CHIPOTLE BUFFALO SAUCE RECIPES
BUFFALO CHIPOTLE SAUCE RECIPE - COOKEATSHARE
Provided by Global Cookbook
Number Of Ingredients 10
Steps:
- Blenderize thoroughly. Heat thoroughly, bring to a boil, simmer till the desired thickness is obtained. If you are using the canned chipotles as the recipe calls for, you may can in a water bath canner for 15 min using 1/2 pint jars.
Nutrition Facts : ServingSize 1732 g, Calories 2406, FatContent 63.19 g, TransFatContent 0.16 g, SaturatedFatContent 9.51 g, CholesterolContent 16 g, SodiumContent 11332 g, CarbohydrateContent 479.07 g, FiberContent 6.4 g, SugarContent 206.43 g, ProteinContent 12.0 g
CHIPOTLE LIME GARLIC WING SAUCE RECIPE - FOOD.COM
Found this great Wing Sauce Recipe online. I wanted to trying something different than the normal Buffalo Sauce for my smoked Chicken Wings. The Sauce turned out OUTSTANDING on the Wings. The wife and kids loved the Wings. The In-Laws even said it was the best Wings they have ever had. The Sauce has the best of both worlds, Spicy and Sweet. I'm even thinking about using this Sauce on Smoked Ribs. I'm a big fan of this Website and I just want to share this great recipe with everyone here.
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 Cups, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Put chipotle peppers, water, lime juice, garlic and honey in a blender.
- Blend until smooth.
- Add cilantro and mix.
- Wing sauce can be stored covered in the refrigerator for up to three days.
- (You can increase the HEAT by adding more Chipotle Peppers).
Nutrition Facts : Calories 61.9, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 2.2, CarbohydrateContent 16.8, FiberContent 0.1, SugarContent 15.6, ProteinContent 0.2
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Found this great Wing Sauce Recipe online. I wanted to trying something different than the normal Buffalo Sauce for my smoked Chicken Wings. The Sauce turned out OUTSTANDING on the Wings. The wife and kids loved the Wings. The In-Laws even said it was the best Wings they have ever had. The Sauce has the best of both worlds, Spicy and Sweet. I'm even thinking about using this Sauce on Smoked Ribs. I'm a big fan of this Website and I just want to share this great recipe with everyone here.
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