CHICKEN WINGS CHINESE RECIPES

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CHINESE HONEY SOY CHICKEN WINGS | ASIAN INSPIRATIONS



Chinese Honey Soy Chicken Wings | Asian Inspirations image

With a tinge of sweet and saltiness coupled with Chinese flavors, this Honey Soy Chicken Wings makes a great weekend meal! Recipe by Asian Inspirations.

Provided by AsianInspirations

Total Time 30S

Prep Time 5S

Yield 3-4

Number Of Ingredients 7

1kg chicken winglets
2 tbsp cooking oil
? cup dark soy sauce
2 tbsp honey
2 tbsp cooking wine
1 clove garlic (crushed)
½ tsp ginger (freshly grated)

Steps:

  • To Cook Heat oil in a fry pan on medium heat and pan fry winglets for 3-4 mins, or until browned. Add seasoning ingredients and stir well. Reduce to low heat, cover and simmer for about 20 mins or until tender. Stir every few mins so that the winglets have a balanced colour, and to avoid the honey from being burnt. Serve warm with steamed rice.

FRIED CHICKEN WINGS RECIPE - SIMPLE CHINESE FOOD



Fried chicken wings recipe - Simple Chinese Food image

My son likes to eat deep-fried chicken wings. Deep-fried chicken wings are delicious, but after all, they should be eaten less if they are fried. . .

Provided by Flower fish

Total Time 15 minutes

Yield 3

Number Of Ingredients 6

260 grams Chicken wings
Right amount Sliced ginger
1 tablespoon Cooking wine
1 tablespoon Soy sauce
1 scoop salt
20 scoops oil

Steps:

  • Ingredients: chicken wings (washed), ginger slices
  • Place the cleaned chicken wings on the chopping board and mark the front and back with a knife.
  • Put the ginger slices on the plate.
  • Then, add 1 tablespoon of cooking wine.
  • Add 1 tablespoon of light soy sauce.
  • Add 1 tablespoon of soy sauce.
  • Add 1 tablespoon of salt.
  • Season to mix well and marinate for 4 to 5 hours.
  • Then, add 20 oil to the pot and heat, add the marinated chicken wings and fry them over a medium-to-low fire until cooked. Serve.

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