CHIPOTLE ADOBO RECIPES

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SUBWAY CHIPOTLE SOUTHWEST SAUCE RECIPE | TOP SECRET RECI…



Subway Chipotle Southwest Sauce Recipe | Top Secret Reci… image

Everyone hip on Subway's sandwiches knows the key to cloning the flavor of many of the chain's top-sellers is in hacking the secret sauces. For example, Subway's Sweet Onion Chicken Teriyaki Sandwich is pretty bland without the Sweet Onion Sauce. And one of Subway's newest creations, the Chipotle Southwest Cheese Steak, is just a cheese steak sandwich without the Chipotle Southwest Sauce. Now, with Subway's Chipotle Southwest Sauce recipe, you can recreate the slightly sweet, mildly sour, and a little bit smoky sauce at home to take any of your home sandwich creations on a trip to the spicy Southwest. But you don't have to stop at sandwiches. This sauce also makes an amazing dressing for a zesty Southwestern-style salad. You'll need to pick up some ground chipotle chile in the spice section of your market. McCormick makes good stuff. Source: Top Secret Recipes Unlocked by Todd Wilbur.

Provided by Todd Wilbur

Total Time 15 minutes0S

Prep Time 7 minutes30S

Cook Time 7 minutes30S

Nutrition Facts : Calories 96 calories

CHIPOTLE HOT SAUCE | MEXICAN PLEASE



Chipotle Hot Sauce | Mexican Please image

Here's a super easy recipe for some homemade Chipotle Hot Sauce. It's a smoky, fiery delight and you'll only need a few drops to spice up your life!  (Note:  these instructions are not meant for long term canning or preserving.)

Provided by Patrick Calhoun | Mexican Please

Prep Time 20 minutes

Yield 24

Number Of Ingredients 11

7-8 chipotles in adobo
1/4 small onion
1 garlic clove
juice of 1/2 orange
1/3 cup white vinegar
1/3 cup water
pinch of salt
3/4 teaspoon Mexican oregano
1/4 teaspoon cumin
1/4 teaspoon sugar (optional)
olive oil

Steps:

  • Peel and roughly chop 1/4 small onion.  Saute the onion in some oil along with a peeled, roughly chopped garlic clove.  Giving it 5-7 minutes over medium heat will sweeten up the onion and bring out some additional flavors. 
  • De-stem and de-seed 7-8 chipotles in adobo.  I usually cut off the stems and then make a slit lengthwise on the chipotles, then peeling them open and discarding the inner veins and seeds.  It's not crucial to get rid of all the seeds but I usually discard most of them. 
  • Add the chipotles to a blender or food processor along with the onion-garlic mixture and 1/3 cup white vinegar, 1/3 cup water, the juice of 1/2 orange, a pinch of salt, 1/4 teaspoon cumin, and 3/4 teaspoon Mexican oregano.  Blend until completely liquefied. 
  • Take a taste for sweetness.  You can optionally add 1/4 teaspoon of sugar at this point (or more) but I did not add any additional sweetness to this batch.  If you started with less chipotles you can always add more at this point if you want additional heat. 
  • Pour hot sauce into a 5 oz. bottle (I find it easiest to use a small funnel).  Store in the fridge where it will keep for about a month.   

Nutrition Facts : Calories 4 kcal, SodiumContent 55 mg, ServingSize 1 serving

More about "chipotle adobo recipes"

SUBWAY CHIPOTLE SOUTHWEST SAUCE RECIPE | TOP SECRET RECI…
Everyone hip on Subway's sandwiches knows the key to cloning the flavor of many of the chain's top-sellers is in hacking the secret sauces. For example, Subway's Sweet Onion Chicken Teriyaki Sandwich is pretty bland without the Sweet Onion Sauce. And one of Subway's newest creations, the Chipotle Southwest Cheese Steak, is just a cheese steak sandwich without the Chipotle Southwest Sauce. Now, with Subway's Chipotle Southwest Sauce recipe, you can recreate the slightly sweet, mildly sour, and a little bit smoky sauce at home to take any of your home sandwich creations on a trip to the spicy Southwest. But you don't have to stop at sandwiches. This sauce also makes an amazing dressing for a zesty Southwestern-style salad. You'll need to pick up some ground chipotle chile in the spice section of your market. McCormick makes good stuff. Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.5
Total Time 15 minutes0S
Calories 96 calories per serving
See details


CHIPOTLE HOT SAUCE | MEXICAN PLEASE
Here's a super easy recipe for some homemade Chipotle Hot Sauce. It's a smoky, fiery delight and you'll only need a few drops to spice up your life!  (Note:  these instructions are not meant for long term canning or preserving.)
From mexicanplease.com
Reviews 4.4
Calories 4 kcal per serving
  • Pour hot sauce into a 5 oz. bottle (I find it easiest to use a small funnel).  Store in the fridge where it will keep for about a month.   
See details


SUBWAY CHIPOTLE SOUTHWEST SAUCE RECIPE | TOP SECRET RECI…
Everyone hip on Subway's sandwiches knows the key to cloning the flavor of many of the chain's top-sellers is in hacking the secret sauces. For example, Subway's Sweet Onion Chicken Teriyaki Sandwich is pretty bland without the Sweet Onion Sauce. And one of Subway's newest creations, the Chipotle Southwest Cheese Steak, is just a cheese steak sandwich without the Chipotle Southwest Sauce. Now, with Subway's Chipotle Southwest Sauce recipe, you can recreate the slightly sweet, mildly sour, and a little bit smoky sauce at home to take any of your home sandwich creations on a trip to the spicy Southwest. But you don't have to stop at sandwiches. This sauce also makes an amazing dressing for a zesty Southwestern-style salad. You'll need to pick up some ground chipotle chile in the spice section of your market. McCormick makes good stuff. Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.5
Total Time 15 minutes0S
Calories 96 calories per serving
See details


CHIPOTLE HOT SAUCE | MEXICAN PLEASE
Here's a super easy recipe for some homemade Chipotle Hot Sauce. It's a smoky, fiery delight and you'll only need a few drops to spice up your life!  (Note:  these instructions are not meant for long term canning or preserving.)
From mexicanplease.com
Reviews 4.4
Calories 4 kcal per serving
  • Pour hot sauce into a 5 oz. bottle (I find it easiest to use a small funnel).  Store in the fridge where it will keep for about a month.   
See details


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