CHILI CASSEROLE RECIPES RECIPES

Name: Chili Cheese Dog Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings.
Ingredients: 1 package (8-1/2 ounces) cornbread/muffin mix; 1 tablespoon olive oil; 1 cup chopped green pepper; 1/2 cup chopped onion; 1/2 cup chopped celery; 1 package (1 pound) hot dogs, halved lengthwise and cut into bite-sized pieces; 1 can (15 ounces) chili with beans; 2 tablespoons brown sugar; 1/2 teaspoon garlic powder; 1/2 teaspoon chili powder; 1 cup shredded cheddar cheese, divided

CHILI CHEESE DOG CASSEROLE RECIPE: HOW TO MAKE IT

Chili Cheese Dog Casserole Recipe: How to Make It image

Kids and dads alike will dive right into this hearty, comforting dish. With a crispy cheese topping on a warm corn bread crust, this chili dog casserole recipe is a keeper. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1 package (8-1/2 ounces) cornbread/muffin mix
1 tablespoon olive oil
1 cup chopped green pepper
1/2 cup chopped onion
1/2 cup chopped celery
1 package (1 pound) hot dogs, halved lengthwise and cut into bite-sized pieces
1 can (15 ounces) chili with beans
2 tablespoons brown sugar
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1 cup shredded cheddar cheese, divided

Steps:

Preheat oven to 350°. Prepare cornbread batter according to package directions. Spread half the batter into a greased 8-in. square baking dish. , In a large skillet, heat oil over medium heat; add green pepper, onion and celery. Cook and stir until crisp-tender, 5-7 minutes. Stir in hot dogs; cook and stir until lightly browned, 3-4 minutes longer. Stir in chili, brown sugar, garlic powder and chili powder; heat through. Stir in 3/4 cup cheese. , Spoon over cornbread batter; top with remaining cornbread batter. Sprinkle with remaining 1/4 cup cheese., Bake, uncovered, until a toothpick inserted in the center comes out clean, 28-32 minutes. Let stand 5 minutes before serving.

Nutrition Facts : Calories 638 calories, FatContent 40g fat (16g saturated fat), CholesterolContent 103mg cholesterol, SodiumContent 1518mg sodium, CarbohydrateContent 48g carbohydrate (17g sugars, FiberContent 6g fiber), ProteinContent 22g protein.

CHILI CHEESE DOG CASSEROLE RECIPE: HOW TO MAKE IT

Chili Cheese Dog Casserole Recipe: How to Make It image

Kids and dads alike will dive right into this hearty, comforting dish. With a crispy cheese topping on a warm corn bread crust, this chili dog casserole recipe is a keeper. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1 package (8-1/2 ounces) cornbread/muffin mix
1 tablespoon olive oil
1 cup chopped green pepper
1/2 cup chopped onion
1/2 cup chopped celery
1 package (1 pound) hot dogs, halved lengthwise and cut into bite-sized pieces
1 can (15 ounces) chili with beans
2 tablespoons brown sugar
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1 cup shredded cheddar cheese, divided

Steps:

Preheat oven to 350°. Prepare cornbread batter according to package directions. Spread half the batter into a greased 8-in. square baking dish. , In a large skillet, heat oil over medium heat; add green pepper, onion and celery. Cook and stir until crisp-tender, 5-7 minutes. Stir in hot dogs; cook and stir until lightly browned, 3-4 minutes longer. Stir in chili, brown sugar, garlic powder and chili powder; heat through. Stir in 3/4 cup cheese. , Spoon over cornbread batter; top with remaining cornbread batter. Sprinkle with remaining 1/4 cup cheese., Bake, uncovered, until a toothpick inserted in the center comes out clean, 28-32 minutes. Let stand 5 minutes before serving.

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In a large bowl, mix together the corn muffin mix with about 1 1/2 cups milk, or just enough to make it easy to spread. Spread it thinly over the chili mixture. Bake until browned to top, 30 to 35 minutes. Remove from the oven and set aside for 10 minutes to allow the casserole to set. Top with the Cheddar and sour cream before serving.

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CHILI CHEESE DOG CASSEROLE RECIPE: HOW TO MAKE IT

Kids and dads alike will dive right into this hearty, comforting dish. With a crispy cheese topping on a warm corn bread crust, this chili dog casserole recipe is a keeper. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.4
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Calories 638 calories per serving

Preheat oven to 350°. Prepare cornbread batter according to package directions. Spread half the batter into a greased 8-in. square baking dish. , In a large skillet, heat oil over medium heat; add green pepper, onion and celery. Cook and stir until crisp-tender, 5-7 minutes. Stir in hot dogs; cook and stir until lightly browned, 3-4 minutes longer. Stir in chili, brown sugar, garlic powder and chili powder; heat through. Stir in 3/4 cup cheese. , Spoon over cornbread batter; top with remaining cornbread batter. Sprinkle with remaining 1/4 cup cheese., Bake, uncovered, until a toothpick inserted in the center comes out clean, 28-32 minutes. Let stand 5 minutes before serving.

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