CHINESE STYLE STUFFED MUSHROOMS RECIPE | ALLRECIPES
These mushrooms with pork hash stuffing are great as an appetizer or even as a side dish. The amount of mushrooms you have on hand can dictate the amount of stuffing that goes with them.
Provided by KIKUKAT
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Remove stems from mushrooms and discard or save for another use. Wipe caps clean with a dry towel.
- In a bowl, combine the pork, turnip, soy sauce, water chestnuts, salt, and sugar until thoroughly mixed. Spoon stuffing tightly into mushroom caps. Arrange in a steamer basket, stuffing side up, over boiling water. Cover, and cook for 30 minutes. Serve hot.
Nutrition Facts : Calories 142.3 calories, CarbohydrateContent 5 g, CholesterolContent 36.8 mg, FatContent 8.5 g, FiberContent 1.1 g, ProteinContent 12 g, SaturatedFatContent 3.1 g, SodiumContent 403.2 mg, SugarContent 1.6 g
CHINESE STYLE STUFFED MUSHROOMS RECIPE | ALLRECIPES
These mushrooms with pork hash stuffing are great as an appetizer or even as a side dish. The amount of mushrooms you have on hand can dictate the amount of stuffing that goes with them.
Provided by KIKUKAT
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Remove stems from mushrooms and discard or save for another use. Wipe caps clean with a dry towel.
- In a bowl, combine the pork, turnip, soy sauce, water chestnuts, salt, and sugar until thoroughly mixed. Spoon stuffing tightly into mushroom caps. Arrange in a steamer basket, stuffing side up, over boiling water. Cover, and cook for 30 minutes. Serve hot.
Nutrition Facts : Calories 142.3 calories, CarbohydrateContent 5 g, CholesterolContent 36.8 mg, FatContent 8.5 g, FiberContent 1.1 g, ProteinContent 12 g, SaturatedFatContent 3.1 g, SodiumContent 403.2 mg, SugarContent 1.6 g
More about "chinese stuffed recipes"
CHINESE STUFFED EGGPLANTS | CHINA SICHUAN FOOD
From chinasichuanfood.com
Calories 210 kcal per serving
- Second frying
CHINESE STEAMED BUNS WITH BBQ PORK FILLING RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 9 hours 40 minutes
Category Bread
Calories 28.1 calories per serving
- REMOVE LID BEFORE you turn off heat, or else water will drip back onto bun surface and produce yellowish "blisters" on bun surfaces. Continue steaming batches of buns until all are cooked.
CHINESE STUFFED BUNS RECIPE - COOKEATSHARE
Reviews 1
Calories 294 per serving
- Preheat oven to 450 degrees. Rub pork with cut clove of garlic. Season with salt and pepper. Place, fat side up, on rack in oven. Reduce heat at once to 350 degrees. Roast, uncovered, for 1 hour or possibly till meat reaches 170 degrees on meat thermometer. Cold; remove bones and finely chop pork. Heat oil over medium heat in large skillet. Add in minced pork and saute/fry for a minute. Stir in sugar and soy sauce. Cook for another minute. Blend cool water and cornstarch. Add in to mix; cook, stirring, till thickened. Transfer to bowl and cold. To assemble buns: Preheat oven to 450 degrees. Lightly grease an 8 inch round cake pan. Stretch each biscuit till it is about 4 inches in diameter. Place 1 1/2 Tbsp. filling in the center of each biscuit. Gather the edges of the biscuit around the filling and press together, forming a ball like shape. Put buns in the pan with smooth sides up and sides touching. Bake 8-10 min till golden. Reheat in microwave 30 seconds per bun.
CHINESE STEAMED BUNS (PLAIN OR STUFFED) - SIMPLY ASIAN
From simplyasianhome.com
CHINESE STUFFED PEPPERS WITH PORK RECIPE - THE SPRUCE EATS
From thespruceeats.com
CHINESE STUFFED PEPPERS (DIM SUM STYLE - 2 WAYS!) - PUPS ...
From pupswithchopsticks.com
CHINESE STUFFED EGGPLANT - THE WOKS OF LIFE
From thewoksoflife.com
CHINESE STUFFED PEPPERS WITH PORK RECIPE - THE SPRUCE EATS
From thespruceeats.com
CHINESE: CHINESE STUFFED PEPPERS – MY THIRD CULTURE KITCHEN
From mythirdculturekitchen.wordpress.com
FRIED STUFFED CHINESE EGGPLANT RECIPE | EPICURIOUS
From epicurious.com
THE BEST STUFFED EGGPLANT RECIPE | DIM SUM CENTRAL
From dimsumcentral.com
AUTHENTIC CHINESE RECIPES - RED HOUSE SPICE
From redhousespice.com
BITTER MELON RECIPE - HOW TO MAKE THE ULTIMATE STUFFED ...
From tasteasianfood.com
10 BEST STUFFED CHICKEN WINGS RECIPES | YUMMLY
From yummly.com
STUFFED TOFU RECIPE - YOUTUBE
From m.youtube.com
SCHEZWAN DOSA RECIPE: THIS INDO-CHINESE IS PERFECT FOR MID ...
From food.ndtv.com
CHINESE-STYLE SAVOURY STUFFED BREAKFAST PANCAKES | ASIAN ...
From m.youtube.com