CHINESE COOKIES ALMOND RECIPES
CHINESE ALMOND COOKIES RECIPE: HOW TO MAKE IT
Each Christmas, my mother baked these Chinese almond cookies and stored them in clean coffee cans. When she passed away, I started giving our kids a can of these sentimental sweets. (Traditional Chinese almond cookies typically use lard, but butter is a great substitute if you don't have lard on hand.) —Jane Garing, Talladega, Alabama
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 5 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°. In a large bowl, beat butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and extract. Combine flour, baking soda and salt; gradually add to creamed mixture. , Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Flatten slightly with a fork. Sprinkle with almonds, pressing to adhere as needed. In a small bowl, beat egg white and water. Brush over cookies. , Bake until edges and bottoms are lightly browned, 14-16 minutes. Cool for 2 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 67 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 67mg sodium, CarbohydrateContent 8g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
CHINESE ALMOND COOKIES RECIPE - LAND O'LAKES
These light, tender cookies are great served with ice cream as an easy holiday dessert or simply a cup of coffee or tea after dinner.
Provided by Land O'Lakes
Categories Shaped Almond Almond Sweet Baking Creating New Traditions Nut Cookie Dessert Cookie Dessert
Total Time 0 minutes
Prep Time 40 minutes
Yield 48 cookies
Number Of Ingredients 10
Steps:
- Heat oven to 350°F.
- Combine butter and sugar in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg and almond extract; beat until well mixed. Add flour, baking powder and salt; beat at low speed until well mixed.
- Shape dough into 1 1/4-inch balls. Place, 2 inches apart, onto ungreased cookie sheet. Flatten slightly; press almond into center of each cookie.
- Beat egg yolk with water in bowl; brush cookies evenly with egg mixture. Bake 11-15 minutes or until just set.
Nutrition Facts : Calories 80 calories, FatContent 4.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 55 milligrams, CarbohydrateContent 8 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams
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CHINESE ALMOND COOKIE - CHINA SICHUAN FOOD
Chinese Almond Cookie with almond flour
From chinasichuanfood.com
Reviews 5
Total Time 70 minutes
Category Dessert
Cuisine Chinese
Calories 120 kcal per serving
From chinasichuanfood.com
Reviews 5
Total Time 70 minutes
Category Dessert
Cuisine Chinese
Calories 120 kcal per serving
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It's a tradition in our house to start baking Christmas cookies early in the season so we can try some new recipes each year. These nutty, melt-in-your-mouth treats are one of our favorites. —Lisa Hummell, Phillipsburg, New Jersey
From tasteofhome.com
Reviews 5.0
Total Time 30 minutes
Category Desserts
Calories 67 calories per serving
From tasteofhome.com
Reviews 5.0
Total Time 30 minutes
Category Desserts
Calories 67 calories per serving
- Preheat oven to 400°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in almond extract. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Roll into 1-in. balls. , Place 2 in. apart on ungreased baking sheets. Coat bottom of a glass with cooking spray; dip it in sugar. Flatten cookies with prepared glass, dipping glass in sugar again as needed. , Bake until edges are lightly browned, 7-9 minutes. Cool for 1 minute before removing to wire racks., In a small bowl, whisk together the confectioners' sugar, almond extract and enough water to achieve glaze consistency. Tint with food coloring if desired; drizzle over cookies. Sprinkle with almonds.
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ALMOND HOLIDAY SUGAR COOKIES - MCCORMICK
McCormick® Pure Almond Flavor adds rich almond flavor to sugar cookies. Decorate with Colorful Cookie Icing to give them a festive flourish.
From mccormick.com
Cuisine American,
Calories 184 per serving
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