CHINESE HOT NOODLES RECIPES
SIMPLE CHINESE NOODLES RECIPE - FOOD.COM
Make and share this Simple Chinese Noodles recipe from Food.com.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Put noodles in 4 cups of salted boiling water. Cook 1-2 minutes. Stir occasionally.
- Drain and dry.
- Heat oil in wok or frypan until smoking hot.
- Add ginger and onion stir for 30 seconds.
- Add noodles and fry for 5 minutes over med heat.
- Add sauce, and stir until coated.
- Serve hot or cold.
- Sometimes I add some julienned carrots or broccoli to this.
Nutrition Facts : Calories 264.3, FatContent 19.3, SaturatedFatContent 2.7, CholesterolContent 0, SodiumContent 727.1, CarbohydrateContent 20.7, FiberContent 1.5, SugarContent 0.3, ProteinContent 3.6
HOT AND SOUR NOODLES RECIPE - SIMPLE CHINESE FOOD
I wanted to eat this bowl of hot and sour powder for a long time. For this reason, I bought chili powder and made chili oil online. I also bought Sichuan sweet potato noodles online. The reason why I chose to eat it in such a hot weather was because I wanted to eat it after I was sweating and detoxification. …There are many versions of hot and sour noodles, and it is impossible to find out which one is authentic. First of all, you must have sweet potato noodles, a handful of fried crispy beans, and Sichuan chili oil.
Provided by Silver ingot
Total Time 10 minutes
Yield 1
Number Of Ingredients 14
Steps:
- Soak the soybeans for 2 hours in advance, drain the water, heat the oil, add the beans and fry until golden brown.
- Sprinkle an appropriate amount of salt after removing it, and it will become crisp after letting cool
- Clean the surface with sweet potato flour
- Heat the oil, add the broken rice sprouts and stir fry
- Minced green onion and ginger
- Wash coriander and cut into sections
- Mix all seasonings, mix well and add appropriate amount of salt
- Add the chopped green onion and ginger to the sauce
- Bring to a boil, add the sweet potato flour, and simmer for 5 minutes on medium heat
- After cooking, remove it into the sauce, and pour the boiling water into the bowl
More about "chinese hot noodles recipes"
SIMPLE CHINESE NOODLES RECIPE - FOOD.COM
Make and share this Simple Chinese Noodles recipe from Food.com.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 264.3 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 264.3 per serving
- Sometimes I add some julienned carrots or broccoli to this.
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CHINESE NOODLE CHICKEN RECIPE | ALLRECIPES
This is a quick, easy, healthy meal. Add a salad and light dessert and you are sure to get rave reviews. My family asks for this meal at least once a week.
From allrecipes.com
Reviews 4.2
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 530.7 calories per serving
From allrecipes.com
Reviews 4.2
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 530.7 calories per serving
- Add the Chinese noodles and teriyaki sauce. Stir noodles into chicken/vegetable mixture, making sure they are coated with sauce. When the noodles wilt, serve.
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HOT AND SOUR NOODLES RECIPE - SIMPLE CHINESE FOOD
I wanted to eat this bowl of hot and sour powder for a long time. For this reason, I bought chili powder and made chili oil online. I also bought Sichuan sweet potato noodles online. The reason why I chose to eat it in such a hot weather was because I wanted to eat it after I was sweating and detoxification. …There are many versions of hot and sour noodles, and it is impossible to find out which one is authentic. First of all, you must have sweet potato noodles, a handful of fried crispy beans, and Sichuan chili oil.
From simplechinesefood.com
Reviews 4.8
Total Time 10 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 4.8
Total Time 10 minutes
Cuisine Chinese
- After cooking, remove it into the sauce, and pour the boiling water into the bowl
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SPICY ASIAN NOODLES RECIPE: HOW TO MAKE IT
If you crave Asian food or just want to add some excitement to suppertime, give this exotic pasta from our Test Kitchen a try. The linguine with crunchy veggies, peanut butter and sesame seeds can be served warm or cold. For more zip, stir in an extra splash of hot pepper sauce.
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Category Dinner
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Reviews 4
Total Time 20 minutes
Category Dinner
Calories per serving
- Cook linguine according to package directions. Meanwhile, in a small saucepan, combine the soy sauce and molasses; simmer for 1 minute. Stir in the next eight ingredients. Remove from the heat., Drain linguine and place in a bowl. Add vegetable mixture and toss to coat. Sprinkle with sesame seeds. Serve warm or chilled with a slotted spoon.
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CHINESE HAMBURGER CASSEROLE RECIPE - CHINESE.FOOD.COM
This is a recipe that came from our church's first cookbook more than 30 years ago. We like to serve it with cooked rice and a vegetable.
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15-MINUTE CHINESE HOT OIL NOODLES (YOU PO MIAN) - THE WOKS ...
Dec 19, 2014 · Add the cooked noodles and greens to a heatproof bowl, along with the light soy sauce, dark soy sauce, vinegar, crushed red pepper flakes, salt, scallion, cilantro, and minced garlic. In a small pot, heat the oil until shimmering. Carefully pour the hot oil over the bowl of noodles, and mix everything together. Serve!
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Mar 26, 2019 · Cook noodles in boiling water in a large pot according to the package instructions. Drain, rinse with cold water, drain again and set aside. While the noodles are cooking, in a small bowl, whisk together soy sauce, vinegar, and hot chili oil. Make sure to scoop up some pepper solids from the bottom of the chili oil.
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CHINESE SESAME HOT NOODLES RECIPES
Cook pasta according to directions, until al dente. Drain pasta, splash with oil to prevent sticking and set aside. In large mixing bowl, combine sesame oil, hot sauce, chili flakes, sesame paste, and soy sauce. Add cooked pasta, bean sprouts and vegetable mix to mixing bowl. Toss gently to cover noodles with sauce.
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Aug 26, 2015 · The idea of Biang Biang noodles is really simple but there are unlimited ways to serve it. The basic version of the dish uses thick and wide hand-ripped noodles, drizzled with tons of hot chili oil, chili flakes, and soy-sauce-based seasoning.For homemade versions, people add all kinds of simple toppings, such as blanched bean sprouts and simple stir-fried or raw veggies.
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Apr 21, 2021 · Chongqing spicy noodles are spicy vegetarian noodles, and as popular as hot pot in Chongqing area. This Chinese noodles recipe is like this: the thin and long noodles are boiled first, then put into a bowl with the following ingredients: chopped welsh onion, minced garlic, ginger powder, pepper powder, chopped peanuts, soy sauce, vinegar, chili oil, and sesame oil.
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