BIRTHDAY CAKE RECIPES | BBC GOOD FOOD
Celebrate a birthday by baking one of our stunning cakes. From towering funfetti sponges to decadent chocolate bakes, we've got plenty of party inspiration.
Provided by Good Food team
Number Of Ingredients 1
CHOC RIPPLE CAKE | VARIATION IDEAS | COOKING WITH NANA LING
An Aussie dessert tradition that involves a little magic!
Provided by Libby Hakim
Categories Dessert
Total Time 15 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Whip cream and Baileys (or other flavouring) until peaks form.
- Smear cream along serving plate. Dollop cream on biscuits (generously) and sandwich the biscuits together with the cream so that they stand on their edge to eventually form a long log.
- Cover the log with remaining cream and sprinkle with walnuts or your topping of choice.
- Let stand overnight in the fridge (or at least for 6 hours).
- Slice diagonally to serve.
Nutrition Facts : Calories 159 kcal, CarbohydrateContent 2 g, ProteinContent 1 g, FatContent 16 g, SaturatedFatContent 9 g, CholesterolContent 51 mg, SodiumContent 15 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving
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