HOT CHOCOLATE TRUFFLES RECIPES
CHOCOLATE TRUFFLES RECIPE: HOW TO MAKE IT
You may be tempted to save these chocolate truffles for a special occasion since these smooth, creamy chocolates are divine. But with just a few ingredients, this truffle recipe is easy to make anytime. —Darlene Wiese-Appleby, Creston, Ohio
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield about 4 dozen.
Number Of Ingredients 4
Steps:
- In a microwave, melt chocolate chips and milk; stir until smooth. Stir in vanilla. Refrigerate, covered, 2 hours or until firm enough to roll. , Shape into 1-in. balls. Roll in coatings as desired.
Nutrition Facts : Calories 77 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 12mg sodium, CarbohydrateContent 11g carbohydrate (10g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
CREAMY HOT CHOCOLATE | ALLRECIPES
Keep some condensed milk on hand for cold days, and whip up a batch of this rich hot chocolate warm your loved ones.
Provided by Eagle brand
Categories EAGLE BRAND®
Yield 2 quarts
Number Of Ingredients 6
Steps:
- In large saucepan over medium heat, combine sweetened condensed milk, cocoa, vanilla and salt; mix well. Slowly stir in water. Heat through, stirring occasionally. Do not boil. Top with marshmallows, (optional). Store covered in refrigerator.n
Nutrition Facts : Calories 250.5 calories, CarbohydrateContent 20.9 g, CholesterolContent 17.5 mg, FatContent 6 g, FiberContent 1.8 g, ProteinContent 3.1 g, SaturatedFatContent 3.9 g, SodiumContent 115.4 mg, SugarContent 17.4 g
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Reviews 4.5
Total Time 3 hours 25 minutes
Category dessert
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Total Time 3 hours 25 minutes
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- Dip an ice cream scoop into the chocolate and turn upside down to remove excess chocolate. Place truffles 1 at time into the scoop and roll around until coated. Then place the truffle into the dish with either the cocoa powder, nuts or coconut. Move the truffle around to coat; leave truffle in the coating for 10 to 15 seconds before removing. In the meantime, continue placing the chocolate-coated truffles in the cocoa or other secondary coating. After 10 to 15 seconds, remove the truffle to a parchment lined sheet pan. Repeat until all truffles are coated. Allow to set in a cool dry place for at least 1 hour; or store in an airtight container in the refrigerator. Truffles are best when served at room temperature.
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Easy white chocolate truffles recipe, made with simple ingredients. These rich and creamy homemade truffles can be modified with many flavors and toppings.
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Reviews 5
Total Time 190 minutes
Category Dessert
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Calories 185 kcal per serving
From cakewhiz.com
Reviews 5
Total Time 190 minutes
Category Dessert
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Calories 185 kcal per serving
- When the chocolate sets, you can drizzle some more melted white chocolate on top of each truffle. Enjoy!
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WHITE CHOCOLATE TRUFFLES RECIPE - CAKEWHIZ
Easy white chocolate truffles recipe, made with simple ingredients. These rich and creamy homemade truffles can be modified with many flavors and toppings.
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- When the chocolate sets, you can drizzle some more melted white chocolate on top of each truffle. Enjoy!
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For these five-ingredient truffles, it takes only a few minutes to whip up a batch of rich ganache from heavy cream and semisweet chocolate. After pouring the mixture into a pan and chilling, you can choose to take the easy route and simply cut them into bite-size squares, or roll up your sleeves and form them into beautiful bonbons.
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Total Time 3 hours
Category Dessert & Treats Recipes
Calories 51 g per serving
- When mixture is firm, cut into 1-inch squares and toss in cocoa powder. (See variation section below for instructions on rolling the truffles into balls). To store, box up truffles and refrigerate them at least 15 minutes and up to 2 weeks.
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WHITE CHOCOLATE TRUFFLES RECIPE: HOW TO MAKE IT
I use this white chocolate truffle recipe to make homemade holiday gifts. The candies are so easy to make and will look so pretty in a gift box.—Gloria Nolan, Peoria, Pennsylvania
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Reviews 5
Total Time 20 minutes
Category Desserts
Calories 128 calories per serving
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Reviews 5
Total Time 20 minutes
Category Desserts
Calories 128 calories per serving
- In top of a double boiler or a metal bowl over barely simmering water, melt butter into cream; remove from heat. Gradually add candy coating, stirring continuously with rubber spatula until candy coating begins to melt. Return to heat; stir constantly until mixture is smooth. Stir in confectioners' sugar. (If mixture separates, beat with a mixer for 30 seconds.) Pour into an 8-in. square pan. Chill for 20 minutes or until slightly hardened. , Using a melon baller or spoon, scoop out and shape into 1-in. balls. Roll in coarse sugar. Store in an airtight container in the refrigerator.
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Make these gorgeous vegan truffles as an edible gift for family and friends at Christmas. They're made with dairy-free chocolate and plant-based milk
From bbcgoodfood.com
Total Time 25 minutes
Calories 67 calories per serving
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Total Time 25 minutes
Calories 67 calories per serving
- Put the cocoa powder on a shallow plate, and roll the chilled truffles in it until well-coated, tapping off any excess, if needed. Chill until you’re ready to gift. Will keep in the fridge for up to four days.
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Make these gorgeous vegan truffles as an edible gift for family and friends at Christmas. They're made with dairy-free chocolate and plant-based milk
From bbcgoodfood.com
Total Time 25 minutes
Calories 67 calories per serving
From bbcgoodfood.com
Total Time 25 minutes
Calories 67 calories per serving
- Put the cocoa powder on a shallow plate, and roll the chilled truffles in it until well-coated, tapping off any excess, if needed. Chill until you’re ready to gift. Will keep in the fridge for up to four days.
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