SANGRIA PUNCH RECIPE RECIPES

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CRANBERRY SANGRíA PUNCH RECIPE - SOUTHERN LIVING



Cranberry Sangría Punch Recipe - Southern Living image

This winter cocktail is a favorite for a reason.

Provided by Karen Rankin

Total Time 40 minutes

Number Of Ingredients 8

2 cups frozen or fresh cranberries
1 cup granulated sugar
1 cup water
1 (750-ml.) bottle sangría, chilled
¼ cup (2 oz.) Campari
1 large navel orange, thinly sliced
1 large Granny Smith apple, thinly sliced
1 (750-ml.) bottle brut Champagne, chilled

Steps:

  • Combine cranberries, sugar, and water in a medium saucepan over medium-high; bring to a boil, stirring often until sugar dissolves and berries just begin to pop, about 3 to 4 minutes. Remove from heat; cool 30 minutes.
  • Stir together sangría, Campari, and cooled cranberries with liquid in a large pitcher or a small punch bowl. Add orange and apple slices. Just before serving, add Champagne.
  • Serve over ice with a few pieces of fruit in each glass.

WHITE SANGRIA RECIPE: HOW TO MAKE IT - TASTE OF HOME



White Sangria Recipe: How to Make It - Taste of Home image

Fruity, sweet and party-pretty, this light, refreshing beverage from our Test Kitchen goes together in minutes. And guests will find it as welcome as a splash of winter sunshine at your buffet.

Provided by Taste of Home

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 7 servings.

Number Of Ingredients 9

1 cup unsweetened pineapple juice
1/4 cup lemon juice
2 medium oranges, washed and sliced
1 medium lemon, washed and sliced
1 bottle (750 ml) Riesling or other sweet white wine
1 medium tart apple, thinly sliced
1/4 cup Triple Sec
2 cups lemon-lime soda, chilled
Ice cubes

Steps:

  • In a large pitcher, combine the pineapple juice, lemon juice and orange and lemon slices; mash gently with a wooden spoon until fruit is partially crushed. Add the wine, apple slices and triple sec. Refrigerate for 2-4 hours. , Just before serving, add soda. Serve over ice.

Nutrition Facts : Calories 178 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 14mg sodium, CarbohydrateContent 24g carbohydrate (21g sugars, FiberContent 1g fiber), ProteinContent 0 protein.

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