MICHELLE ...
This recipe is by Michelle Lyon, Kimball Jones's pastry chef at the Carneros Inn in Napa Valley. Mixing butternut squash puree into the batter gives these brownielike squares a subtle earthy flavor and supermoist texture. They are great on their own or even better in an ice cream sundae.Plus: More Dessert Recipes and Tips
Provided by Michelle Lyon
Total Time 2 hours 0 minutes
Yield makes 12 large squares
Number Of Ingredients 9
Steps:
- Preheat the oven to 375°. Pour 1/2 inch of water into an 8-inch square baking pan. Add the squash, cover with foil and roast for 1 hour, or until tender. Turn down the oven temperature to 350°. Drain the squash and puree it in a food processor; you should have 1 1/2 cups.
- Lightly butter a 9-by-13-inch metal baking pan and line the bottom with parchment paper; butter the paper. Bring 1 inch of water to a gentle simmer in a small saucepan. Set a medium heatproof bowl over the saucepan and add the chocolate and butter. Let melt, stirring frequently. Set aside and let cool slightly.
- In a large bowl, beat the eggs with the sugar, vanilla and salt at medium speed, until pale and thick, about 2 minutes. Beat in the melted chocolate and the squash. At low speed, beat in the flour and baking powder. Pour the batter into the prepared baking pan and bake for 25 minutes, or until a cake tester inserted into the center comes out clean. Transfer the pan to a wire rack and let the cake cool completely before cutting into squares.
More about "chocolate butternut squash cake recipe recipe recipes"
BUTTERNUT SQUASH CAKE (YOU'LL LOVE THIS CAKE!)
This cake and the frosting are naturally sweetened, easy to make, and delicious! A recipe you'll make again and again!
From nelliebellie.com
Reviews 4.8
Total Time 60 minutes
Category Dessert
Cuisine American
Calories 380 kcal per serving
From nelliebellie.com
Reviews 4.8
Total Time 60 minutes
Category Dessert
Cuisine American
Calories 380 kcal per serving
- Pour the batter into the pan.
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BUTTERNUT SQUASH LAYER CAKE RECIPE: HOW TO MAKE IT
The recipe for this lovely tall cake with its yummy old-fashioned frosting has been in our family for as long as I can remember.
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Category Desserts
Calories 524 calories per serving
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Category Desserts
Calories 524 calories per serving
- In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in squash and maple flavoring. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with milk. Stir in walnuts. Pour into two greased and floured 9-in. round baking pans., Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool 10 minutes before removing from pans to wire racks., For frosting, in a heavy saucepan, combine the brown sugar, egg whites, water, cream of tartar and salt. With a portable mixer, beat on low speed for 1 minute. Continue beating over low heat until a thermometer reads 160°, about 8-10 minutes., Pour into the bowl of a heavy-duty stand mixer; add vanilla. Beat on high speed until stiff peaks form, about 3 minutes. Spread between layers and over top and sides of cake.
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BUTTERNUT SQUASH CAKE RECIPE - BETTYCROCKER.COM
Similar in flavor and texture to pumpkin, butternut squash works well in this moist cake, studded with nuts.
From bettycrocker.com
Reviews 4
Total Time 2 hours 0 minutes
Calories 530 per serving
From bettycrocker.com
Reviews 4
Total Time 2 hours 0 minutes
Calories 530 per serving
- In medium bowl, beat 1/2 cup butter and the cream cheese with electric mixer on medium speed until light and fluffy. Add powdered sugar, 2 tablespoons milk and the maple flavor. Beat until smooth and creamy, adding additional milk if needed. Frost cake. Sprinkle with 1/2 cup walnuts. Cover and refrigerate.
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BUTTERNUT SQUASH CAKE ROLL RECIPE - FOOD.COM
This is from Taste of Home. I think it sounds delicious! This pretty dessert is perfect for autumn! Chilling time is included in cook time.
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 359.7 per serving
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 359.7 per serving
- In a small mixing bowl, beat cream cheese, butter, confectioners' sugar and vanilla until smooth. Unroll cake; spread filling evenly over cake within 1 inch of edges. Roll up again. Cover and refrigerate for 1 hour. Just before serving, dust with confectioners' sugar if desired.
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CHOCOLATE AND BUTTERNUT SQUASH CAKE RECIPE | SAINSBURY`S ...
Mar 01, 2017 · For the cake ½ medium butternut squash, peeled and deseeded (about 400g prepped weight) 75g cook’s dark chocolate (about 70% cocoa solids), chopped 100g soft unsalted butter, plus extra for greasing 200g caster sugar 3 medium eggs, lightly beaten 300g ground almonds 1 tbsp gluten-free baking powder ...
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
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BUTTERNUT SQUASH CHOCOLATE CAKE - WHEN IS DINNER
Jan 10, 2020 · Ingredients I Devil’s Food Chocolate Cake Mix 2 egg whites 2 Tablespoons water 1 1/2 cups butternut squash, pureed (can also use 1 can Pumpkin) *Can add 1-2 tsp of cinnamon or pumpkin pie spice to spice it up
From whenisdinner.com
From whenisdinner.com
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TICKLE MY SENSES: CHOCOLATE BUTTERNUT SQUASH CAKE
From ticklemysenses.com
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CHOCOLATE CHUNK BUTTERNUT SQUASH CAKE - VEGGIE DESSERTS
From veggiedesserts.com
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CHOCOLATE SQUASH CAKE - VEGGIE DESSERTS
Apr 29, 2013 · Ingredients 250 g butternut squash approx half a squash ¾ cup (170g) butter softened, plus extra for greasing 1 cup (225g) sugar 3 eggs 1 teaspoon vanilla extract ½ cup (125ml) plain yogurt 1 ½ cups (225g) all-purpose flour (plain flour) 2 teaspoon baking powder 5 tablespoon cocoa powder ½ teaspoon ...
From veggiedesserts.com
From veggiedesserts.com
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10 BEST BUTTERNUT SQUASH CAKE RECIPES - YUMMLY
Dec 16, 2021 · Indian Vegetable Stew KitchenAid. pepper, ground coriander, Roma tomatoes, salt, Garam Masala, potato and 15 more. Yummly Original. Creamy Roasted Garlic Butternut Squash Soup Yummly. kosher salt, full fat coconut milk, roasted pumpkin seeds, vegetable broth and 6 more.
From yummly.com
From yummly.com
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PRIYA'S VERSATILE RECIPES: BUTTERNUT SQUASH CHOCOLATE CAKE
Jul 03, 2017 · 1/2cup Finely chopped dark chocolate chunks. Preheat the oven to 350F, grease a loaf pan well and keep aside. Sift the flour,baking soda,baking powder and salt and keep aside. In an another bowl,beat the butter and sugar together until they turns fluffy. Add the eggs one at a time and beat well.
From priyaeasyntastyrecipes.blogspot.com
From priyaeasyntastyrecipes.blogspot.com
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BUTTERNUT SQUASH CAKE - THE LIVE-IN KITCHEN
Mar 10, 2014 · Coat a 9×13 baking dish with cooking spray. In a large bowl, whisk together melted butter and brown sugar. Add eggs and vanilla and whisk until smooth and thick. Fold in squash puree. Add flour, baking powder, soda, and cinnamon and fold with a spatula until the dry ingredients are fully incorporated.
From theliveinkitchen.com
From theliveinkitchen.com
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10 BEST BUTTERNUT SQUASH CAKE RECIPES - YUMMLY
Dec 16, 2021 · Indian Vegetable Stew KitchenAid. pepper, ground coriander, Roma tomatoes, salt, Garam Masala, potato and 15 more. Yummly Original. Creamy Roasted Garlic Butternut Squash Soup Yummly. kosher salt, full fat coconut milk, roasted pumpkin seeds, vegetable broth and 6 more.
From yummly.com
From yummly.com
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BUTTERNUT SQUASH SPICE CAKE RECIPE | MYRECIPES
In a small bowl, combine flour, allspice, cinnamon, nutmeg, baking powder, salt, baking soda, and pepper. Set aside. With a mixer, cream together butter and brown sugar in a large bowl until smooth and a bit fluffy. Add eggs one at a time, beating for 30 seconds after each addition. Mix in vanilla.
From myrecipes.com
From myrecipes.com
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BUTTERNUT SQUASH CAKE - RECIPE - COOKS.COM
Jan 23, 2016 · Cook and mash the butternut squash (it may also be frozen). Mix all ingredients in a bowl. Put in a greased and floured 13 x 9 inch baking pan. Bake at 350 degrees for 45-50 minutes. Allow to cool. Makes 12-14 servings. Mix ingredients together. Adding the sugar, in stages, until the desired consistency. Cover cake generously.
From cooks.com
From cooks.com
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YELLOW SQUASH CHOCOLATE CAKE - ALL INFORMATION ABOUT ...
Summer Squash Chocolate Cake Recipe - Food.com hot www.food.com. Preheat over to 375 degrees F. Grease and flour a 13 x 9 pan, or if you want a layer cake, prepare two 9-inch round pans. Melt the chocolate and oil in a small saucepan over very low heat. Cream butter until light; add the sugar, eggs and vanilla. Beat well.
From therecipes.info
From therecipes.info
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BUTTERNUT SQUASH AVOCADO CHOCOLATE CHIP CAKE | CALIFORNIA ...
Spray 8-inch cake pan with cooking spray. Set aside. Cut butternut squash into cubes (around 1-inch square each) and bake on a cookie sheet at 350 degrees F. for around 30 minutes or until fork tender. Cool, puree squash in food processor or use 1 cup of canned pureed butternut squash and set aside.
From californiaavocado.com
From californiaavocado.com
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BUTTERNUT SQUASH BROWNIES RECIPE - GOOD CHEAP EATS
Nov 18, 2020 · In a large mixing bowl combine the puree, eggs, and vanilla. In another mixing bowl, combine the sugar, flour, cocoa, baking powder, salt, cinnamon, and chocolate chips. Add the wet ingredients to the dry mixture and fold just until combined. Spoon the batter into the prepared pan and bake for 20 to 25 minutes or until baked through.
From goodcheapeats.com
From goodcheapeats.com
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BUTTERNUT SQUASH SPICE CAKE RECIPE - SPARKRECIPES
Turn oven down to 325°. Butter an 8- by 8-in. baking pan and set aside. 3. In a small bowl, combine flour, allspice, cinnamon, nutmeg, baking powder, salt, baking soda, and pepper. Set aside. 4. With a mixer, cream together butter and brown sugar in a large bowl until smooth and a bit fluffy.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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BUTTERNUT SQUASH LASAGNA RECIPE ~ MOLTEN CHOCOLATE LAVA CAKE
* 1 2-pound butternut squash, peeled and cut into 1-inch chunks * 1 Tbsp. olive oil * 4 cups whole milk * 1/4 cup butter * 1/4 cup all-purpose flour
From moltenchocolatelavacake.blogspot.com
From moltenchocolatelavacake.blogspot.com
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